Countries covered: United States
Essential Foodservice Monthly Reporting
For over 25 years, foodservice leaders have relied on Foodservice Digest to provide them with the vital news and information needed to excel in this highly competitive industry. They know when they read Foodservice Digest, they’re informed.
Readers value time saved reading the newsletter’s concise, well-edited abstracts of over 100:
• Foodservice and food trade publications
• Top business, consumer and business marketing magazines
• Major metropolitan newspapers
• Online news sources
Not to mention, readers save hundreds of dollars, thanks to one subscription, rather than dozens.
Enjoy Your Foodservice Briefing in 30 Minutes
The 16-page Foodservice Digest is a “quick study” of the foodservice industry, providing a fast and reliable way to prepare for important sales meetings, strategic planning sessions, brainstorming meetings and the like.
While cover-to-cover readers of Digest can review the most pressing news of the entire foodservice terrain in less than 30 minutes, some subscribers prefer to skip around and read only news that directly affects their market segment or product category. Digest is organized to appeal to both camps. No question, all readers appreciate that so much information is distilled into one easy-to-digest publication. Further, each abstract lists the original source and date of publication, allowing users who need to dig even deeper into a news item to quickly locate an article or news story.
Keep Track of Movers-and-Shakers
Every issue highlights “names making foodservice news,” keeping readers abreast of important executive promotions and appointments. Also an excellent source for industry contacts.
Expert Insights and Forecasts
The monthly “As I See It” commentary by Technomic president Ron Paul offers his well-informed perspective on hot-button issues affecting the foodservice industry. Paul suggests how readers can best respond to news and trends, based on his careful examination of the forces and factors shaping the industry.
All-Industry Coverage
Segments/ Departments
• Restaurant Chains
• Supermarkets/C-stores
• Recreation
• Schools
• Independents
• Non-traditional
• Retail/Drugstore
• Business & Industry
• Healthcare
• Hotel/Motel
• Transportation
• Foodservice Management
• Colleges/Universities
Monthly Economic and Consumer Trends
This is the best independent/government source for overall restaurant industry performance—now including same-store sales—compared to the same month the prior year. Because all retail is reported in the same manner, it’s a good directional gauge of the state of the industry.
Related Reports:
UK Foodservice Industry Outlook to 2010: Supplier and Caterer Marketing and Sales Strategies and the Impact of Recession and Recovery
Profit Foodservice - Scandinavia Industry Guide
Profit Foodservice - North America (NAFTA) Industry Guide
Profit Foodservice - Global Group of Eight (G8) Industry Guide
Profit Foodservice - BRIC (Brazil, Russia, India, China) Industry Guide
Foodservice - Scandinavia Industry Guide
Foodservice - North America (NAFTA) Industry Guide
Foodservice - Global Group of Eight (G8) Industry Guide
Foodservice - BRIC (Brazil, Russia, India, China) Industry Guide
Cost Foodservice - Scandinavia Industry Guide
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