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Global Fermented Food and Ingredients Market: Focus on Food Type (Fermented Dairy, Fermented Beverages, Fermented Vegetables), Ingredient Type (Amino Acid, Organic Acid, Industrial Enzyme), and Distribution Channel- Analysis and Forecast (2018-2023)

Global Fermented Food and Ingredients Market: Focus on Food Type (Fermented Dairy, Fermented Beverages, Fermented Vegetables), Ingredient Type (Amino Acid, Organic Acid, Industrial Enzyme), and Distribution Channel- Analysis and Forecast (2018-2023)

The market for fermented food and ingredient has entered its main commericialization phase due to the growing consumers perception of it being a healthy food alternative Fermentation is an anaerobic process which involves the application of bacteria feeding on the starch present in food to produce lactic acid. This process helps in preserving and increasing the shelf life of the food products.

Digestive wellness and the increasing demand for lactose and gluten free products are the factors supporting the growth of fermentation foods and ingredients across the globe. Small categories of companies offering more variety of fermented food are also achieving more growth than dairy-based probiotic products. Since fermentation is a natural process, it usually meets the consumers demand of clean labelling and avoiding synthetic additive and preservatives.

The fermented food and ingredient market research study offers a wide perspective on where the industry is heading toward. The research is based on extensive primary interviews (in-house experts, industry leaders, and market players) and secondary research (a host of paid and unpaid databases), along with the analytical tools that have been used to build the forecast and the predictive models.

The report answers the following questions about the fermented food and ingredient market:

  • What is the fermented food and ingredient market size in terms of revenue during the period 2017-2023, and what is the expected growth rate during the forecast period 2018-2023?
  • What is the revenue generated from the different food type such as fermented dairy products, fermented beverages, fermented confectionary and bakery products, fermented vegetable, and others?
  • What is the revenue generated from the different ingredient type such as amino acid, industrial enzyme, organic acid, and others?
  • What are the key trends and opportunities in the market pertaining to the global fermented food and ingredient industry?
  • What are the key distribution channel covered in the fermented food and ingredient market?
  • How attractive is the market for different stakeholders present in the industry on the basis of the analysis of futuristic scenario of the global fermented food and ingredient industry?
  • What are the major driving forces that are expected to increase the demand for fermented foods and ingredients during the forecast period?
  • What are the major challenges inhibiting the growth of the global fermented food and ingredient market?
  • What kind of new strategies are adopted by the existing market players to expand their market position in the industry?
  • What is the competitive strength of the key players in the global fermented food and ingredient market on the baiss of their financial stability, product offerings, and regional presence?
The report further includes a thorouh analysis of the impact of the Porter’s five major forces to understand the overall attractiveness of the industry. The report also focuses on the key developments and investments made in the global fermented food and ingredient market by the players, research organizations, and government bodies.

Further, the report includes an exhaustive analysis of the regional split into North America, Europe, Asia-Pacific, and Rest-of-the-World. Each region details the individual push-and-pull forces in addition to the key players from that region. Some of the prominent players in the fermented food and ingredient market are Danone, Cargill Inc., Royal DSM, E. I. du Pont de Nemours and Company, Flower Group, and Archer Daniels Midland Company. 


