Datamonitor's Agricultural Products: Extended Global Industry Guide is an essential resource for top-level data and analysis covering the Agricultural Products industry. It includes detailed data on market size and segmentation, textual analysis of the key trends and competitive landscape, and profiles of the leading companies. This incisive report provides expert analysis on a global, regional and country basis.
Scope of the Report
Contains an executive summary and data on value, volume and segmentation
Provides textual analysis of the industry's prospects, competitive landscape and profiles of the leading companies
Incorporates in-depth five forces competitive environment analysis and scorecards
Covers the Global, European and Asia-Pacific markets as well as individual chapters on 5 major markets (France, Germany, Japan, the UK and the US).
Includes a five-year forecast of the industry
Highlights
The global agricultural products market grew by 6.5% in 2007 to reach a value of $1,392.1 billion.
In 2012, the global agricultural products market is forecast to have a value of $1,842.6 billion, an increase of 32.4% since 2007.
The global agricultural products market grew by 4% in 2007 to reach a volume of 3.1 billion tons.
In 2012, the global agricultural products market is forecast to have a volume of 3.7 billion tons, an increase of 17.7% since 2007.
Fruit, vegetables and roots form the largest segment in the global agricultural products market, generating 53.6% of the total value.
Asia-Pacific generates 57.8% of the global agricultural products market's value.
Why you should buy this report
Spot future trends and developments
Inform your business decisions
Add weight to presentations and marketing materials
Save time carrying out entry-level research
Market Definition
The agricultural products market consists of cereals, roots and tubers, sugarcrops, sugars and sweetners, oilseeds, fruit, vegetables, vegetable oil, treenuts, beans and pulses, spices, coffee, tea and cocoa. It does not include forage products. In addition, products consumed at a subsistence level are not given a market value, although they are included in market volumes. Also, any part of production that is wasted has been disregarded. Market values are calculated at retail selling price (RSP) for those products that are sold to consumers in their original form. However, where products have been processed into other forms of foodstuff, values have been calculated at producers selling price.
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