Commercial Fishing

Published by: Global Industry Analysts

Published: Oct. 1, 2009 - 207 Pages

Table of Contents

1.Overview

Introduction

Industry Overview

Market Highlights

Global Market Perspective

Table 1: World Recent Past, Current & Future Analysis for Commercial Fishing by Geographic Region - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Tons for Years 2008 through 2012

Table 2: World 5-Year Perspective for Commercial Fishing by Geographic Region - Percentage Breakdown of Volume Consumption for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets for Years 2008, 2010 & 2012

Table 3: World Recent Past, Current & Future Analysis for Commercial Fishing by Segment - Aquaculture and Capture Fisheries Markets Independently Analyzed with Annual Consumption Figures in Thousand Tons for Years 2008 through 2012

Table 4: World 5-Year Perspective for Commercial Fishing by Segment - Percentage Breakdown of Volume Consumption for Aquaculture and Capture Fisheries Markets for Years 2008, 2010 & 2012

Global Trade in Fish and Fishery Products

Global Trade in Fishery Products by Species

Cephalopods

Salmon

Shrimp

Groundfish

Tuna

Global Trade in Fish & Fishery Products by Leading Countries

Exports

Table 5: World Fish and Fishery Products Market (2007): Percentage Breakdown of Value Exports by Country for China, Norway, Thailand, US, Denmark, and Others

Imports

Table 6: World Fish and Fishery Products Market (2007): Percentage Breakdown of Value Imports by Country for Japan, US, Spain, France, Italy, and Others

Fishing Areas

Table 7: World Capture Fisheries (Marine) Market (2005 & 2006): Percentage Breakdown of Catch Volume by Ocean - Pacific, Atlantic and Indian

Aquaculture and Fisheries Market -

A Retrospective Analysis

Production Insufficient to Meet Global Demand

Farming Outshines Wild Capture

Production Patterns in Aquaculture

and Capture Fisheries to Change

Employment in the Fishing Industry

Number of Fishers & Fish Farmers

Table 8: World Commercial Fishing Market (2005 & 2006): Number of Fishers & Fish Farmers by Geographic Region for North America, Europe, Asia-Pacific (including Japan), Latin America, and Africa

Table 9: World Commercial Fishing Market (2005 & 2006): Number of Fishers by Geographic Region for North America, Europe, Asia-Pacific (including Japan), Latin America, and Africa

Table 10: World Commercial Fishing Market (2005 & 2006): Number of Fish Farmers by Geographic Region for North America, Europe, Asia-Pacific (including Japan), Latin America, and Africa

Limiting the Fishing Capacity

Fleet Downsizing Programs

2.Capture Fisheries

Global Fisheries - Select Highlights for 2007

Global Capture Fisheries Market

Table 11: World Recent Past, Current & Future Analysis for Capture Fisheries by Geographic Region - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Tons for Years 2008 through 2012

Table 12: World 5-Year Perspective for Capture Fisheries by Geographic Region - Percentage Breakdown of Volume Consumption for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets for Years 2008, 2010 & 2012

Fishery Resources

Marine Fisheries

Status of Select Major Species in 2007

Inland Fisheries

Major Inland Fisheries in Select

Global Regions

Amazon (Latin America)

Lake Constance (Europe)

Lake Victoria (Africa)

Tonle Sap (Southeast Asia)

Global Capture Fisheries Production

Table 13: World Capture Fisheries Market (2006 & 2007): Percentage Breakdown of Production Volume by Geographic Region for North America, Europe, Asia-Pacific (including Japan), Latin America, and Africa

Table 14: Top Ten Producing Countries in the World Capture Fisheries Market (2006 & 2007) (Production in Thousand Tons)

Table 15: World Capture Fisheries Market (2006 & 2007): Percentage Breakdown of Production Volume by Ocean Area for Marine Areas and Inland Waters

Table 16: World Capture Fisheries (Inland) Market (2006 & 2007): Percentage Breakdown of Production Volume by Geographic Region for North America, Europe, Asia-Pacific (including Japan), Latin America, and Africa

Table 17: World Capture Fisheries (Marine) Market (2006 & 2007): Percentage Breakdown of Production Volume by Geographic Region for North America, Europe, Asia-Pacific (including Japan), Latin America, and Africa

Table 18: World Capture Fisheries Market (2006 & 2007): Percentage Breakdown of Production Volume by Major Species for Marine Fishes, Freshwater Fishes, Molluscs, Crustaceans, Diadromous Fishes,and Other Aquatic Animals

Table 19: Top Ten Species in the World Capture Fisheries Market (2006 & 2007) (Production in Thousand Tons)

Shrimp Fisheries

Fishing Industry - A Historic Perspective

Global Fisheries Management

Overview

Capacity Building Key to Effective

Fisheries Management

Regional Fisheries Management

Organizations

Effects of Climate Change on Fisheries

3.Aquaculture

Market Overview

Outlook

Market Challenges

Global Aquaculture Market

Table 20: World Recent Past, Current & Future Analysis for Aquaculture by Geographic Region - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Tons for Years 2008 through 2012

Table 21: World 5-Year Perspective for Aquaculture by Geographic Region - Percentage Breakdown of Volume Consumption for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets for Years 2008, 2010 & 2012