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Executive Summary
1 Market Dynamics
1.1 Market Drivers
1.1.1 Growing Consumer Awareness about Health and Wellness
1.1.2 Increasing Awareness about Food Preservatives
1.1.3 Increase in the Consumption of Functional Food and Beverages
1.2 Market Restraints
1.2.1 Restricted Range of Temperatures and pH for Operations
1.2.2 Health Risk Possibilities due to Fermentation
1.3 Market Opportunities
1.3.1 Emerging Economies with High Growth Potential
1.3.2 Scope of Expansion through Mergers and Acquisitions
2 Competitive Landscape
2.1 Key Market Developments and Strategies
2.1.1 Product Launches and Developments
2.1.2 Business Expansions and Contracts
2.1.3 Mergers and Acquisitions
2.1.4 Partnerships, Collaborations, and Joint Ventures
2.1.5 Others (Awards and Recognitions)
2.2 Market Share Analysis
2.2.1 Market Share Analysis of Fermented Ingredient Manufacturers in Fermented Food and Ingredient Market
3 Industry Analysis
3.1 Industry Attractiveness
3.1.1 Threat of New Entrants
3.1.2 Bargaining Power of Buyers
3.1.3 Bargaining Power of Suppliers
3.1.4 Threat from Substitutes
3.1.5 Intensity of Competitive Rivalry
3.2 Supply Chain Analysis
3.3 Opportunity Matrix
3.4 Emerging Trends
3.4.1 Emerging Fermented Food Products
3.4.2 Emerging Ingredients Bacteriocin
3.5 Regulatory Landscape
4 Global Fermented Ingredient Market, (by Ingredient Type)
4.1 Market Overview
4.2 Amino Acids
4.3 Organic Acid
4.4 Vitamins
4.5 Industrial Enzymes
4.6 Others
5 Global Fermented Food Market, (by Food Type)
5.1 Market Overview
5.2 Fermented Dairy Products
5.3 Fermented Beverages
5.4 Fermented Confectionery and Bakery Products
5.5 Fermented Vegetables
5.6 Others
6 Global Fermented Food Market, (by Distribution Channel)
6.1 Market Overview
6.2 Supermarkets/Hypermarkets
6.3 Online Stores
6.4 Others
7 Global Fermented Food Market, (by Region)
7.1 Europe
7.1.1 Europe (by Distribution Channel)
7.1.2 Europe (by Food Type)
7.1.3 Europe (by Country)
7.1.3.1 The U.K.
7.1.3.1.1 The U.K. (by Distribution Channel)
7.1.3.2 Germany
7.1.3.2.1 Germany (by Distribution Channel)
7.1.3.3 France
7.1.3.3.1 France (by Distribution Channel)
7.1.3.4 The Netherlands
7.1.3.4.1 The Netherlands (by Distribution Channel)
7.1.3.5 Italy
7.1.3.5.1 Italy (by Distribution Channel)
7.1.3.6 Spain
7.1.3.6.1 Spain (by Distribution Channel)
7.1.3.7 Rest-of-Europe
7.1.3.7.1 Rest-of-Europe (by Distribution Channel)
7.2 North America
7.2.1 North America (by Distribution Channel)
7.2.2 North America (by Food Type)
7.2.3 North America (by Country)
7.2.3.1 The U.S.
7.2.3.1.1 The U.S. (by Distribution Channel)
7.2.3.2 Canada
7.2.3.2.1 Canada (by Distribution Channel)
7.2.3.3 Mexico
7.3 Asia-Pacific
7.3.1 Asia-Pacific (by Distribution Channel)
7.3.2 Asia-Pacific (by Food Type)
7.3.3 Asia-Pacific (by Country)
7.3.3.1 China
7.3.3.1.1 China (by Distribution Channel)
7.3.3.2 Japan
7.3.3.2.1 Japan (by Distribution Channel)
7.3.3.3 India
7.3.3.3.1 India (by Distribution Channel)
7.3.3.4 Australia-New Zealand (ANZ)
7.3.3.4.1 ANZ (by Distribution Channel)
7.3.3.5 Rest-of-Asia-Pacific
7.3.3.5.1 Rest-of-Asia-Pacific (by Distribution Channel)
7.4 Rest-of-the-World (RoW)
