Baked Goods in Portugal

Baked Goods in Portugal

The adoption of healthier eating habits by Portuguese consumers is increasingly shaping innovation in baked goods, most notably in bread. For example, in February 2022 Panrico introduced Integral Especial Torradas (Wholemeal Special Toast). This product has thicker slices so the bread remains fluffy on the inside when toasted, and each slice contains around 2.25g of wheat bran fibre, which is highly nutritious and aids digestion by accelerating intestinal transit. Similarly, leading grocery reta...

Euromonitor International's Baked Goods in Portugal report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2017-2021, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2026, clearly indicating how the market is expected to change.

Product coverage: Bread, Cakes, Dessert Mixes, Dessert Pies and Tarts, Frozen Baked Goods, Pastries.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Baked Goods market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


Baked Goods in Portugal
Euromonitor International
November 2022
List Of Contents And Tables
BAKED GOODS IN PORTUGAL
KEY DATA FINDINGS
2022 DEVELOPMENTS
Healthy eating trend exerts growing influence on new product development in bread
Continente to the fore in promoting domestic artisanal bread varieties
Leading producers continue to strengthen their CSR credentials
PROSPECTS AND OPPORTUNITIES
Maturity and home baking trend will constrain retail volume growth potential
Challenging trading conditions likely to bring greater consolidation
Outlook remains positive for services offering home delivery of baked goods
CATEGORY DATA
Table 1 Sales of Baked Goods by Category: Volume 2017-2022
Table 2 Sales of Baked Goods by Category: Value 2017-2022
Table 3 Sales of Baked Goods by Category: % Volume Growth 2017-2022
Table 4 Sales of Baked Goods by Category: % Value Growth 2017-2022
Table 5 Sales of Pastries by Type: % Value 2017-2022
Table 6 NBO Company Shares of Baked Goods: % Value 2018-2022
Table 7 LBN Brand Shares of Baked Goods: % Value 2019-2022
Table 8 Distribution of Baked Goods by Format: % Value 2017-2022
Table 9 Forecast Sales of Baked Goods by Category: Volume 2022-2027
Table 10 Forecast Sales of Baked Goods by Category: Value 2022-2027
Table 11 Forecast Sales of Baked Goods by Category: % Volume Growth 2022-2027
Table 12 Forecast Sales of Baked Goods by Category: % Value Growth 2022-2027
STAPLE FOODS IN PORTUGAL
EXECUTIVE SUMMARY
Staple foods in 2022: The big picture
Key trends in 2022
Competitive Landscape
Channel developments
What next for staple foods?
MARKET DATA
Table 13 Sales of Staple Foods by Category: Volume 2017-2022
Table 14 Sales of Staple Foods by Category: Value 2017-2022
Table 15 Sales of Staple Foods by Category: % Volume Growth 2017-2022
Table 16 Sales of Staple Foods by Category: % Value Growth 2017-2022
Table 17 NBO Company Shares of Staple Foods: % Value 2018-2022
Table 18 LBN Brand Shares of Staple Foods: % Value 2019-2022
Table 19 Penetration of Private Label by Category: % Value 2017-2022
Table 20 Distribution of Staple Foods by Format: % Value 2017-2022
Table 21 Forecast Sales of Staple Foods by Category: Volume 2022-2027
Table 22 Forecast Sales of Staple Foods by Category: Value 2022-2027
Table 23 Forecast Sales of Staple Foods by Category: % Volume Growth 2022-2027
Table 24 Forecast Sales of Staple Foods by Category: % Value Growth 2022-2027
DISCLAIMER
SOURCES
Summary 1 Research Sources

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