Global Aquaculture Production

Table 22: World Aquaculture Market (2006 & 2007): Percentage Breakdown of Production Volume by Geographic Region for North America, Europe, Asia-Pacific (including Japan), Latin America, and Africa

Table 23: Top Ten Producing Countries in the World Aquaculture Market (2006 & 2007) (Production in Thousand Tons)

Table 24: World Aquaculture Market (2006 & 2007): Percentage Breakdown of Production Volume by Area for Marine Areas and Inland Waters

Table 25: World Aquaculture Market (2006 & 2007): Percentage Breakdown of Production Value by Area for Marine Areas and Inland Waters

Table 26: World Aquaculture (Inland) Market (2006 & 2007): Percentage Breakdown of Production Volume by Geographic Region for North America, Europe, Asia-Pacific (including Japan), Latin America, and Africa

Table 27: World Aquaculture (Marine) Market (2006 & 2007): Percentage Breakdown of Production Volume by Geographic Region for North America, Europe, Asia-Pacific (including Japan), Latin America, and Africa

Table 28: World Aquaculture Market (2006 & 2007): Percentage Breakdown of Production Volume by Major Species for Freshwater Fishes, Molluscs, Crustaceans, Diadromous Fishes, Marine Fishes, and Other Aquatic Animals

Table 29: World Aquaculture Market (2006 & 2007): Percentage Breakdown of Production Value by Major Species for Freshwater Fishes, Crustaceans, Diadromous Fishes, Molluscs, Marine Fishes, and Other Aquatic Animals

Market on Upswing Mode

Aquaculture Governance

Regulations Governing Aquaculture

Profit Incentives Drive Aquaculture Growth

Governments Encourage Investments

Aquaculture Governance Gains Ground

4.Fish Consumption and Supply

Overview

Factors Driving Global Consumption

Trends in Fish Consumption

Global and Regional Per Capita Supply

and Consumption

Table 30: World Commercial Fishing Market (2005-2007): Per Capita Food Supply in Kg/Year by Category for Capture and Farmed Fisheries

Consumption of Fish by Species

Consumption of Fish by End-Use

Table 31: World Commercial Fishing Market (2006 & 2007): Percentage Breakdown of Fishery Products Volume by End-Use for Human Consumption, Feed, and Other Uses

Human Consumption

Table 32: World Commercial Fishing Market (2007): Percentage Breakdown of Fish & Fishery Products Volume for Human Consumption by Processing Method - Freezing, Prepared & Preserved and Cured Fish

Consumption in Non-Food Products

Future Perspective

5.Market Trends & Issues

Market Trends & Issues - Highlights

China to Drive Global Demand Growth

Reliance of Fish Farming on Wild Fishery

Resources

Wild Fish Capture to Remain Stable

Fish: A Primary Source of Animal Protein

Trends in Pricing and Trade of Fish Products

Stable Prices of European Groundfish

Downward Trend in the Shrimp Market

Squid Dominates Trade in Cephalopod

Production - Vertical Expansion

Production - Horizontal Expansion

Culture-based Fisheries

Growing Awareness of Sustainability Needs

Long-Term Trends in Aquaculture

Science-based Traditional Approach to

Aquaculture

Issues Related to Global Trade in Fishery

Products

Issues Affecting Future Trade in Aquaculture

and Related Products

Externalities

Food Security

Quality

Tariffs

Global Concerns Over Fishing Regulations

Overfishing

Efforts to Preserve Fish Population

Illegal, Unreported and Unregulated (IUU)

Fishing

Environmental and Economic Impacts

Impact on Developing Countries

Measures to Prevent IUU Fishing

Commercial Fishing Gear Affecting

Marine Environment

6.Product Overview

Fish - Nutritional Value

Commercial Fishing

Methods & Gear Used in Commercial

Fishing

Fisheries

Large-scale Fisheries

Small-scale Fisheries

Capture Fishery

Fisheries - A Rich Source for Marine Wealth

Sources of Marine Wealth

Productivity Comparison of Various Sources

of Marine Wealth - Open Ocean, Coastal

Waters, and Upwelling Areas

Classification of Marine Organisms

Sectors in Fisheries

Commercial Sector

Recreational/Sporting Sector

Traditional Sector

Precautions for Transporting and

Marketing Live Fish

Aquaculture

Outlook

Growth Drivers

Aquaculture: A Blue Revolution

Types of Aquaculture

Food Fish Species

Bait Species

Ornamental Species

Fee Fishing

Why Aquaculture?