7.4.1 RoW (by Distribution Channel)
7.4.2 RoW (by Food Type)
7.4.3 Rest-of-the-World (by Country)
7.4.3.1 South America
7.4.3.1.1 South America (by Distribution Channel)
7.4.3.2 Saudi Arabia
7.4.3.2.1 Saudi Arabia (by Distribution Channel)
7.4.3.3 Others
7.4.3.3.1 Others (by Distribution Channel)
8 Company Profiles
8.1 Archer Daniels Midland Company
8.1.1 Company Overview
8.1.2 Product Portfolio
8.1.3 Financials
8.1.3.1 Financial Summary
8.1.4 SWOT ANALYSIS
8.2 Ajinomoto Inc.
8.2.1 Company Overview
8.2.2 Product Portfolio
8.2.3 Financials
8.2.3.1 Financial Summary
8.2.4 SWOT Analysis
8.3 Angel Yeast Co. Ltd.
8.3.1 Company Overview
8.3.2 Product Portfolio
8.3.2.1 Corporate Summary
8.3.3 SWOT ANALYSIS
8.4 Cargill Inc.
8.4.1 Company Overview
8.4.2 Product Portfolio
8.4.3 Financials
8.4.3.1 Financial Summary
8.4.4 SWOT ANALYSIS
8.5 CHR Hansen
8.5.1 Company Overview
8.5.2 Product Portfolio
8.5.3 Financials
8.5.3.1 Financial Summary
8.5.4 SWOT Analysis
8.6 CSK Food Enrichment
8.6.1 Company Overview
8.6.2 Product Portfolio
8.6.2.1 Corporate Summary
8.6.3 SWOT ANALYSIS
8.7 Danone S.A.
8.7.1 Company Overview
8.7.2 Product Portfolio
8.7.3 Financials
8.7.3.1 Financial Summary
8.7.4 SWOT ANALYSIS
8.8 Dohler GmbH
8.8.1 Company Overview
8.8.2 Product Portfolio
8.8.2.1 Corporate Summary
8.8.3 SWOT ANALYSIS
8.9 Evonik Industries AG
8.9.1 Company Overview
8.9.2 Product Portfolio
8.9.3 Financials
8.9.3.1 Financial Summary
8.9.4 SWOT ANALYSIS
8.10 General Mills Inc.
8.10.1 Company Overview
8.10.2 Product Portfolio
8.10.3 Financials
8.10.3.1 Financial Summary
8.10.4 SWOT ANALYSIS
8.11 Kerry Group
8.11.1 Company Overview
8.11.2 Product Portfolio
8.11.3 Financials
8.11.3.1 Financial Summary
8.11.4 SWOT Analysis
8.12 KeVita
8.12.1 Company Overview
8.12.2 Product Portfolio
8.12.2.1 Corporate Summary
8.12.3 SWOT ANALYSIS
8.13 Koninklijke DSM N.V.
8.13.1 Company Overview
8.13.2 Product Portfolio
8.13.3 Financials
8.13.3.1 Financial Summary
8.13.4 SWOT ANALYSIS
8.14 Lallemand Inc.
8.14.1 Company Overview
8.14.2 Product Portfolio
8.14.2.1 Corporate Summary
8.14.3 SWOT ANALYSIS
8.15 Mars Inc.
8.15.1 Company Overview
8.15.2 Product Portfolio
8.15.3 Corporate Summary
8.15.4 SWOT ANALYSIS
8.16 Meiji Holdings Co.,Ltd.
8.16.1 Company Overview
8.16.2 Product Portfolio
8.16.3 Financials
8.16.3.1 Financial Summary
8.16.4 SWOT ANALYSIS
8.17 Mondelez International
8.17.1 Company Overview
8.17.2 Product Portfolio
8.17.3 Financials
8.17.4 SWOT ANALYSIS
8.18 Nestlé S.A.
8.18.1 Company Overview
8.18.2 Product Portfolio
8.18.3 Financials
8.18.3.1 Financial Summary
8.18.4 SWOT ANALYSIS
8.19 Novozymes A/S
8.19.1 Company Overview
8.19.2 Product Portfolio
8.19.3 Financials
8.19.3.1 Financial Summary
8.19.4 SWOT ANALYSIS
8.20 Royal FrieslandCampina N.V.
8.20.1 Company Overview
8.20.2 Product Portfolio
8.20.3 Financials
8.20.3.1 Financial Summary
8.20.4 SWOT ANALYSIS
8.21 Tetra Pak International S.A.
8.21.1 Company Overview
8.21.2 Product Portfolio
8.21.2.1 Corporate Summary
8.21.3 SWOT ANALYSIS
8.22 Royal FrieslandCampina N.V.
8.22.1 Company Overview
8.22.2 Product Portfolio
8.22.3 Financials
8.22.3.1 Financial Summary
8.22.4 SWOT ANALYSIS
9 Report Scope and Methodology
9.1 Report Scope
