Cheese in Slovakia

Cheese in Slovakia

Rising costs and the increasing commodity price of raw milk are expected to positively impact value sales growth by pushing average unit prices upwards in 2020, while retail sales of cheese are set to receive a boost from lockdown and bulk-buying trends during the COVID-19 pandemic. Foodservice volume is set to take a significant hit in 2020 as restaurants, cafés and bars have closed; however, as foodservice outlets slowly revert back to regular opening times, they will likely draw share back fr...

Euromonitor International's Cheese in Slovakia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2015-2019, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2024 illustrate how the market is set to change.

Product coverage: Processed Cheese, Unprocessed Cheese.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Cheese market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.


Cheese in Slovakia
Euromonitor International
December 2020
List OF CONTENTS AND TABLES
KEY DATA FINDINGS
2020 IMPACT
Rising costs and bulk-buy habits during COVID-19 boost retail sales at the expense of foodservice
Health and wellness trends in Slovakia drive growth in lighter and lactose-free cheese products in 2020
Domestic cheese stands to gain from new legislation and VAT reductions
RECOVERY AND OPPORTUNITIES
Domestic players are set to gain momentum across the forecast period, as Slovakians place faith in home-grown cheese
Hard cheese will be boosted by a greater variety and premiumisation, even within private label, while grilled cheese will recover as more social opportunities arise
Tatranska will set its sights on category growth at home and abroad as lactose-free cheese gains ground
CATEGORY DATA
Table 1 Sales of Cheese by Category: Volume 2015-2020
Table 2 Sales of Cheese by Category: Value 2015-2020
Table 3 Sales of Cheese by Category: % Volume Growth 2015-2020
Table 4 Sales of Cheese by Category: % Value Growth 2015-2020
Table 5 Sales of Spreadable Processed Cheese by Type: % Value 2015-2020
Table 6 Sales of Unprocessed Cheese by Type: % Value 2015-2020
Table 7 NBO Company Shares of Cheese: % Value 2016-2020
Table 8 LBN Brand Shares of Cheese: % Value 2017-2020
Table 9 Distribution of Cheese by Format: % Value 2015-2020
Table 10 Forecast Sales of Cheese by Category: Volume 2020-2025
Table 11 Forecast Sales of Cheese by Category: Value 2020-2025
Table 12 Forecast Sales of Cheese by Category: % Volume Growth 2020-2025
Table 13 Forecast Sales of Cheese by Category: % Value Growth 2020-2025

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