Growth Potential

Modern Aquaculture Systems

Production Phases in Aquaculture

Production Methods

Ponds

Cage Culture

Raceways

Water Re-Circulating Systems

Major Aquaculture Species Cultivated

Freshwater Fishes

Aquatic Plants and Algae

Microalgae

Fish Processing

Fish Processing in Developing Nations

Outsourcing of Fish Processing

Fish Preservation

Scenario in Developed Countries

Scenario in Developing Countries

Fishing Vessels

Classification

Line Vessels

Trollers

Longliners

Jiggers

Pole and Line Vessels

Seiners

Seine Netters

Purse Seiners

Trawlers

Pair Trawlers

Otter Trawlers

Outrigger Trawlers

Side Trawlers

Stern Trawlers

Wet Fish Trawlers

Freezer Trawlers

Other Vessels

Gillnetters

Dredgers

Lift Netters

Handliners

Trap Setters

Research Vessels

Multipurpose Vessels

Fishnet/Fishing Net

Select Fishing Nets

Cast Net

Chinese Fishing Nets

Coracle Fishing

Drift Net

Fyke Net

Gillnet

Hand Net

Seine

Purse Seine

Stake Net

Trammel

Trawl

Umbrella Net

Artisan Fishing

Artisan Boats

7.Facts About Seafood

Introduction

Seafood Preservation Techniques

Role of Fish in Human Life

Skin Care from Seafood

Aquatic Animals: A Potential Source

of Medicinal Properties

Demand and Supply Variance

Key Factors Influencing Seafood Market

Price Determinants

8.Market Dynamics

Aquaculture

Environment Pollution

Fish for Fish Feeds

Organic and Chemical Pollution

Mangroves and Shrimp Aquaculture

Intensive Shrimp Farming: A Threat

to Environment

Best Production and Management Practices

in Aquaculture

International Standards for Aquaculture Drugs

Aquaculture Trade Regulations

International Agreements

Shrimp Industry in Constant Threat

White Spot Disease

Predator Control in Aquaculture

Pros & Cons

Employment Opportunities in Aquaculture

to Grow

Negative Effects and Risks of Aquaculture

El Nino and La Nina - Effects on

Aquatic Life

Fisheries

Facts about Overexploitation

“Bait” Now as “Catch”

Cause and Effect Relationship

Fiscal Approach

Government Policies

Science and Technology

Buyer Be Aware

9.The Role of Technology

Technology in Aquaculture and Fisheries Industry

Role of Biotechnology in the Field of

Aquaculture

Gene Transfer / Transgenic Fish

Selective Breeding in Aquaculture

Significance of Genetic Improvement Programs

Need for R&D

Areas to be Researched Upon

What is Extensive and Intensive System

of Cultivation?

Relationship between Intensification

and Environmental Impacts

Pros and Cons of Capital-Intensive

Production Systems

Methods to Overcome Drawbacks

of Intensive Cultivation

10.An Insight into Organic Aquaculture

Production

Introduction

Major Organic Species

Organic Shrimp

Organic Shellfish

Organic Salmon

Organic Carp and Trout

Organic Seafood Market

Growing Demand

Organic Food: Product Life Cycle

Distribution Channels

Motivating Factors

Global Standards in Organic Aquaculture

Cultivation

Drawbacks

11.Prominence of Fish Product Labeling

Facts of Labeling

Labeling Regulations

Government Initiatives

US Regulations

Organic Labels

Private Initiatives

12.Regulatory Issues

Regulations in Drug Usage

Threat of Antibiotic Resistance

Pesticide Use in Aquaculture

Alternatives

Government Intervention: A Prerequisite

13.Mergers and Acquisitions

14.Strategic Developments

A REGIONAL PERSPECTIVE

1.The United States

Market Overview

Current and Future Analysis

Table 33: US Recent Past, Current & Future Analysis for Commercial Fishing by Segment - Aquaculture and Capture Fisheries Markets Independently Analyzed with Annual Consumption Figures in Thousand Tons for Years 2008 through 2012

Table 34: US 5-Year Perspective for Commercial Fishing by Segment -Percentage Breakdown of Volume Consumption for Aquaculture and Capture Fisheries Markets for Years 2008, 2010 & 2012

Market Dynamics

Per Capita Consumption & Utilization

of Commercial Fish

Table 35: US Commercial Fishing Market (2002-2007): Per Capita Consumption of Fishery Products in Kilogram

Table 36: US Commercial Fishing Market (2006 & 2007): Percentage Breakdown of Annual Per Capita Utilization of Fish and Shellfish from Commercial Landings and Imports

Commercial Fishing Landings DispositionBy Volume

Table 37: US Commercial Fishing Market (2006 & 2007): Percentage Breakdown of Domestic Landings Disposition Volume by End Use for Fresh & Frozen, Canned, Cured, and Other End Uses

Table 38: US Commercial Fishing Market (2006 & 2007): Percentage Breakdown of Commercial Landings Disposition Volume of Fish & Shellfish by End Use for Human Consumption, and Industrial Purposes

Table 39: US Commercial Fishing Market (2006 & 2007): Percentage Breakdown of Commercial Landings Disposition Volume of Fish & Shellfish by Region for Pacific Coast, Gulf, New England, Chesapeake, Middle Atlantic, South Atlantic, Hawaii, and Great Lakes

Table 40: US Commercial Fishing Market (2006 & 2007): Percentage Breakdown of Commercial Landings Disposition Volume of Fish & Shellfish by State for Alaska, Louisiana, Virginia, California, Massachusetts, Oregon, Mississippi, Washington, Maine, New Jersey,and Others

Table 41: US Commercial Fishing Market (2006 & 2007): Percentage Breakdown of Domestic Landings Disposition Volume by Species for Walleye Pollock, Menhaden, Pacific Cod, Pink Salmon, Pacific Hake (Whiting), Pacific Sardine, Sockeye Salmon, Yellowfin Sole, Atlantic Herring, Blue Crab, and OthersBy Value

