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China Foodservice: The Future of Foodservice in China to 2020

China Foodservice: The Future of Foodservice in China to 2020

Summary

The Future of Foodservice in China to 2020 Report published by Canadean Intelligence provides readers with a detailed analysis of consumer, operator and technology level trends in the Chinese Foodservice sector, analysis of market size, outlets and transactions in China and key players in the Chinese Foodservice market.

Key Findings

 The Chinese Foodservice market is expected to experience a growth of 9.8% during 2015-2020

 Rising unemployment rate may impact the Foodservice market in value terms, as consumers will be seeking out value-for-money and low-to mid-priced food

 Quick, inexpensive and freshly prepared branded fast foods will gain popularity as they are perceived to be of higher quality

 Many fast food operators, such as McDonald’s and Johnny Rockets, are launching “made-to-order” burgers to meet consumer demand for so called “right for me” foods

 Healthcare will be the fastest growing Cost channel in terms of sales during 2015-2020, driven by better insurance coverage, growth in lifestyle diseases, and increasing aging population

Synopsis

This report offers detailed analysis of the Chinese Foodservice market with market size forecasts covering the next five years. This report will also analyse macro-economic factors that influence the foodservice market, key consumer, operator and technology trends and key players in the market. In particular, it provides an in-depth analysis of the following:

 Macro-economic analyses and trends: detailed analysis of the macro-economic factors, GDP per capita, consumer price index, unemployment rate and age profile, that impact the foodservice market. It also provides insights into consumer, operator and technology trends in the Chinese Foodservice market

 Foodservice market attractiveness: details and insights into the development of the foodservice sector within China for 2010-2020

 Sector analysis: provides in-depth data on the valuation and development of both the profit and the cost sectors, details on the number of outlets, transactions, average price, foodservice sales, sales per outlet, and transactions per outlet across nearly 50 sub-channels

 Competitive landscape: provides an overview of key players, together with insights such as number of outlets, business description and product profile

 Regulatory scenario: insights into regulatory environment for foodservice operators in the Chinese market

 To request sample pages or to purchase The Future of Foodservice in China to 2020

Reasons To Buy

 This report will give the user confidence to make the correct business decisions based on a detailed analysis of the Chinese Foodservice market and to identify emerging/declining markets over the next 5 years.

 This report will give the user a thorough fact based analysis with information about value of the foodservice market across the channels in both the sectors and the underlying factors that are driving the channel sales. For example, expansion of international air routes, government’s initiatives on developing in-bound tourism and trade co-operations with other nations, and a focus on developing sightseeing infrastructure will promote rural/domestic tourism in China; and lead to growing Accommodation and Travel Foodservice sales in the country.

 The analysts have placed a significant emphasis on the major trends that will shape the foodservice market and will provide the user with a clear picture about the future opportunities that can be tapped, resulting in revenue expansion. E.g. with increasingly hectic lifestyles, urban working consumers will fuel the growth of out-of-home breakfast trend, while commuting to work, at subway stations or at the workplace.

 Brief profiles of the key foodservice companies in China with information about their business description, product profile and number of outlets wherever available. This will provide the user with a total competitive landscape of the sector.


