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Top Market Share Sandwich Chains Survey 2002

Published by: Franchisehelp Inc

Published: Oct. 1, 2002 - 36 Pages


Table of Contents


  1. Top 100 Market Share Companies according to Nation's Restaurant News, June 2002

    • Bar Graph: Top Market Share
  2. Brand Name/Franchisor or Corporate Entity
  3. Ownership Status
  4. Uniform Franchise Offering Circular (UFOC) / Date*
  5. U.S. Unit Allocation

    • Bar Graph: Unit Allocation
  6. Item 20 UFOC Information - Unit Closures (for franchised companies)
  7. Geographical Concentrations of Brand
  8. Litigation as per the cited UFOC 
  9. Estimated Average Sales per Unit

    • Bar Graph: Estimated Sales Per Unit
  10. Sales Revenue (By Fiscal Year, in millions)

    • Bar Graph: Sales Revenue
  11. Average Unit Investment

    • Bar Graph: Average Unit Investment 
  12. Franchise Fee, Royalty, and Advertising Fee for Franchised Brands

    1. Bar Graph: Franchise Fee
    2. Bar Graph: Royalty Fee (%)
  13. Financing Arrangements
  14. Franchise Term and Renewal
  15. Brand Longevity
  16. Management and Contact Names


Abstract

In October 2002, FranchiseHelp completed its 2nd annual survey of top market share franchised companies operating in the Sandwich Industry.

Did you know:

  • The sandwich was named after the Fourth Earl of Sandwich in the 1780s, who ordered a piece of meat tucked between two pieces of bread, when he didn't want to leave the gambling table.
  • Sandwich shops represent 28.1% of all food service sales1.
  • Consumers stop by a sandwich franchise an average of 2.5 times a week2.
  • The average American eats 193 sandwiches a year, with ham sandwiches as the all-time favorite3.
  • Bread is probably the one food eaten by people of every race, culture and religion.
  • The average American student will have consumed 1500 peanut butter & jelly sandwiches upon graduation from high school2.

1wheatfoods.org; 2smartbread.com; 3NPD Group

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