Table 42: US Commercial Fishing Market (2006 & 2007): Percentage Breakdown of Commercial Landings Disposition Value of Fish & Shellfish by End Use for Human Consumption, and Industrial Purposes

Table 43: US Commercial Fishing Market (2006 & 2007): Percentage Breakdown of Commercial Landings Disposition Value of Fish & Shellfish by Region for Pacific Coast, New England, Gulf, Middle Atlantic, Chesapeake, South Atlantic, Hawaii, and Great Lakes

Table 44: US Commercial Fishing Market (2006 & 2007): Percentage Breakdown of Commercial Landings Disposition Value of Fish & Shellfish by State for Alaska, Massachusetts, Maine, Louisiana, Washington, Texas, New Jersey, Virginia, Florida West Coast, California, and Others

Table 45: US Commercial Fishing Market (2006 & 2007): Percentage Breakdown of Domestic Landings Disposition Value by Species for Sea Scallop, American Lobster, Walleye Pollock, Pacific Halibut,Pacific Cod, Sockeye Salmon, White Shrimp, Brown Shrimp, Blue Crab, Dungeness Crab, and Others

Trade Dynamics

Exports

Table 46: US Fishery Products (Fresh or Frozen) Market (2007 & 2008): Exports in Metric Tons by Category for Salmon, Groundfish, Flatfish, Tuna, Freshwater Fish, and Others

Table 47: US Fishery Products (Fresh or Frozen) Market (2007 & 2008): Exports in US$ Thousand by Category for Salmon, Groundfish, Flatfish, Tuna, Freshwater Fish, and Others

Table 48: US Fisheries Market (2005-2008): Exports of Edible Products in Volume (in Thousand Metric Tons) and Value (in US$ Million)

Table 49: US Fisheries Market (2005-2008): Exports of Non-Edible Products in US$ Million

Imports

Table 50: US Fishery Products (Fresh or Frozen) Market (2007 & 2008): Imports in Metric Tons by Category for Tuna, Salmon, Freshwater Fish, Groundfish, Flatfish, and Others

Table 51: US Fishery Products (Fresh or Frozen) Market (2007 & 2008): Imports in US$ Thousand by Category for Tuna, Salmon, Freshwater Fish, Flatfish, Groundfish, and Others

Table 52: US Fisheries Market (2005-2008): Imports of Edible Products in Volume (in Thousand Metric Tons) and Value (in US$ Million)

Table 53: US Fisheries Market (2005-2008): Imports of Non-Edible Products in US$ Million

Aquaculture Market

Overview

A Conceptual Framework of the US

Aquaculture Industry

Fastest Growing Segment of Agriculture

US Aquaculture Producing Regions

by Species Produced

Evolution of Aquaculture Over Wild Harvest

An Insight into the US Antibiotics Market

in Aquaculture Industry

Challenges

Measures to Control Environmental Pollution

Regulatory Issues

Some of the Drugs Approved for Aquaculture

Leading Seafood Manufacturers

Table 54: Leading Manufacturers in the US Seafood and Frozen Fish Market (2007): Percentage Breakdown of Values Sales for Gorton's, Pinnacle Foods, Aqua Star, Colorado Boxed Beef Co., Private Label,and Others

Commercial Fishing in California

Alaska - A Leading US State in Seafood

Landings

Overfished and Subject to Overfishing Status

Stocks Grouped Under Overfished and

Subject to Overfishing Category in 2008

Steps Taken by Regional Authorities

US and Canada Sign Agreement Against

Overfishing

Market Trends & Issues

Ban on Commercial Salmon Fishing in

California and Oregon

Large Scale Fishing Operations Affecting

Fish Stocks

New Regulations to Stabilize New England’s

Fishing Industry

Seafood Processing to Shun Recessional

Forces on Job Counts in Alaska

Declining Stocks of Chesapeake Blue Crab

Occupational Hazards of Commercial Fishing

2.Canada

Market Overview

Current and Future Analysis

Table 55: Canadian Recent Past, Current & Future Analysis for Commercial Fishing by Segment - Aquaculture and Capture Fisheries Markets Independently Analyzed with Annual Consumption Figures in Thousand Tons for Years 2008 through 2012

Table 56: Canadian 5-Year Perspective for Commercial Fishing by Segment -Percentage Breakdown of Volume Consumption for Aquaculture and Capture Fisheries Markets for Years 2008, 2010 & 2012

Canadian Fisheries Market - An Overview

Per Capita Consumption

Table 57: Canadian Fishing Products Market (2005-2007): Apparent Per Capita Consumption in Kilograms by Fish Products for Seafish, Shellfish and Freshwater Fish

Landed Volume & Value by Marine Species

Table 58: Canadian Commercial Fishing Market (2005 & 2006): Percentage Breakdown of Landed Volume by Marine Species for Marine Fishes, Crustaceans, Molluscs, Diadromous Fishes, and Others

Table 59: Canadian Commercial Fishing Market (2005 & 2006): Percentage Breakdown of Landed Value by Marine Species for

