Consumer Foodservice in 2016: New Insights and Systems Refresher
This report offers a tour through the consumer foodservice system, as well as an overview of changes and improvements made to the 2016 data. It also features major key insights from the year, including the impact of technology in foodservice, how healthy eating trends are changing consumer preferences, and how delivery as a channel is more important than ever.
Euromonitor International's Consumer Foodservice in 2016: New Insights and Systems Refresher global briefing offers an insight into to the size and shape of the Consumer Foodservice market, highlights buzz topics, emerging geographies, categories and trends as well as pressing industry issues and white spaces. It identifies the leading operators and brands, offers strategic analysis of key factors influencing the operating environment - be they economic/lifestyle influences, new foodservice concepts, outlet locations, menu innovation or format development. The entire industry is considered, including both chained and independent operators. Forecasts illustrate how the market is set to change and what is the criteria for success.
Product coverage: Consumer Foodservice by Location, Consumer Foodservice by Type.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
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