9.2 Fermented Food and Ingredient Market Research Methodology
9.2.1 Assumptions
9.2.2 Limitations
9.2.3 Primary Data Sources
9.2.4 Secondary Data Sources
9.2.5 Data Triangulation
9.2.6 Market Estimation and Forecast
List of Tables
Table 1: Market Snapshot: Global Fermented Food and Ingredient Market
Table 1.1: pH Range of Fermented Food Products
Table 1.2: Recent Merger and Acquisitions in Fermented Food and Ingredient Market
Table 3.1: Analyzing Threat of New Entrants
Table 3.2: Analyzing Bargaining Power of Buyers
Table 3.3: Analyzing Bargaining Power of Suppliers
Table 3.4: Analyzing the Threat from Substitute
Table 3.5: Analyzing the Intensity of Competitive Rivalry
Table 3.6: Emerging Fermented Food and Beverages Products in the Industry
Table 3.7: Key Products in the Bacteriocin Market by the Leading Players
Table 3.8: Regulatory and Compliance Bodies
Table 4.1: Global Fermented Ingredient Market (by Ingredient Type), $Billion, 2017-2023
Table 4.2: Key Developments Pertaining to the Amino Acid Market, (2015-2018)
Table 4.3: Key Developments Pertaining to the Organic Acid Market
Table 4.4: Key Developments Pertaining to the Industrial Enzyme Market, (2015-2018)
Table 5.1: Global Fermented Food Market, (by Food Type), $Billion, 2017-2023
Table 5.2: Advantages and Disadvantages of Fermented Dairy Products
Table 5.3: Key Companies Products in the Fermented Dairy Products Market
Table 5.4: Key Developments in the Fermented Beverages Market
Table 5.5: Drivers and Restricting Factors of Fermented Bakery and Confectionery Products
Table 5.6: Key Developments in the Fermented Confectionery and Bakery Market
Table 5.7: Different Type of Fermented Vegetables
Table 5.8: Advantages and Disadvantages of Consuming Fermented Vegetables
Table 6.1: Global Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 7.1: Global Fermented Food Market (by Region), $Billion, 2017-2023
Table 7.2: Europe Fermented Food Market, (by Distribution Channel), $Billion, 2017-2023
Table 7.3: Europe Fermented Food Market (by Food Type), $Billion, 2017-2023
Table 7.4: Europe Food Market (by Country), $Billion, 2017-2023
Table 7.5: The U.K. Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 7.6: Germany Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 7.7: France Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 7.8: The Netherlands Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 7.9: Italy Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 7.10: Spain Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 7.11: Rest-of-Europe Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 7.12: North America Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 7.13: North America Fermented Food Market (by Food Type), $Billion, 2017-2023
Table 7.14: North America Fermented Food Market (by Country), $Billion, 2017-2023
Table 7.15: The U.S. Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 7.16: Canada Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 7.17: Sale of Food and Beverages from Distribution Channels in Canada
Table 7.18: Asia-Pacific Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 7.19: Asia-Pacific Fermented Food Market (by Food Type), $Billion, 2017-2023