Crustaceans, Marine Fishes, Molluscs, Diadromous Fishes, and Others

Leading Species in Canadian Fisheries in terms of Landings

Canadian Aquaculture Market

Canadian Fishery Products Trade

3.Japan

Market Overview

Table 60: Japanese Recent Past, Current & Future Analysis for Commercial Fishing by Segment - Aquaculture and Capture Fisheries Markets Independently Analyzed with Annual Consumption Figures in Thousand Tons for Years 2008 through 2012

Table 61: Japanese 5-Year Perspective for Commercial Fishing by Segment -Percentage Breakdown of Volume Consumption for Aquaculture and Capture Fisheries Markets for Years 2008, 2010 & 2012

Japanese Seafood Market

Table 62: Frozen Shrimp Market in Japan (2005 & 2006): Imports in Thousand Metric Tons by Select Country - Vietnam, Indonesia, India, China, Thailand, Russia, Myanmar, Canada Greenland, Philippines, and Others

Table 63: Frozen Shrimp Market in Japan (2005 & 2006): Imports in ¥ Billion by Country - Vietnam, Indonesia, India, China, Thailand, Russia, Myanmar, Canada, Greenland, Philippines, and Others

4.Europe

Overview

An Insight into the European Market

Market Segmentation

Common Fisheries Policy in the European

Union

European Market Perspective

Table 64: European Recent Past, Current & Future Analysis for Commercial Fishing by Geographic Region - France, Germany, Italy, UK, Spain, and Rest of Europe Markets Independently Analyzed with Annual Consumption Figures in Thousand Tons for Years 2008 through 2012

Table 65: European 5-Year Perspective for Commercial Fishing by Geographic Region - Percentage Breakdown of Volume Consumption for France, Germany, Italy, UK, Spain, and Rest of Europe Markets for Years 2008, 2010 & 2012

Table 66: European Recent Past, Current & Future Analysis for Commercial Fishing by Segment - Aquaculture and Capture Fisheries Markets Independently Analyzed with Annual Consumption Figures in Thousand Tons for Years 2008 through 2012

Table 67: European 5-Year Perspective for Commercial Fishing by Segment -Percentage Breakdown of Volume Consumption for Aquaculture and Capture Fisheries Markets for Years 2008, 2010 & 2012

European Union Fisheries Market

Production

Table 68: EU Member Countries Capture Fisheries Market (2007): Percentage Breakdown of Production Volume by Country for Denmark, Spain, UK, France, Netherlands, and Others

Trade Dynamics

Exports

Volume

Table 69: EU Member Countries Fisheries Products Market (2007): Percentage Breakdown of Exports Volume by Country for Denmark, Netherlands, Spain, Germany, Sweden, France, UK, Belgium, Poland, Ireland, and Others

Table 70: EU Member Countries Fisheries Products (Fresh, Chilled or Frozen) Market (2007): Percentage Breakdown of Exports Volume by Country for Netherlands, Spain, Denmark, Sweden, UK, France, Germany, Ireland, Greece, Belgium, and OthersValue

Table 71: EU Member Countries Fisheries Products Market (2007): Percentage Breakdown of Exports Value by Country for Denmark, Netherlands, Spain, UK, France, Germany, Sweden, Belgium, Poland, Italy, and Others

Table 72: EU Member Countries Fisheries Products (Fresh, Chilled or Frozen) Market (2007): Percentage Breakdown of Exports Value by Country for Denmark, Netherlands, Spain, Sweden, France, UK, Germany, Belgium, Greece, Italy, and Others

Imports

Volume

Table 73: EU Member Countries Fisheries Products Market (2007): Percentage Breakdown of Imports Volume by Country for Spain, Denmark, Germany, France, Italy, UK, Netherlands, Sweden, Portugal, Poland, and Others

Table 74: EU Member Countries Fisheries Products (Fresh, Chilled or Frozen) Market (2007): Percentage Breakdown of Imports Volume by Country for Spain, Germany, Netherlands, France, Denmark, UK, Italy, Poland, Sweden, Portugal, and Others

Value

Table 75: EU Member Countries Fisheries Products Market (2007): Percentage Breakdown of Imports Value by Country for Spain, France, Italy, Germany, UK, Denmark, Netherlands, Sweden, Belgium, Portugal, and Others

Table 76: EU Member Countries Fisheries Products (Fresh, Chilled or Frozen) Market (2007): Percentage Breakdown of Imports Value by Country for Spain, France, Germany, UK, Italy, Denmark, Sweden, Netherlands, Portugal, Poland, and Others

Fishing Fleet Capacity

Table 77: EU Member Countries Fishing Fleet Capacity (2007):Percentage Breakdown of Number of Vessels by Country for Greece, Italy, Spain,Portugal, France, UK, and Others

Table 78: EU Member Countries Fishing Fleet Capacity (2007): Percentage Breakdown of Gross Tonnage by Country for Spain, UK, France, Italy, Netherlands, Portugal, and Others

Table 79: EU Member Countries Fishing Fleet Capacity (2007): Percentage Breakdown of Number of Trawlers by Country for Italy, UK, France, Spain,Greece, Ireland, Portugal, and Others

Table 80: EU Member Countries Fishing Fleet Capacity (2007): Percentage Breakdown of Number of Non Trawlers by Country for Greece, Spain, Italy, Portugal, France, UK, Finland, and Others

