Carbohydrate Technology And Engineering: Advances For The Food Industry
Topics: Technology & E-Commerce, Low Carb
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Plunkett's Diet & Dieting Trends & Statistics 2008 (Summary)
Topics: Weight Loss, Low Carb
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Slimming Market (MA)
Topics: Obesity, Low Fat, Weight Loss, Low Carb
Regions: United Kingdom
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Moderation and Avoidance Trends in Food and Drinks: Implications For 'Better-For-You' Offerings
Topics: Product Consumption, Low Fat, Low Carb, Food, Healthy, Food & Beverage
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Ingredients Affecting Health and Wellness: Innovations and Trends to Watch in 2007
Topics: Ingredients, Health & Natural Foods, Organic Foods, Low Carb
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Consumers Using Low Carbohydrate Foods
Topics: Technology & E-Commerce, Low Carb, General Product Consumption
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Slimming Meals - US
Topics: Weight Loss, Low Carb
Regions: United States
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Baked Goods
Topics: Baked Goods, Low Fat, Pasta, Bread & Rice, Low Carb
Regions: Global
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The 2007-2012 World Outlook for Low-Carbohydrate Beer
Topics: Beer, Low Carb
Regions: Global
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MarketLooks: The U.S. Market for Weight Loss Products and Trends
Topics: Weight Loss, Low Carb
Regions: United States
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Market Trends: Diet Candy -- The World of Low-Sugar, Low-Carb and Low-Calorie Confection
Topics: Confectionery, Weight Loss, Low Carb
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PepsiCo case study: exploiting the low carbohydrate phenomenon
Topics: Beverages Company Reports, P - Reports, Low Carb
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PepsiCo, Inc.
Topics: Beverages Company Reports, P - Reports, Low Carb
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Frito-Lay
Topics: F - Reports, Food Company Reports, Low Carb
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Global Market Review of The GI-diets Industry with Forecasts to 2010
Topics: Obesity, Weight Loss, Low Carb
Regions: Global
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Dieting trends
Topics: Weight Loss, Low Carb, Healthy
Regions: United States
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Ingredient Trends - US
Topics: Additives & Supplements, Ingredients, Low Carb
Regions: United States
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Market Trends: Low Sodium Foods
Topics: Spices & Seasonings, Low Carb
Regions: United States
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Case Profile: Catering for the Atkins Dieter
Topics: Low Carb
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Market Trends: Low-Carb Diets -- Will the Carbs Strike Back?
Topics: Pasta, Bread & Rice, Weight Loss, Low Carb
Regions: United States
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The U.S. Market for Food Allergy and Food Intolerance Products
Topics: Ingredients, Low Carb, Allergy/Immunology
Regions: United States
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Luxury Chocolates - UK
Topics: Low Carb
Regions: United Kingdom
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The Glycaemic Index - The New Form of Diet Control
Topics: Weight Loss, Low Carb
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Mealtime Behaviors and Occasions 2004
Topics: Low Carb, Food & Beverage
Regions: United States, Europe
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Marketing Food and Drinks to Adults Volume 1: 20 - 35 year olds
Topics: Adults (18-55), Low Carb, Food & Beverage
Regions: United States
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The U.S. Cookies Market
Topics: Baked Goods, Desserts, Snack Foods, Low Carb
Regions: United States
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U.S. Market for Fruit Products
Topics: Juices, Nutraceuticals, Canned Foods, Fruits & Vegetables, Low Carb
Regions: United States
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Market Trends: Fresh Breads and Related Bakery Products
Topics: Baked Goods, Pasta, Bread & Rice, Low Carb
Regions: United States
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Dining Out Review: Volume V - Snack Shops - US
Topics: Low Carb, Fast Food, Restaurants
Regions: United States
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Low Carb Foods - UK
Topics: Weight Loss, Low Carb
Regions: United Kingdom
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The Global Market for FABs 2004: Management Briefing
Topics: Alcoholic Beverages, Low Carb
Regions: Global
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Global Consumer Trends
Topics: Leisure Pursuits, Low Carb, General Product Consumption
Regions: Global
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The Vanishing Potato: Understanding the World of Low-Carb Dieting from a Consumer Perspective
Topics: Pasta, Bread & Rice, Weight Loss, Low Carb
Regions: Global
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The U.S. Market for Ice Cream, Related Frozen Desserts, and Frozen Novelties , 3rd Edition
Topics: Ice Cream, Dairy Products, Desserts, Frozen Food, Low Carb
Regions: United States
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MarketLooks: Sweet & Salty Snacks
Topics: Snack Foods, Low Carb
Regions: United States
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The US Low Carb Lifestyle
Topics: Pasta, Bread & Rice, Weight Loss, Low Carb
Regions: United States
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Eating Habits - US
Topics: Low Carb, Food & Beverage
Regions: United States
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Dining Out Review: Volume II - Casual/Family Restaurants - US
Topics: Low Carb, Restaurants
Regions: United States
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Non-alcoholic Beverage: Volume I - The Market - US
Topics: General Beverages, Low Carb
Regions: United States
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Products and Services for Dieting: Usage Data and Spending Patterns of Americans Aged 50 and Over
Topics: Mature, Weight Loss, Low Carb, Healthy
Regions: United States
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The U.S. Snack Market: Good vs. Good-For-Us
Topics: Snack Foods, Low Carb
Regions: United States
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Market Trends: Trimming Trans Fats -- The Move Toward "Healthy Fats"
Topics: Health & Natural Foods, Low Fat, Low Carb
Regions: United States
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Emerging Concepts in the Global Food and Drinks Industry (2nd edition)
Topics: General Beverages, General Food, Low Carb
Regions: Global
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An Industry Review of Low-Carb Diets: Management Briefing
Topics: Pasta, Bread & Rice, Weight Loss, Low Carb
Regions: United States
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Market Trends: Low-/No-Sugar Foods
Topics: Sugar & Sugar Substitutes, Weight Loss, Low Carb
Regions: United States
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MarketLooks: Sports Nutritional Products
Topics: Sports Nutritionals, Low Carb
Regions: United States
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Obesity, Low-Carb Diets and the Atkins™ Revolution: Healthy profits from big issues in food and drinks
Topics: Pasta, Bread & Rice, Weight Loss, Low Carb
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Low Carb - US
Topics: Pasta, Bread & Rice, Weight Loss, Low Carb
Regions: United States
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Low Carb, Healthy Eating and Obesity
Topics: Obesity, Weight Loss, Low Carb
Regions: United Kingdom
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New Impulse Consumption Occasions
Topics: Low Carb, Food & Beverage
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