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Emerging Food MarketsPublished by: Leatherhead Food International Published: Apr. 17, 2003 - 143 Pages Table of ContentsLIST OF TABLES LIST OF FIGURES 1. INTRODUCTION 2. EXECUTIVE SUMMARY 2.1 Summary 2.2 The Future/Conclusions 3. OVERVIEW 3.1 Economic Background 3.2 PEST Analysis 3.2.1 Political trends 3.2.2 Economic indicators 3.2.3 Social developments 3.2.4 Technical developments 3.3 Globalisation of the Industry 3.4 Growth Areas 3.4.1 By Country 3.4.2 By End-Market 3.5 Market Potential 3.5.1 Central/Eastern Europe 3.5.2 Latin America 3.5.3 The Far East 3.5.4 Africa, India and the Middle East 4. CENTRAL/EASTERN EUROPE 4.1 Introduction 4.2 Czech Republic 4.2.1 Country overview 4.2.2 Market sectors 4.3 Hungary 4.3.1 Country overview 4.3.2 Market sectors 4.4 Poland 4.4.1Country overview 4.4.2 Market sectors 4.5 Slovakia 4.5.1 Country overview 4.5.2 Market sectors 4.6 Slovenia 4.6.1 Country overview 4.6.2 Market sectors 4.7 Bulgaria 4.7.1 Country overview 4.7.2 Market sectors 4.8 Romania 4.8.1 Country overview 4.8.2 Market sectors 4.9 Russia 4.9.1 Country overview 4.9.2 Market sectors 4.10 The Baltic States 4.10.1 Country overview 4.10.2 Market sectors 5. LATIN AMERICA 5.1 Introduction 5.2 Brazil 5.2.1 Country overview 5.2.2 Market sectors6 5.3 Mexico 5.3.1 Country overview 5.3.2 Market sectors 5.4 Argentina 5.4.1 Country overview 5.4.2 Market sectors 5.5 Chile 5.5.1 Country overview 5.5.2 Market sectors 5.6 Peru 5.6.1 Country overview 5.6.2 Market sectors 5.7 Colombia 5.7.1 Country overview 5.7.2 Market sectors 5.8 Uruguay 5.8.1 Country overview 5.8.2 Market sectors 6. THE FAR EAST 6.1 Introduction 6.2 China 6.2.1 Country overview 6.2.2 Market sectors 6.3 Thailand 6.3.1 Country overview 6.3.2 Market sectors 6.4 Indonesia 6.4.1 Country overview 6.4.2 Market sectors 6.5 Vietnam 6.5.1 Country overview 6.5.2 Market sectors 7. AFRICA, INDIA AND THE MIDDLE EAST 7.1 Introduction 7.2 South Africa 7.2.1 Country overview 7.2.2 Market sectors 7.3 India 7.3.1 Country overview 7.3.2 Market sectors 7.4 Turkey 7.4.1 Country overview 7.4.2 Market sectors 7.5 Israel 7.5.1 Country overview 7.5.2 Market sectors 7.6 Egypt 7.6.1 Country overview 7.6.2 Market sectors 7.7 Saudi Arabia 7.7.1 Country overview 7.7.2 Market sectors 7.8 Tunisia 7.8.1 Country overview 7.8.2 Market sectors LIST OF TABLES Table 1.I: Currency Conversion Table, 2002 Table 2.I: Countries/Regions Displaying Growth Potential for Selected Sectors of the Food and drinks Industry, 2002 Table 3.I: Gross Domestic Product (GDP) in Selected Countries (USDm), 2001 Table 3.II: Per Capita Gross National Income (GNI) in Selected Countries (USD), 2001 Table 3.III: Average Annual GDP Growth (%) in Selected Countries, 2001-2005 Table 3.IV: Growth Sectors of the Food and drinks Industry in Selected Countries, 2002 Table 3.V: Countries/Regions Displaying Growth Potential for Various Sectors of the Food and drinks Industry, 2002 Table 3.VI: Market Potential in Central & Eastern European Countries, 2002 Table 3.VII: Market Potential in Latin American Countries, 2002 Table 3.VIII: Market Potential in the Far East, 2002 Table 3.IX: Market Potential in Africa, India and the Middle East, 2002 Table 4.I: Retail Food Sales in Central/Eastern European Countries by Value and Per Capita Expenditure, 2002 Table 4.II: Czech Ready Meals and Pizza Market by Volume and Value, 1998-2002 Table 4.III: Czech Savoury Snacks Market by Volume and Value, 1998-2002 Table 4.IV: Hungarian Ready Meals and Pizza Market by Volume and Value, 1998-2002 Table 4.V: Hungarian Market for Cheese, Yoghurts & Chilled Desserts by Volume and Value, 1998-2002 Table 4.VI: Hungarian Savoury Snacks Market by Volume and Value, 1998-2002 Table 4.VII: Hungarian Coffee Market by Volume and Value, 1998-2002 Table 4.VIII: Polish Ready Meals Market by Volume and Value, 1998-2002 Table 4.IX: Polish Savoury Snacks Market by Volume and Value, 2000-2002 Table 4.X: Polish Baby Foods Market by Volume and Value, 1998-2002 Table 4.XI: Polish Pet Foods Market by Volume and Value, 1998-2002 Table 4.XII: Polish Beer Market by Volume and Per Capita Consumption (litres), 1998-2002 Table 4.XIII: Bulgarian Confectionery Market by Volume and Value, 1998-2002 Table 4.XIV: Bulgarian Soft Drinks Market by Volume (million litres), 1998-2002 Table 4.XV: Russian Beer Market by Volume and Per Capita Consumption (litres), 1998-2002 Table 4.XVI: Retail Food Sales in the Baltic Countries (USDm), 1999-2002 Table 4.XVII: Per Capita Consumption of Soft Drinks in the Baltic Countries (litres), 1998-2001 Table 4.XVIII:Beer Consumption in the Baltic Countries (million litres), 2001-2002 Table 5.I: Retail Food Sales in Latin American Countries by Value and Per Capita Expenditure, 2002 Table 5.II: Brazilian Ready Meals Market by Volume and Value, 2000-2002 Table 5.III: Brazilian Confectionery Market by Volume and Value, 1998-2002 Table 