European Union Signs Fisheries Partnership

Agreement with Morocco

Black Sea Nations - Fisheries Management

European Commission Proposes Plan for

Optimum Utilization of Herring Fisheries

Declining Levels of Fish Stocks to Lower

the Supply in Europe

European Union’s New Legal Framework

Against IUU Fishing

4a.France

Market Overview

Table 81: French Recent Past, Current & Future Analysis for Commercial Fishing by Segment - Aquaculture and Capture Fisheries Markets Independently Analyzed with Annual Consumption Figures in Thousand Tons for Years 2008 through 2012

Table 82: French 5-Year Perspective for Commercial Fishing by Segment -Percentage Breakdown of Volume Consumption for Aquaculture and Capture Fisheries Markets for Years 2008, 2010 & 2012

French Fishery Products Market

Table 83: French Capture Fisheries Market (2006 & 2007): Percentage Breakdown of Production Volume by Species for Yellowfin Tuna, Pilchard, Skipjack Tuna, Herring, Saithe, and Others

Table 84: French Fishing Fleet Capacity (2007): Percentage Breakdown of Number of Vessels by Type of Gear for Non

Trawlers and Trawlers

Fishery Products Trade

Exports

Table 85: French Fishery Products Market (2007): Percentage Breakdown of Value Exports by Country for Italy, Spain,

Belgium, and Others

Table 86: French Fishery Products Market (2007): Percentage Breakdown of Value Exports by Product Segment for Fresh, Frozen or Chilled Fish; Preserved or Prepared Fish; Fresh, Frozen or Chilled Crustaceans; Fresh, Frozen or Chilled Molluscs; Fresh, Frozen or Chilled Cephalopods; and Preserved or Prepared Molluscs and Crustaceans

Imports

Table 87: French Fishery Products Market (2007): Percentage Breakdown of Value Imports by Source Country for Netherlands, United Kingdom, Denmark, Spain, Sweden, and Others

Table 88: French Fishery Products Market (2007): Percentage Breakdown of Value Imports by Product Segment for Fresh,Frozen or Chilled Fish; Fresh, Frozen or Chilled Crustaceans; Preserved or Prepared Fish; Fresh, Frozen or Chilled Molluscs; Preserved or Prepared Molluscs and Crustaceans; and Fresh, Frozen or Chilled Cephalopods

4b.Germany

Market Overview

Table 89: German Recent Past, Current & Future Analysis for Commercial Fishing by Segment - Aquaculture and Capture fisheries Markets Independently Analyzed with Annual Consumption Figures in Thousand Tons for Years 2008 through 2012

Table 90: German 5-Year Perspective for Commercial Fishing by Segment -Percentage Breakdown of Volume Consumption for Aquaculture and Capture Fisheries Markets for Years 2008, 2010 & 2012

German Fishery Products Market

Table 91: German Capture Fisheries Market (2006 & 2007): Percentage Breakdown of Production Volume by Species for Herring, Blue Whiting, Sprat, Saithe, Common Shrimp, and Others

Table 92: German Fishing Fleet Capacity (2007): Percentage Breakdown of Number of Vessels by Type of Gear for Non Trawlers and Trawlers

Fishery Products TradeExports

Table 93: German Fishery Products Market (2007): Percentage Breakdown of Value Exports by Destination Country France, Netherlands, UK, Austria, and Others

Table 94: German Fishery Products Market (2007): Percentage Breakdown of Value Exports by Product Segment for Fresh, Frozen or Chilled Fish; Preserved or Prepared Fish; Fresh, Frozen or Chilled Crustaceans; Preserved or Prepared Molluscs and Crustaceans; Fresh, Frozen or Chilled Molluscs; and Fresh, Frozen or Chilled Cephalopods

Imports

Table 95: German Fishery Products Market (2007): Percentage Breakdown of Value Imports by Source Country for Denmark, Netherlands, Poland, US, Norway, and Others

Table 96: German Fishery Products Market (2007): Percentage Breakdown of Value Imports by Product Segment for Fresh, Frozen or Chilled Fish; Preserved or Prepared Fish; Fresh, Frozen or Chilled Crustaceans; Preserved or Prepared Molluscs and Crustaceans; Fresh, Frozen or Chilled Molluscs; and Fresh, Frozen or Chilled Cephalopods

4c.Italy

Market Overview

Table 97: Italian Recent Past, Current & Future Analysis for Commercial Fishing by Segment - Aquaculture and Capture Fisheries Markets Independently Analyzed with Annual Consumption Figures in Thousand Tons for Years 2008 through 2012

Table 98: Italian 5-Year Perspective for Commercial Fishing by Segment -Percentage Breakdown of Volume Consumption for Aquaculture and Capture fisheries Markets for Years 2008, 2010 & 2012

Italian Fishery Products Market

Table 99: Italian Capture Fisheries Market (2006 & 2007): Percentage Breakdown of Production Volume by Species for Anchovy, Striped Venus, European Hake, Pilchard, Deepwater Rose Shrimp, and Others

Table 100: Italian Fishing Fleet Capacity (2007): Percentage Breakdown of Number of Vessels by Type of Gear for Non Trawlers and Trawlers

Fishery Products TradeExports

Table 101: Italian Fishery Products Market (2007): Percentage Breakdown of Value Exports by Destination Country for Spain, Germany, France, Greece, and Others

