Cheese in Croatia

Cheese in Croatia

Although cheese is expected to record some growth in both retail value and volume sales in 2020, this will likely be at a slower rate than previously seen in 2019. The initial stockpiling trend, which has benefitted retail sales of many other types of packaged foods in 2020, is not likely to have a positive impact on cheese, which has a shorter shelf life than dried foods. The biggest impact of the COVID-19 pandemic, however, is likely to be on foodservice sales, since cafés, restaurants and bar...

Euromonitor International's Cheese in Croatia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2015-2019, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2024 illustrate how the market is set to change.

Product coverage: Processed Cheese, Unprocessed Cheese.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Cheese market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.


Cheese in Croatia
Euromonitor International
December 2020
List OF CONTENTS AND TABLES
KEY DATA FINDINGS
2020 IMPACT
Retail sales in cheese decline slightly in 2020, but foodservice sales plummet as bars and restaurants close during lockdown
Dukat dd remains the runaway leader in cheese in 2020, with the best-selling brands in a category with traditionally low brand loyalty
Establishing milk provenance is increasingly difficult in Croatia, but local production gains appeal among consumers
RECOVERY AND OPPORTUNITIES
Croatians still crave higher-quality cheese, but tight budgets will see price promotions and cheaper imports become more popular
Local dairy farmers will continue to decline as they struggle to compete against cheaper imports and consumers seek out cheaper cheese options
Soft cheese will see investment from players seeking to persuade Croatians of its health benefits and convenience
CATEGORY DATA
Table 1 Sales of Cheese by Category: Volume 2015-2020
Table 2 Sales of Cheese by Category: Value 2015-2020
Table 3 Sales of Cheese by Category: % Volume Growth 2015-2020
Table 4 Sales of Cheese by Category: % Value Growth 2015-2020
Table 5 Sales of Spreadable Processed Cheese by Type: % Value 2015-2020
Table 6 NBO Company Shares of Cheese: % Value 2016-2020
Table 7 LBN Brand Shares of Cheese: % Value 2017-2020
Table 8 Distribution of Cheese by Format: % Value 2015-2020
Table 9 Forecast Sales of Cheese by Category: Volume 2020-2025
Table 10 Forecast Sales of Cheese by Category: Value 2020-2025
Table 11 Forecast Sales of Cheese by Category: % Volume Growth 2020-2025
Table 12 Forecast Sales of Cheese by Category: % Value Growth 2020-2025

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