... restricted or set menu, limited seating and offer take-aways which account for a significant proportion of turnover. Market value is based on expenditure including sales tax in these outlets; market volume is based on numbers ...  |  read more...

... closely related to cigarette consumption. Having a coffee and a cigarette while catching up with friends is perceived as a way of getting away from daily work stresses. Cafés/bars was able to benefit from this ...  |  read more...

... service when eating out, also demanding to be entertained. Due to this, a number of full-service restaurants focused on offering various concepts, such as those that enable consumers to prepare the food themselves, to observe ...  |  read more...

... sales shares. The most frequently visited locations in Austria were retail and leisure. While retail benefited from the frequent number of shoppers to supermarkets and hypermarkets, leisure profited from a high number of domestic visitors ...  |  read more...

... opt for healthier food, a slight shift towards takeaway within self-service cafeterias and full-service restaurants was observed in 2011. With no chained operators in this category, many independent street/stalls kiosks operators considered the possibility of ...  |  read more...

... outlets where coffee accounts for a sizeable (usually at least around 40%) part of sales with quite a restricted, mainly packaged, food offer and small amounts if any, of alcohol. For some countries this will ...  |  read more...

... consumer, technology and operator trends and drivers. Summary The result of extensive market research undertaken by Canadean, this report provides a top-level overview of the operating environment of the Austrian foodservice industry. In addition to ...  |  read more...

... of change in the channel with a focus on historic and future growth patterns. Summary This report is the result of Canadean's extensive market research covering the cost sector in the Austrian foodservice industry. It ...  |  read more...

... change in the channel looking at historic and future growth patterns. It provides historic and forecast sales data of the sub channels within Foodservice Education. Summary This report is the result of Canadean's extensive market ...  |  read more...

... components of change in the channel looking at historic and future growth patterns. It provides historic and forecast sales data of the sub channels within Foodservice Welfare and Services. Summary This report is the result ...  |  read more...

... provides Porter's five force analysis in addition to examining the components of change in the channel looking at historic and future growth patterns. It provides historic and forecast sales data of the sub channels within ...  |  read more...

... force analysis in addition to examining the components of change in the channel looking at historic and future growth patterns. It provides historic and forecast sales data of the sub channels within Foodservice Restaurants. Summary ...  |  read more...

... force analysis in addition to examining the components of change in the channel looking at historic and future growth patterns. It provides historic and forecast sales data of the sub channels within Foodservice Workplace. Summary ...  |  read more...