Table 7.20: Asia-Pacific Fermented Food Market (by Country), $Billion, 2017-2023
Table 7.21: China Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 7.22: Japan Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 7.23: India Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 7.24: ANZ Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 7.25: Rest-of-Asia-Pacific Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 7.26: RoW Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 7.27: RoW Fermented Food Market (by Food Type), $Billion, 2017-2023
Table 7.28: Rest-of-the-World Fermented Food Market (by Country), $Billion, 2017-2023
Table 7.29: South America Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 7.30: Saudi Arabia Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 7.31: Others Fermented Food Market (by Distribution Channel), $Billion, 2017-2023
Table 8.1: Archer Daniels Midland: Product Portfolio
Table 8.2: Ajinomoto Co. Inc: Product Portfolio
Table 8.3: Angel Yeast Co. Ltd.: Product Portfolio
Table 8.4: Cargill Inc.: Product Portfolio
Table 8.5: CHR Hansen: Product Portfolio
Table 8.6: CSK Food Enrichment: Product Portfolio
Table 8.7: Danone S.A.: Product Portfolio
Table 8.8: Dohler GmbH: Product Portfolio
Table 8.9: Evonik Industries AG: Product Portfolio
Table 8.10: General Mills Inc.: Product Portfolio
Table 8.11: KeVita: Product Portfolio
Table 8.12: Koninklijke DSM N.V.: Product Portfolio
Table 8.13: Lallemand Inc.: Product Portfolio
Table 8.14 Mars Inc: Product Portfolio
Table 8.15: Meiji Holdings Co.,Ltd.: Product Portfolio
Table 8.16: Mondelez International: Product Portfolio
Table 8.17: Nestlé S.A: Product Portfolio
Table 8.18: Novozymes A/S: Product Portfolio
Table 8.19: Royal FrieslandCampina N.V.: Product Portfolio
Table 8.20: Tetra Pak International S.A.: Product Portfolio
Table 8.21: Yakult Honsha Co., Ltd.: Product Portfolio
List of Figures
Figure 1: Factors Impacting the Fermented Food and Ingredient Market
Figure 2: Global Fermented Food and Ingredient Market Snapshot
Figure 3: Global Fermented Food Market (by Distribution Channel), 2018 and 2023
Figure 4: Global Fermented Food Market (by Food Type), $Billion, 2018 and 2023
Figure 5: Global Fermented Ingredient Market (by Ingredient Type), 2018-2023
Figure 6: Global Fermented Food Market (by Region), 2018-2023
Figure 7: Global Fermented Food Market (by Country), 2018
Figure 1.1: Market Dynamics
Figure 1.2: Impact Analysis of Drivers
Figure 1.3: Average Life Expectancy 1990-2015
Figure 1.4: Impact Analysis of Restraints
Figure 2.1: Strategies Adopted by the Key Players (2015-2018)
Figure 2.2: Share of Key Market Strategies and Developments (2015-2018)
Figure 2.3: Product Launches and Developments Share (by Companies)
Figure 2.4: Business Expansions and Contracts Share (by Companies)
Figure 2.5: Mergers and Acquisitions Share (by Companies)
Figure 2.6: Partnerships, Collaborations, and Joint Ventures Share (by Companies)
Figure 2.7: Market Share Analysis of Fermented Food Manufacturers in Fermented Food Market
Figure 3.1: Industry Attractiveness (Porter’s Five Forces Analysis) for the Fermented Food and Ingredient Market
Figure 3.2 Supply Chain Analysis Fermented Food and ingredient Market