Table 102: Italian Fishery Products Market (2007): Percentage Breakdown of Value Exports by Product Segment for Fresh, Frozen or Chilled Fish; Preserved or Prepared Fish; Fresh, Frozen or Chilled Molluscs; Fresh, Frozen or Chilled Crustaceans; Fresh, Frozen or Chilled Cephalopods; and Preserved or Prepared Molluscs and Crustaceans Imports

Table 103: Italian Fishery Products Market (2007): Percentage Breakdown of Value Imports by Source Country for Spain, Netherlands, Denmark, France, Greece, and Others

Table 104: Italian Fishery Products Market (2007): Percentage Breakdown of Value Imports by Product Segment for Fresh, Frozen or Chilled Fish; Preserved or Prepared Fish; Fresh, Frozen or Chilled Crustaceans; Fresh, Frozen or Chilled Cephalopods; Fresh, Frozen or Chilled Molluscs; and Preserved or Prepared Molluscs and Crustaceans

4d.The United Kingdom

Market Overview

Table 105: UK Recent Past, Current & Future Analysis for Commercial Fishing by Segment - Aquaculture and Capture Fisheries Markets Independently Analyzed with Annual Consumption Figures in Thousand Tons for Years 2008 through 2012

Table 106: UK 5-Year Perspective for Commercial Fishing by Segment -Percentage Breakdown of Volume Consumption for Aquaculture and Capture Fisheries Markets for Years 2008, 2010 & 2012

UK Fishery Products Market

Table 107: UK Capture Fisheries Market (2006 & 2007): Percentage Breakdown of Production Volume by Species for Mackerel, Herring, Blue Whiting, Norway Lobster, Haddock, and Others

Table 108: UK Fishing Fleet Capacity (2007): Percentage Breakdown of Number of Vessels by Type of Gear for Non Trawlers and Trawlers

Fishery Products TradeExports

Table 109: UK Fishery Products Market (2007): Percentage Breakdown of Value Exports by Destination Country for France, Spain, Ireland, and Others

Table 110: UK Fishery Products Market (2007): Percentage Breakdown of Value Exports by Product Segment for Fresh, Frozen or Chilled Fish; Fresh, Frozen or Chilled Crustaceans; Fresh, Frozen or Chilled Molluscs; Preserved or Prepared Fish; Preserved or Prepared Molluscs and Crustaceans; and Fresh, Frozen or Chilled Cephalopods Imports

Table 111: UK Fishery Products Market (2007): Percentage Breakdown of Value Imports by Source Country for Iceland, Denmark, Germany, China, Norway, and Others

Table 112: UK Fishery Products Market (2007): Percentage Breakdown of Value Imports by Product Segment for Fresh, Frozen or Chilled Fish; Preserved or Prepared Fish; Fresh, Frozen or Chilled Crustaceans; Preserved or Prepared Molluscs and Crustaceans; Fresh, Frozen or Chilled Molluscs; and Fresh, Frozen or Chilled Cephalopods

4e.Spain

Market Overview

Table 113: Spanish Recent Past, Current & Future Analysis for Commercial Fishing by Segment - Aquaculture and Capture Fisheries Markets independently Analyzed with Annual Consumption Figures in Thousand Tons for Years 2008 through 2012

Table 114: Spanish 5-Year Perspective for Commercial Fishing by Segment -Percentage Breakdown of Volume Consumption for Aquaculture and Capture Fisheries Markets for Years 2008, 2010 & 2012

Spanish Fishery Products Market

Table 115: Spanish Capture Fisheries Market (2006 & 2007): Percentage Breakdown of Production Volume by Species for Skipjack Tuna, Pilchard, Mackerels, Blue Whiting, European Hake, and Others

Table 116: Spanish Fishing Fleet Capacity (2007): Percentage Breakdown of Number of Vessels by Type of Gear for Non Trawlers and Trawlers

Fishery Products TradeExports

Table 117: Spanish Fishery Products Market (2007): Percentage Breakdown of Value Exports by Destination Country for Italy, Portugal, France, and Others

Table 118: Spanish Fishery Products Market (2007): Percentage Breakdown of Value Exports by Product Segment for Fresh, Frozen or Chilled Fish; Preserved or Prepared Fish; Fresh, Frozen or Chilled Cephalopods; Fresh, Frozen or Chilled Crustaceans; Fresh, Frozen or Chilled Molluscs; and Preserved or Prepared Molluscs and Crustaceans Imports

Table 119: Spanish Fishery Products

Market (2007): Percentage Breakdown of Total Value of Fishery Product Imports by Source Country

Table 120: Spanish Fishery Products Market (2007): Percentage Breakdown of Value Imports by Product Segment for Fresh, Frozen or Chilled Fish; Fresh, Frozen or Chilled Crustaceans; Fresh, Frozen or Chilled Cephalopods; Preserved or Prepared Fish; Fresh, Frozen or Chilled Molluscs; and Preserved or Prepared Molluscs and Crustaceans

4f.Rest of Europe

Market Overview

Table 121: Rest of Europe Recent Past, Current & Future Analysis for Commercial Fishing by Segment - Aquaculture and Capture Fisheries Markets Independently Analyzed with Annual Consumption Figures in Thousand Tons for Years 2008 through 2012

