Baked Goods in Hong Kong, China

Baked Goods in Hong Kong, China

In 2021, retail current value of baked goods experienced healthy growth, mainly driven by the rebound of unpackaged baked goods. With an easing of social distancing measures and falling reported new cases of COVID-19, in-store bakeries were allowed to resume business at full capacity. Meanwhile, local consumers were more comfortable venturing outside, resulting in high demand for unpackaged baked goods as a grab-and-go meal solution.

Euromonitor International's Baked Goods in Hong Kong, China report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2017-2021, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2026, clearly indicating how the market is expected to change.

Product coverage: Bread, Cakes, Dessert Mixes, Dessert Pies and Tarts, Frozen Baked Goods, Pastries.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Baked Goods market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.