Executive Summary
Macro Economic Analysis and Trends
Macroeconomic Analysis
Consumer Trends
Operator Trends
Technology Trends
Foodservice Market Attractiveness
Market Size and Forecasts
Market Share split by Profit Sector and Cost Sector
Profit Sector Analysis
Profit Sector Analysis by Channels & Sub-channels- Sales
Analysis, Outlet Analysis and Transaction Analysis
Accommodation - Bed & Breakfast, Guest House, Holiday Park, Hostel, Hotel & Motel
Leisure – Entertainment, Venue, Visitor Attraction
Pub, Club & Bar – Pub & Bar, Private Member & Social Club, Nightclub
Restaurants - Full Service Restaurant, Quick Service Restaurant & Fast Food, Coffee & Tea Shop, Ice Cream Vendor
Retail – Baker, Convenience Store, Delicatessen, Department Store, Garden Centre, Other Retail, Service Station Forecourt, Supermarket & Hypermarket
Travel – Air, Rail, Sea
Workplace - Government Department & Local Authority, Industrial, Retail, Financial & Office Based
Cost Sector Analysis
Sector Analysis by Channels & Sub-channels- Sales Analysis, Outlet Analysis and Transaction Analysis
Education - Children’s Activity Centre, Further Education, Pre-School, Primary School, Secondary School, Tertiary, Training Centre
Healthcare – Hospital, Medical Centre, Residential Care
Military & Civil Defence - Military Overall, Police & Emergency Service
Welfare & Service - Other Welfare & Service, Prison, Welfare Meal
Competitive Landscape
Company Overview , Product Portfolio and Number of Outlets
Regulatory Scenario
Appendix
Profit Sector Outlets
Cost Sector Outlets
Profit Sector Transactions (Million), 2010-2020
Cost Sector Transactions (Million), 2010-2020
Profit Sector Sales (GBP Million), 2010-2020
Cost Sector Sales (GBP Million), 2010-2020
List of Tables
Table 1: Leading Foodservice players in China
Table 2: Key Regulations
Table 3: Profit Sector Revenues (in CNY Billion), 2010-2020
Table 4: Cost Sector Revenues (in CNY Billion), 2010-2020
Table 5: Profit Sector Transactions (Million), 2010-2020
Table 6: Cost Sector Transactions (Million), 2010-2020
Table 7: Profit Sector Outlets (Thousand), 2010-2020
Table 8: Cost Sector Outlets (Thousand), 2010-2020
Table 9: Key Foodservice Definitions
Table 10: Profit Sector Definitions
Table 11: Cost Sector Definitions
List of Figures
Figure 1: GDP per Capita, 2010-2015
Figure 2: Consumer Price Index, 2010-2015
Figure 3: Unemployment Rate, 2010-2015
Figure 4: Age Profile, 2015
Figure 5: Overall Sales (CNY Billion) & Annual Growth (%), 2010-2020
Figure 6: Sales by Sector (%), 2015 vs. 2020
Figure 7: Comparative Growth Analysis by Channels, 2010-2015 vs. 2015-2020
Figure 8: Profit Sector: Channel share (%), 2015 vs. 2020
Figure 9: Accommodation- Sales (CNY) and sales growth (%), 2010-2020
Figure 10: Accommodation- Transactions and Transactions per Outlet per Week, 2015-2020
Figure 11: Accommodation- Outlets and Sales per Outlet (CNY), 2015-2020
Figure 12: Leisure - Sales (CNY) and Sales Growth (%), 2010-2020
Figure 13: Leisure - Transactions and Transactions per Outlet per Week, 2015-2020
Figure 14: Leisure - Outlets and Sales per Outlet (CNY), 2015-2020
Figure 15: Pub, Club & Bar- Sales (CNY) and Sales Growth (%), 2010-2020
Figure 16: Pub, Club & Bar- Transactions and Transactions per Outlet per Week, 2015-2020
Figure 17: Pub, Club & Bar - Outlets and Sales per Outlet (CNY), 2015-2020
Figure 18: Restaurant - Sales (CNY) and Sales Growth (%), 2010-2020
Figure 19: Restaurant - Transactions and Transactions per Outlet per Week, 2015-2020
Figure 20: Restaurant - Outlets and Sales per Outlet (CNY), 2015-2020
Figure 21: Retail - Sales (CNY) and Sales Growth (%), 2010-2020
Figure 22: Retail - Transactions and Transactions per Outlet per Week, 2015-2020
Figure 23: Retail – Retail - Outlets and Sales per Outlet (CNY), 2015-2020
Figure 24: Travel - Sales (CNY) and Sales Growth (%), 2010-2020
Figure 25: Workplace - Sales (CNY) and Sales Growth (%), 2010-2020
Figure 26: Workplace - Transactions and Transactions per Outlet per Week, 2015-2020
Figure 27: Workplace - Outlets and Sales per Outlet (CNY), 2015-2020
Figure 28: Cost Sector: Channel share (%), 2015 vs. 2020
Figure 29: Restaurants - Transactions and Transactions per Outlet by Channel, 2009-2019
Figure 30: Retail - Transactions and Transactions per Outlet by Channel, 2009-2019
Figure 31: Workplace - Transactions and Transactions per Outlet by Channel, 2009-2019
Figure 32: Cost Sector: Channel share (%), 2014 vs. 2019
Figure 33: Education - Sales (CNY) and Sales Growth (%), 2010-2020
Figure 34: Education - Transactions and Transactions per Outlet per Week, 2015-2020
Figure 35: Education - Outlets and Sales per Outlet (CNY), 2015-2020
Figure 36: Healthcare - Sales (CNY) and Sales Growth (%), 2010-2020
Figure 37: Healthcare - Transactions and Transactions per Outlet per Week, 2015-2020
Figure 38: Healthcare - Outlets and Sales per Outlet (CNY), 2015-2020
Figure 39: Military & Civil Defense - Sales (CNY) and Sales Growth (%), 2010-2020
Figure 40: Military & Civil Defense - Transactions and Transactions per Outlet per Week, 2015-2020
Figure 41: Military & Civil Defense - Outlets and Sales per Outlet (CNY), 2015-2020
Figure 42: Welfare & Services - Sales (CNY) and Sales Growth (%), 2010-2020
Figure 43: Welfare & Services - Transactions and Transactions per Outlet per Week, 2015-2020
Figure 44: Welfare & Services - Outlets and Sales per Outlet (CNY), 2015-2020

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