The Food Additives Market Global Trends & Developments (4th Edition)

Title	Published	Price
2009 Wellness & Functional Beverages in the U.S. By: Beverage Marketing Corporation WHAT WORKS WELL. Exploring marketing activities, trends and issues in this multi-faceted market made up of traditional and newly engineered products, this report covers beverages aiming to aid health as well as quench thirst. \| more...	11/13/2009	$5,995.00
Profiting From Consumer Mega-Trends in Asia Pacific: Health By: Datamonitor Introduction For three-quarters of Asia Pacific consumers, maintaining or improving health has become more important to them personally over the last two years. This report outlines how over 40 health-driven trends influence \| more...	11/9/2009	$1,595.00
CWS (cold water swelling) / Spray Cooked starches - Applications, Products and Markets By: S. K. Patil and Associates Cold water swelling and spray cooked starches are marketed heavily for instant preparation and convenience aspects of food preparation. Granular cold water swelling/soluble starches are produced by treatment with an alcohol and a strong base \| more...	11/1/2009	$975.00
Physically Modified Starches Applications, Products and Markets By: S. K. Patil and Associates Recent developments in starch technology are the development and marketing of physically modified starches that perform similar to chemically modified starches in food applications. National led this development by introducing product line under brand \| more...	11/1/2009	$975.00
Three Bundled Reports 1: Dextrins: Food & Industrial 2: CWS (cold water swelling) / Spray Cooked starches 3: Physically Modified Starches each with Applications, Products and Markets By: S. K. Patil and Associates The three starch derivatives cover the most active areas of food ingredients to meet the growth of convenience, snacks, clean labeling. Dextrin Report Dextrins belong to a class of low-molecular-weight carbohydrates degradation products made from \| more...	11/1/2009	$3,850.00
Dextrins Food & Industrial applications, Products & Markets By: S. K. Patil and Associates Dextrins belong to a class of low-molecular-weight carbohydrates degradation products made from starch manufactured by a process called pyrolysis. During pyrolysis, dry, powdered starch is treated with acid in a suitable reactor and heated \| more...	11/1/2009	$2,900.00
2009 Milk & Dairy Alternative Beverages in the U.S. By: Beverage Marketing Corporation AN INDUSTRY REVAMPS. This report includes data on production, consumption, flavors, milk by fat content and advertising expenditures. It analyzes the forces reshaping the industry, such as consolidation in both production and retail \| more...	10/27/2009	$5,595.00
Other Food Manufacturing in the US - Industry Risk Rating Report By: IBISWorld Industry Risk Ratings Synopsis This Industry Risk Ratings report from IBISWorld evaluates the inherent risks associated with the Other Food Manufacturing in the US industry. Industry Risk is assumed to be 'the difficulty, or otherwise, of \| more... Search inside this report	10/17/2009	$825.00
Syrup & Flavoring Production in the US - Industry Risk Rating Report By: IBISWorld Industry Risk Ratings Synopsis This Industry Risk Ratings report from IBISWorld evaluates the inherent risks associated with the Syrup & Flavoring Production in the US industry. Industry Risk is assumed to be 'the difficulty, or otherwise, \| more... Search inside this report	10/17/2009	$825.00
Cookie, Cracker & Pasta Production in the US - Industry Risk Rating Report By: IBISWorld Industry Risk Ratings Synopsis This Industry Risk Ratings report from IBISWorld evaluates the inherent risks associated with the Cookie, Cracker & Pasta Production in the US industry. Industry Risk is assumed to be 'the difficulty, or \| more... Search inside this report	10/17/2009	$825.00

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