5.IV: Mexican Market for Ready Meals and Pizza by Volume and Value, 1998-2002 Table 5.V: Mexican Breakfast Cereals Market by Volume and Value, 2000-2002 Table 5.VI: Mexican Confectionery Market by Volume and Value, 1998-2002 Table 5.VII: Mexican Soft Drinks Market by Volume and Value, 1998-2002 Table 5.VIII: Chilean Breakfast Cereals Market by Volume and Value, 1998-2002 Table 5.IX: Chilean Cheese Market by Volume and Value, 2000-2002 Table 5.X: Chilean Confectionery Market by Volume by Type (000 tonnes), 2000-2002 Table 5.XI: Chilean Soft Drinks Market by Value (USDm), 1998-2002 Table 5.XII: Colombian Soft Drinks Market by Value (USDm), 2000-2002 Table 6.I: Retail Food Sales in the Far East by Value and Per Capita Expenditure, 2002 Table 6.II: Chinese Yoghurts & Fermented Milk Drink Market by Volume and Value, 2000-2002 Table 6.III: Chinese Savoury Snacks Market by Volume and Value, 2000-2002 Table 6.IV: Chinese Confectionery Market by Volume and Value, 1998-2002 Table 6.V: Chinese Pet Foods Market by Volume and Value, 2000-2002 Table 6.VI: Chinese Beer Market by Volume and Per Capita Consumption, 1998-2002 Table 6.VII: Indonesian Bottled Water Market by Volume (million litres), 1998-2002 Table 6.VIII: Vietnamese Beer Market by Volume (million litres), 1998-2002 Table 7.I: Retail Food Sales in Africa, India and the Middle East by Value and Per Capita Expenditure, 2002 Table 7.II: South African Breakfast Cereals Market by Volume (tonnes), 1998-2002 Table 7.III: Indian Market for Butter & Cheese by Volume and Value, 2000-2002 Table 7.IV: Indian Savoury Snacks Market by Volume and Value, 1998-2002 Table 7.V: Indian Refined Cooking Oils Market by Volume and Value, 1998-2002 Table 7.VI: Turkish Confectionery Market by Volume and Value, 1998-2002 Table 7.VII: Turkish Beer Market by Volume and Value, 1997-2001 Table 7.VIII: Israeli Confectionery Market by Volume and Value, 1998-2002 Table 7.IX: Egyptian Snack Foods Market by Volume and Value, 1998-2002 Table 7.X: Saudi Arabian Snack Foods Market by Value (USDm), 1998-2002 LIST OF FIGURES Fig. 1: Shares of the Global Food & Drink Industry by Country/Region 2002, Value (%) Fig. 2: Czech Chocolate Confectionery Market by Value (CZKm), 1999-2002 Fig. 3: Czech Soft Drinks Market by Volume (million litres), 1999-2002 Fig. 4: Romanian Soft Drinks Market by Type 2002, Volume (%) Fig. 5: Russian Confectionery Market by Volume (000 tonnes), 1999-2002 Fig. 6: Russian Soft Drinks Market by Type 2002, Volume (%) Fig. 7: Brazilian Soft Drinks Market by Type 2002, Volume (%) Fig. 8: Shares of the Peruvian Carbonated Soft Drinks Market 2002, Volume (%) Fig. 9: Columbian Soft Drinks Market by Type 2002, Volume (%) Fig. 10: Chinese Bakery Products Market by Volume (000 tonnes), 1999-2002 Fig. 11: Chinese Soft Drinks Market by Volume (million litres), 1999-2002 Fig. 12: Thai Snack Foods Market by Type 2002, Value (%) Fig. 13: Indonesian Bakery Products Market by Type 2002, Value (%)108 Fig. 14: Vietnamese Confectionery Market by Type 2002, Value (%) Fig. 15: Vietnamese Soft Drinks Market by Type 2002, Volume (%) Fig. 16: Turkish Fruit Juice Market by Type 2002, Volume (%) Fig. 17: Saudi Arabian Soft Drinks Market by Type 2002, Value (%)1 AbstractAs many of the food and drink markets in the developed regions of western Europe and North America reach saturation levels, the major manufacturers are now looking elsewhere across the globe to achieve sales growth and profitability. The last decade has witnessed high levels of growth in the food and drink markets of countries such as China, Russia and India, offering significant potential for the short and long term future. The continued depressed state of the world economy is likely to accelerate this trend.Europe and the US still account for almost 60% of worldwide food sales, estimated at USD2,850bn in 2002. However, with a food retail market approaching USD275bn, China now accounts for almost 10% of this figure. With the Chinese market expected to reach USD460bn by 2010, the developing world is likely to increase its share of the world food and drink market, especially since other countries such as India and Russia are now starting to experience significant growth.The countries of Eastern/Central Europe and the Far East are expected to develop fastest throughout the remainder of the 2000s, since they are relatively stable in political and economic terms and have large numbers of increasingly affluent consumers. In contrast, parts of Africa, Asia and the Middle East are still beset with problems, and foreign investors are likely to view the countries in these regions as simply too risky for the foreseeable future. The picture is rather mixed for Latin America, since parts of the continent are experiencing growth, although adverse economic conditions are affecting many countries.Get Full Details About This Report >> |
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