Figure 3.3 Global Fermented Foods and Ingredient Market Opportunity Matrix, (by Region), 2018 and 2023
Figure 4.1: Fermented Ingredient: By Ingredient Type
Figure 4.2: Global Fermented Ingredient Market (by Ingredient Type), 2017-2023
Figure 4.3: Factors Affecting the Growth of Amino Acids
Figure 4.4: Amino Acids in Fermented Ingredient Market, 2017-2023
Figure 4.5: Organic Acids in Fermented Ingredient Market, 2017-2023
Figure 4.6: Different Type of Fermented Vitamins
Figure 4.7: Vitamins in Fermented Ingredient Market, 2017-2023
Figure 4.8: Different Type of Industrial Enzymes
Figure 4.9: Industrial Enzymes in Fermented Ingredient Market, 2017-2023
Figure 4.10: Others in Fermented Ingredient Market, 2017-2023
Figure 5.1: Fermented Food: By Food Type
Figure 5.2: Global Fermented Food Market, (by Food Type), 2018 and 2023
Figure 5.3: Global Fermented Dairy Production, 2010-2015-2025
Figure 5.4: Fermented Dairy Products Market Size in Fermented Food Market, 2017-2023
Figure 5.5: Health Benefits of Fermented Beverages
Figure 5.6: Fermented Beverages Market in Fermented Food Market, 2017-2023
Figure 5.7: Fermented Confectionery and Bakery Products in Fermented Food Market, 2017-2023
Figure 5.8: Fermented Vegetable Products in Fermented Food Market, 2017-2023
Figure 5.9: Others Food Type in Fermented Food Market, 2017-2023
Figure 6.1: Fermented Food: By Distribution Channel
Figure 6.2: Global Fermented Food Market (by Distribution Channel), 2018 and 2023
Figure 6.3: Factors Affecting the Growth of Fermented Food through Supermarkets/Hypermarkets
Figure 6.4: Fermented Food Revenue Generated through Supermarkets/Hypermarkets, 2017-2023
Figure 6.5: Fermented Food Revenue Generated through Online Stores, 2017-2023
Figure 6.6: Factors Affecting the Growth of Fermented Foods through Online Stores
Figure 6.7: Fermented Food Revenue Generated Through Other Distribution Channel, 2017-2023
Figure 7.1: Global Fermented Food Regional Market Snapshot
Figure 7.2: Global Fermented Food Market (by Region), 2018 and 2023
Figure 7.3: Europe Fermented Food Market, 2017-2023
Figure 7.4: Europe Food Market (by Food Type), 2018 and 2023
Figure 7.5: The U.K. Fermented Food Market, 2017-2023
Figure 7.6: The U.K. Fermented Food Market, (by Distribution Channel), 2018 and 2023
Figure 7.7: Fermented Food Market in Germany, 2017-2023
Figure 7.8: Germany Fermented Food Market (by Distribution Channel), 2018 and 2023
Figure 7.9: Fermented Food Market in France, 2017-2023
Figure 7.10: France Fermented Food Market (by Distribution Channel), 2018 and 2023
Figure 7.11: Fermented Food Market in the Netherlands, 2017-2023
Figure 7.12: The Netherlands Fermented Food Market (by Distribution Channel), 2018 and 2023
Figure 7.13: Fermented Food Market in Italy, 2017-2023
Figure 7.14: Italy Fermented Food Market (by Distribution Channel), 2018 and 2023
Figure 7.15: Fermented Food Market in Spain, 2017-2023
Figure 7.16: Spain Fermented Food Market (by Distribution Channel), 2018 and 2023
Figure 7.17: Fermented Food Market in Rest-of-Europe, 2017-2023
Figure 7.18: Rest-of-Europe Fermented Food Market (by Distribution Channel), 2018 and 2023
Figure 7.19: North America Fermented Food Market, 2017-2023