Table 122: Rest of Europe 5-Year Perspective for Commercial Fishing by Segment -Percentage Breakdown of Volume Consumption for Aquaculture and Capture Fisheries Markets for Years 2008, 2010 & 2012

Bulgarian Market Overview

Danish Market

Table 123: Denmark Capture Fisheries Market (2006 & 2007): Percentage Breakdown of Production Volume by Species for Sandeels, Sprat, Herring, Blue Mussel, Blue Whiting, and Others

Trade Statistics Exports

Table 124: Danish Fishery Products Market (2007): Percentage Breakdown of Value Exports by Destination Country for Germany, France, Italy, UK, Spain, and Others

Table 125: Danish Fishery Products Market (2007): Percentage Breakdown of Value Exports by Product Segment for Fresh, Frozen or Chilled Fish; Fresh, Frozen or Chilled Crustaceans; Preserved or Prepared Fish; Preserved or Prepared Molluscs and Crustaceans; Fresh, Frozen or Chilled Molluscs; and Fresh, Frozen or Chilled Cephalopods Imports

Table 126: Danish Fishery Products Market (2007): Percentage Breakdown of Value Imports by Country of Origin for Norway, Greenland, Faroe Islands, and Others

Table 127: Danish Fishery Products Market (2007): Percentage Breakdown of Value Imports by Product Segment for Salmon,Cod, Preserved or Prepared Prawns and Shrimps, Fresh or Frozen Prawns and Shrimps, and Others

Greece - A Major Per Capita Consumption

Region

Table 128: Greek Fishing Fleet Capacity (2007): Percentage Breakdown of Number of Vessels by Type of Gear for Non Trawlers and Trawlers

Trade Statistics Exports

Table 129: Greek Fishery Products Market (2007): Percentage Breakdown of Value Exports by Product Segment for Fresh,Frozen or Chilled Fish; Preserved or Prepared Fish; Fresh, Frozen or Chilled Molluscs; Fresh, Frozen or Chilled Crustaceans; Preserved or Prepared Molluscs and Crustaceans; and Fresh, Frozen or Chilled Cephalopods Imports

Table 130: Greek Fishery Products Market (2007): Percentage Breakdown of Value Imports by Product Segment for Fresh, Frozen or Chilled Fish; Fresh, Frozen or Chilled Cephalopods; Fresh, Frozen or Chilled Crustaceans; Preserved or Prepared Fish; Preserved or Prepared Molluscs and Crustaceans; and Fresh, Frozen or Chilled Molluscs

Norwegian Market Overview

Fishing

Aquaculture

Russian Market

Regulatory Environment

5.Asia-Pacific

Industry Overview

Market Overview

Table 131: Asia-Pacific Recent Past, Current & Future Analysis for Commercial Fishing by Segment - Aquaculture and Capture Fisheries Markets Independently Analyzed with Annual Consumption Figures in Thousand Tons for Years 2008 through 2012

Table 132: Asia-Pacific 5-Year Perspective for Commercial Fishing by Segment -Percentage Breakdown of Volume Consumption for Aquaculture and Capture Fisheries Markets for Years 2008, 2010 & 2012

Asian Fish Producers Eye Exports

5a.Australia

Overview

Select Market Statistics for 2007

Western Rock Lobster Fishery

5b.Bangladesh

Freshwater Aquaculture

Brackishwater Aquaculture

Marine Capture

5c.Cambodia

Overview

5d.China

Overview

Fishery Products Trade

Chinese Fish Processing Industry -

An Overview

Aquatic Companies in Trouble

Chinese Seafood Producers Target Brazil

Freshwater Aquaculture

Marine Capture

Seafood and Frozen Food Gaining Popularity

5e.India

Overview

In Search of New Markets for Shrimp

Freshwater Aquaculture

Brackish Water Aquaculture

Marine Capture

5f.New Zealand

Overview

5g.Taiwan

Overview

5h.Thailand

Overview

6.Latin America

Industry Overview

Market Overview

Table 133: Latin American Recent Past, Current & Future Analysis for Commercial Fishing by Segment - Aquaculture and Capture Fisheries Markets Independently Analyzed with Annual Consumption Figures in Thousand Tons for Years 2008 through 2012

Table 134: Latin American 5-Year Perspective for Commercial Fishing by Segment -Percentage Breakdown of Volume Consumption for Aquaculture and Capture Fisheries Markets for Years 2008, 2010 & 2012

6a.Chile

Overview

6b.Peru

Overview

Peruvian Anchoveta Fishery

Government Takes Measures to Eliminate

Illegal Fishing

Catch for Fishmeal Expected to Decline

7.Rest of World

Market Overview

Table 135: Rest of World Recent Past, Current & Future Analysis for Commercial Fishing by Segment - Aquaculture and Capture Fisheries Markets Independently Analyzed with Annual Consumption Figures in Thousand Tons for Years 2008 through 2012

Table 136: Rest of World 5-Year Perspective for Commercial Fishing by Segment -Percentage Breakdown of Volume Consumption for Aquaculture and Capture Fisheries Markets for Years 2008, 2010 & 2012

African Aquaculture Market - An Outlook

Development of Aquaculture in

Rest of World Region

7a.Egypt

Overview

7b.South Africa

Overview

Abstract

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