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Fish and Seafood in Mexico

FISH AND SEAFOOD IN MEXICO
Euromonitor International
March 2018
LIST OF CONTENTS AND TABLES
Headlines
Prospects
Easter Observes the Highest Price Increase of the Year
Mexico Improves Its Production Methods for Fish and Seafood
the Government Sets A New Goal for Local Consumption
Summary 1 Major Distributors of Fish and Seafood 2017
Category Data
Table 1 Sales of Fish and Seafood by Category: Total Volume 2012-2017
Table 2 Sales of Fish and Seafood by Category: % Total Volume Growth 2012-2017
Table 3 Retail Sales of Fish and Seafood by Category: Volume 2012-2017
Table 4 Retail Sales of Fish and Seafood by Category: % Volume Growth 2012-2017
Table 5 Retail Sales of Fish and Seafood by Category: Value 2012-2017
Table 6 Retail Sales of Fish and Seafood by Category: % Value Growth 2012-2017
Table 7 Sales of Fish and Seafood by Organic/Fairtrade vs Standard: % Total Volume 2012-2017
Table 8 Retail Sales of Fish and Seafood by Packaged vs Unpackaged: % Volume 2013-2017
Table 9 Distribution of Fish and Seafood by Format: % Total Volume 2012-2017
Table 10 Forecast Sales of Fish and Seafood by Category: Total Volume 2017-2022
Table 11 Forecast Sales of Fish and Seafood by Category: % Total Volume Growth 2017-2022
Table 12 Forecast Retail Sales of Fish and Seafood by Category: Volume 2017-2022
Table 13 Forecast Retail Sales of Fish and Seafood by Category: % Volume Growth 2017-2022
Table 14 Forecast Retail Sales of Fish and Seafood by Category: Value 2017-2022
Table 15 Forecast Retail Sales of Fish and Seafood by Category: % Value Growth 2017-2022
Executive Summary
Fresh Food in Mexico Sees New Opportunities
the Renegotiation of Nafta Leaves Uncertainty
the Retail Channel Is the Most Active in Terms of Promotional Activities for Fresh Food
A Moderate Positive Performance Is Expected Over the Forecast Period
Market Data
Table 16 Sales of Fresh Food by Category: Total Volume 2012-2017
Table 17 Sales of Fresh Food by Category: % Total Volume Growth 2012-2017
Table 18 Retail Sales of Fresh Food by Category: Volume 2012-2017
Table 19 Retail Sales of Fresh Food by Category: % Volume Growth 2012-2017
Table 20 Retail Sales of Fresh Food by Category: Value 2012-2017
Table 21 Retail Sales of Fresh Food by Category: % Value Growth 2012-2017
Table 22 Retail Sales of Organic Fresh Foods by Category: Volume 2012-2017
Table 23 Retail Sales of Organic Fresh Foods by Category: % Volume Growth 2012-2017
Table 24 Retail Sales of Organic Fresh Foods by Category: Value 2012-2017
Table 25 Retail Sales of Organic Fresh Foods by Category: % Value Growth 2012-2017
Table 26 Retail Sales of Fresh Food by Packaged vs Unpackaged: % Volume 2013-2017
Table 27 Distribution of Fresh Food by Format: % Total Volume 2012-2017
Table 28 Retail Distribution of Fresh Food by Format: % Volume 2012-2017
Table 29 Forecast Sales of Fresh Food by Category: Total Volume 2017-2022
Table 30 Forecast Sales of Fresh Food by Category: % Total Volume Growth 2017-2022
Table 31 Forecast Retail Sales of Fresh Food by Category: Volume 2017-2022
Table 32 Forecast Retail Sales of Fresh Food by Category: % Volume Growth 2017-2022
Table 33 Forecast Retail Sales of Fresh Food by Category: Value 2017-2022
Table 34 Forecast Retail Sales of Fresh Food by Category: % Value Growth 2017-2022
Sources
Summary 2 Research Sources

Fish and Seafood in Mexico

Every year during the Easter celebrations, an increase in the price of fish and seafood is observed. This is due to the increase in demand, which is related to the Catholic tradition of not consuming meat during this period; 19% of total annual consumption of fish and seafood is at this time of the year. In 2017, prices were also impacted by the increase in the price of petrol at the beginning of the year; most affected were those products with higher demand, such as red snapper, dogfish, shrimp...

Euromonitor International's Fish and Seafood in Mexico report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2013-2017, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market – be they new product developments, consumption patterns and distribution data. Forecasts to 2022 illustrate how the market is set to change.


Product coverage: Crustaceans, Fish, Molluscs and Cephalopods.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Fish and Seafood market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.


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