Figure 7.20: North America Fermented Food Market (by Food Type), 2018 and 2023
Figure 7.21: Fermented Food Market in the U.S., 2017-2023
Figure 7.22: The U.S. Fermented Food Market, 2018 and 2023
Figure 7.23: Factors Driving Growth of Fermented Food Products in Canada
Figure 7.24: Fermented Food Market in Canada, 2017-2023
Figure 7.25: Canada in Fermented Food Market, 2018 and 2023
Figure 7.26: Fermented Food Market in Mexico, 2017-2023
Figure 7.27: Asia-Pacific Fermented Food Market, 2017-2023
Figure 7.28: Asia-Pacific Food Market (by Food Type), 2018 and 2023
Figure 7.29: China Fermented Food Market, 2017-2023
Figure 7.30: China Fermented Food Market (by Distribution Channel), 2018 and 2023
Figure 7.31: Reasons for Opting Healthy Food Products by Consumers in Japan
Figure 7.32: Japan Fermented Food Market, 2017-2023
Figure 7.33: Japan in Fermented Food Market (by Distribution Channel), 2018 and 2023
Figure 7.34: India Fermented Food Market, 2017-2023
Figure 7.35: India in Fermented Food Market (by Distribution Channel), 2018 and 2023
Figure 7.36: ANZ Fermented Food Market, 2017-2023
Figure 7.37: ANZ in Fermented Food Market (by Distribution Channel), 2018 and 2023
Figure 7.38: Rest-of-Asia-Pacific Fermented Food Market, 2017-2023
Figure 7.39: Rest-of-Asia-Pacific in Fermented Food Market (by Distribution Channel), 2018 and 2023
Figure 7.40: Rest-of-the-World Fermented Food Market, 2017-2023
Figure 7.41: RoW Fermented Food Market (by Food Type), 2018 and 2023
Figure 7.42: South America Fermented Food Market, 2017-2023
Figure 7.43: South America Fermented Food Market (by Distribution Channel), 2018 and 2023
Figure 7.44: Saudi Arabia Fermented Food Market, 2017-2023
Figure 7.45: Saudi Arabia Fermented Food Market (by Distribution Channel), 2018 and 2023
Figure 7.46: Others Fermented Food Market, 2017-2023
Figure 7.47: Others in Fermented Food Market (by Distribution Channel), 2018 and 2023
Figure 8.1: Share of Key Companies Profiled
Figure 8.2: Archer Daniels Midland: Overall Financials, 2015-2017
Figure 8.3: Archer Daniels Midland: Net Revenue (by Business Segment), 2015-2017
Figure 8.4: Archer Daniels Midland: Net Revenue (by Region), 2015-2017
Figure 8.5: Archer Daniels Midland: SWOT Analysis
Figure 8.6: Ajinomoto Co. Inc: Overall Financials, 2015-2017
Figure 8.7: Ajinomoto Co. Inc: Net Revenue (by Region), 2017
Figure 8.8: Ajinomoto Co. Inc: Net Revenue by Business Segment, 2017
Figure 8.9: Ajinomoto Co. Inc.: SWOT Analysis
Figure 8.10: Angel Yeast Co. Ltd.: SWOT Analysis
Figure 8.11: Cargill Inc.: Overall Financials, 2016-2018
Figure 8.12: Cargill Inc.: Net Revenue (by Region), 2016-2018
Figure 8.13: Cargill Inc.: SWOT Analysis
Figure 8.14: CHR Hansen: Overall Financials, 2015-2017
Figure 8.15: CHR Hansen: Net Revenue (by Region), 2017
Figure 8.16: CHR Hansen: Net Revenue by Business Segment, 2015-2017
Figure 8.17: CHR Hansen: SWOT Analysis
Figure 8.18: CSK Food Enrichment: SWOT Analysis
Figure 8.19: Danone S.A.: Overall Financials, 2015-2017
Figure 8.20: Danone S.A.: Net Revenue (by Region), 2015-2016
Figure 8.21: Danone S.A.: Net Revenue (by Region), 2017
Figure 8.22: Danone S.A.: Net Revenue by Business Segment, 2015-2016
Figure 8.23: Danone S.A.: Net Revenue by Business Segment, 2017
