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Food Industry Updates - Market Abstracts
By: Leatherhead Food Research
Each month this publication contains approximately 1,000 abstracts related to the food and drinks market with full bibliographic details prepared from recently published documents.
A team of market analysts select and produce the abstracts;
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periodical
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$1,425.00
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Food Industry Updates - Science and Technology
By: Leatherhead Food Research
Each month this publication contains approximately 2,000 industry-oriented abstracts with full bibliographic details of recently published documents.
A team of skilled scientists select and produce the abstracts; selection is made from over 250 scientific
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periodical
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$1,615.00
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Food Industry Updates: Monthly Market Digest
By: Leatherhead Food Research
Leatherhead’s Monthly Market Digest brings together information from the worlds of the boardroom and of market research, highlighting major corporate trends and developments in the food and drinks industry and discussing how these affect the
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periodical
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$830.00
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Food Industry Updates - Confectionery
By: Leatherhead Food Research
Every issue, the confectionery market for a particular country or region is profiled, presenting market size and market share data, as well as giving sectoral breakdowns and forecasts for the near future. In recent months,
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periodical
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$715.00
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UK Developments in Healthier Foods & Drinks
By: Leatherhead Food Research
Over the past two decades, the healthy eating movement has been the single most important factor influencing consumer eating habits. This report from Leatherhead Food RA reviews the UK retail market for food and drinks
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1/1/1998
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$300.00
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European Snack Foods Market
By: Leatherhead Food Research
Bag snacks are now well established in much of Europe and are currently growing in popularity in less developed markets, particularly Eastern Europe. This report from Leatherhead Food RA examines trends and developments in the
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7/1/1998
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$390.00
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Key Players in the Global Soft Drinks Industry
By: Leatherhead Food Research
This report from Leatherhead Food RA is a major reference focusing on key players in the global soft drinks industry, providing invaluable information on the industry's key manufacturing companies, including top nationals as well as
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7/1/1998
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$350.00
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European Healthier Food and Drinks Market
By: Leatherhead Food Research
This report reviews the European retail market for food and drinks that are perceived to be, or positioned as, healthy or healthier alternatives to standard products. The report covers a broad range of different products
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more...
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2/1/1999
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$640.00
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The International Market for Healthy Confectionery (Second Edition)
By: Leatherhead Food Research
The confectionery market throughout the world has remained buoyant in recent years, largely as a result of the continuing nature of snacking and the 'treat' nature of the products. However, the confectionery industry has acknowledged
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3/1/1999
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$550.00
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European Frozen Desserts Market
By: Leatherhead Food Research
The European frozen desserts market was worth over £2.6 billion in 1998. The market can be divided into take home ice cream and other frozen desserts. Ice cream accounts for the lion's share of the
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5/1/1999
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$640.00
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The International Market for Functional Dairy Products (Second Edition)
By: Leatherhead Food Research
Dairy products have been very much at the forefront of the rapidly developing functional foods market across the world. The use of probiotics in yoghurts and other fresh dairy products is now particularly widespread, while
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9/1/1999
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$640.00
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Key Players in the Global Bakery and Snacks Industries
By: Leatherhead Food Research
The global bakery and snacks sectors represent mature markets, with a large number of companies, multinational and regional, operating in these industries. Key Players in the Global Bakery and Snacks Industries brings you completely up-to-date
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10/1/1999
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$595.00
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Prebiotics and Probiotics - Ingredients Handbook
By: Leatherhead Food Research
The Ingredients Handbook - Prebiotics and Probiotics is the latest addition to the Handbook series and is edited by Dr Glen Gibson, a leading authority in this field. The Handbook includes chapters written by experts
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1/1/2000
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$176.00
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The International Market for Alternative Snacks (Second Edition)
By: Leatherhead Food Research
Fragmentation of traditional eating habits in favour of snacking and eating on the move is having a significant effect on the international food market. There is now a new generation of snack foods emerging in
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2/1/2000
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$615.00
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European Coated Foods Market
By: Leatherhead Food Research
Coated products are now well established in Europe, particularly in the fish and poultry product areas, although there is also an increasingly high level of innovation in other areas such as coated vegetables and coated
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2/1/2000
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$640.00
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The International Market for Alternative Drinks (Second Edition)
By: Leatherhead Food Research
The simple process of quenching thirst is becoming increasingly complicated in today's society, as modern consumers are faced with an ever more diverse range of drinks to choose from. Many new product sectors have been
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4/1/2000
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$620.00
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Food Legislation Handbook No. 1: Food Additives, June 2000
By: Leatherhead Food Research
This two-volume handbook, published in an easy-to-use loose-leaf format, has been extensively updated and should be an essential part of the food industry professional's information resource for regulatory issues relating to additives. Key features include:
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6/1/2000
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$525.00
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Building the Future on New Products
By: Leatherhead Food Research
The ongoing success of any food company is influenced by its creativity in new food product development, the ability of new products to be both innovative and appealing and the ability to meet the changing
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7/10/2000
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$90.00
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European Food Facts and Figures
By: Leatherhead Food Research
Analysis of the European food and drinks market is a particularly time-consuming task as there are significant variations from country to country both in category definitions
and in the way in which data are gathered
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more...
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8/1/2000
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$85.00
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The European Pizza Market
By: Leatherhead Food Research
Pizza has been one of the major beneficiaries of the convenience foods explosion in recent years, having extended way beyond its origins in Italy to gain acceptance throughout the rest of Europe and, indeed, the
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8/1/2000
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$565.00
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The European Market for Fruit Products
By: Leatherhead Food Research
The processed fruit products market in Europe encompasses a very broad and varied range of products and is, therefore, experiencing varying fortunes in the modern consumer climate. While continuing health concerns are prompting stronger consumption
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more...
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9/1/2000
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$640.00
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The International Market For Organic Foods
By: Leatherhead Food Research
In the modern society, where consumers are becoming increasingly health-conscious and environmentally aware, a major market for natural foods has developed, and the organics sector, in particular, has sprung back into life during the 1990s
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9/1/2000
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$615.00
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Functional Foods 2000 - Conference Proceedings
By: Leatherhead Food Research
This book presents the proceedings of a major 3-day conference, held 29 February - 2 March 2000, in the Netherlands Congress Centre, The Hague, Netherlands. Over 40 international speakers, at the leading edge of their
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10/1/2000
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$190.00
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The Snack Foods Market - Global Trends and Developments
By: Leatherhead Food Research
This study from Leatherhead Food RA analyses key trends and developments in the snack foods market of 12 major countries across the world, covering markets in Europe, the Americas, Asia and Oceania. The report analyses
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10/1/2000
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$1,045.00
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The European Children's Food and Drinks Market
By: Leatherhead Food Research
Despite an ageing population across most of Europe, children aged 5 to 14 still represent 11.5% of the population and constitute a significant consumer group. They are also very different from adults in the factors
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more...
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11/1/2000
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$640.00
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