The U.S. household cooking equipment market has rebounded at relatively sharp rates since 2011. Sales initially benefited from a surge in new home building. In the past few years, gains received a boost from increasing existing home sales, which stimulates consumer remodeling activity. Some two-thirds of sales are for electric cooking equipment. Electric cooking equipment also outpaced gas cooking equipment sales since the mid-2000s.
These and other industry trends are uncovered in this up-to-date Catalina First Look on Cooking Equipment. This First Look also provides data on product line sales, price trends, exports and imports, end-use market purchases, factors driving demand, plant operating ratios and profitability, and the competitive environment. Data is compiled and analyzed from 1997 to the current year and the Executive Summary provides a five year forecast.
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