Figure 8.24: Danone S.A.: SWOT Analysis
Figure 8.25: Dohler GmbH: SWOT Analysis
Figure 8.26: Evonik Industries AG.: Overall Financials, 2016-2018
Figure 8.27: Evonik Industries AG.: Net Revenue by Business Segment, 2016-2018
Figure 8.28: Evonik Industries AG: Net Revenue by Regional Segment, 2016-2018
Figure 8.29: Evonik Industries AG.: SWOT Analysis
Figure 8.30: General Mills Inc.: Overall Financials, 2016-2018
Figure 8.31: General Mills Inc.: Net Revenue (by Business Segment), 2016-2018
Figure 8.32: General Mills Inc.: Net Revenue (by Region), 2016-2018
Figure 9.33: General Mills Inc.: SWOT Analysis
Figure 8.34: Kerry Group: Product Portfolio
Figure 8.35: Kerry Group: Overall Financials, 2015-2017
Figure 8.36: Kerry Group: Net Revenue (by Region), 2017
Figure 8.37: Kerry Group: Net Revenue by Business Segment, 2017
Figure 8.38: Kerry Group: SWOT Analysis
Figure 8.39: KeVita: SWOT Analysis
Figure 8.40: Koninklijke DSM N.V.: Overall Financials, 2015-2017
Figure 8.41: Koninklijke DSM N.V.: Net Revenue (by Region), 2015-2017
Figure 8.42: Koninklijke DSM N.V.: Net Revenue by Business Segment, 2015-2017
Figure 8.43: Koninklijke DSM N.V.: SWOT Analysis
Figure 8.44: Lallemand Inc.: SWOT Analysis
Figure 8.45: Mars Inc. : SWOT Analysis
Figure 8.46: Meiji Holdings Co.,Ltd.: Overall Financials, 2016-2018
Figure 8.47: Meiji Holdings Co.,Ltd.: Net Revenue (by Business Segment), 2015-2017
Figure 8.48: Meiji Holdings Co.,Ltd.: SWOT Analysis
Figure 8.49: Mondelez International: Overall Financials, 2016-2018
Figure 8.50: Mondelez International: Net Revenue by Business Segment, 2016-2018
Figure 8.51: Mondelez International: Net Revenue by Regional Segment, 2016-2018
Figure 8.52: Mondelez International: SWOT Analysis
Figure 8.53: Nestlé S.A: Overall Financials, 2016-2018
Figure 8.54: Nestlé S.A: Net Revenue by Business Segment, 2016-2018
Figure 8.55: Nestlé S.A: Net Revenue by Regional Segment, 2016-2018
Figure 8.56: Nestle S.A.: SWOT Analysis
Figure 8.57: Novozymes A/S: Overall Financials, 2015-2017
Figure 8.58: Novozymes A/S: Net Revenue (by Business Segment), 2015-2017
Figure 8.59: Novozymes A/S: Net Revenue (by Region), 2015-2017
Figure 8.60: Novozymes A/S: SWOT Analysis
Figure 8.61: Royal FrieslandCampina N.V.: Overall Financials, 2015-2017
Figure 8.62: Royal FrieslandCampina N.V.: Net Revenue (by Business Segment), 2015-2017
Figure 8.63: Royal FrieslandCampina N.V.: Net Revenue (by Region), 2015-2017
Figure 8.64: Royal FrieslandCampina N.V.: SWOT Analysis
Figure 8.65: Tetra Pak International S.A.: SWOT Analysis
Figure 8.66: Yakult Honsha Co., Ltd.: Overall Financials, 2016-2018
Figure 8.67: Yakult Honsha Co., Ltd.: Net Revenue by Business Segment, 2016-2018
Figure 8.68: Yakult Honsha Co., Ltd.: Net Revenue by Regional Segment, 2016-2018
Figure 8.69: Yakult Honsha Co.Ltd.: SWOT Analysis
Figure 9.1: Fermented Food and Ingredient Market Scope
Figure 9.2: Report Methodology
Figure 9.3: Primary Interviews Breakdown, by Company, Designation and Region
Figure 9.4: Sources of Secondary Research
Figure 9.5: Data Triangulation
Figure 9.6: Top Down-Bottom-Up Approach for Market Estimation

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