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Fresh & Processed Meat in China 2009: A Market Analysis

Published by: Access Asia

Published: Sep. 9, 2009 - 178 Pages


Table of Contents


INTRODUCTION

Report Coverage

China’s Retail Statistics: A Cautionary Note

The Problems With Chinese Retail Data?

Other Access Asia Reports of Possible Interest

Abbreviations Used

Free Monthly Online Newsletter and Editorials

1 CHINA’S MEAT MARKET

1.1 Overview

1.2 China’s Total Food & Beverage Market

1.2.1 Total Food Market: Food & Non-food Sales

Table 1.1 TOTAL CURRENT VALUE RETAIL SALES BY FOOD AND NON-FOOD, 2002-2008

1.2.2 Total Food Market: Food/Non-food Split

Table 1.2 % BREAKDOWN OF SALES BY FOOD AND NON-FOOD, 2002-2008

1.2.3 Total Food Market: Urban and Rural Split

Table 1.3 TOTAL CURRENT VALUE RETAIL SALES BY FOOD & NON-FOOD, 2002-2008

1.2.4 Total Food Market: The Trends

Figure 1.1: Total Volume Growth in Retail Sales of Selected Food Products in China, 2002-2008

Figure 1.2: Per Capita Volume & Growth of Retail Sales of Selected Food Products in China, 2000/2006

Table 1.4 CURRENT VALUE RETAIL FOOD SALES BY MAJOR PRODUCT CATEGORY, 2002-2008

1.2.5 Total Food Market: Urban Value Trends

Table 1.5 CURRENT VALUE URBAN RETAIL FOOD SALES BY MAJOR PRODUCT CATEGORY, 2002-2008

1.2.6 Total Food Market: Rural Value Trends

Table 1.6 CURRENT VALUE RURAL RETAIL FOOD SALES BY MAJOR PRODUCT CATEGORY, 2002-2008

1.3 China’s Meat Market

1.3.1 The Retail Meat Market: Total Value Market Size

Table 1.7 TOTAL CURRENT AND CONSTANT VALUE RETAIL MARKET FOR TOTAL FRESH & PROCESSED MEAT & MEAT PRODUCTS IN CHINA, 2002-2008

Table 1.8 TOTAL CURRENT US$ VALUE RETAIL MARKET FOR TOTAL FRESH & PROCESSED MEAT & MEAT PRODUCTS IN CHINA, 2002-2008

1.3.2 The Retail Meat Market: Total Volume Market Size

Table 1.9 TOTAL RETAIL MARKET VOLUME FOR FRESH & PROCESSED MEAT & MEAT PRODUCTS IN CHINA, 2002-2008

1.3.3 The Retail Meat Market: Total Retail Food Market Significance

Table 1.10 FRESH & PROCESSED MEAT & MEAT PRODUCTS RETAIL MARKET AS A PROPORTION OF TOTAL CURRENT VALUE RETAIL FOOD SALES IN CHINA, 2002-2008

1.4 Regional Retail Markets

1.4.1 Regional Retail Markets: Provincial Values

Table 1.11 FRESH MEAT CURRENT RETAIL MARKET VALUE BY PROVINCE IN CHINA, 2002-2008

1.4.2 Regional Retail Markets: Provincial Value Shares

Table 1.12 % BREAKDOWN OF FRESH MEAT CURRENT RETAIL MARKET VALUE BY PROVINCE IN CHINA, 2002-2008

1.4.3 Regional Retail Markets: Provincial Per Capita Spend

Table 1.13 PER CAPITA RETAIL SPENDING ON FRESH MEAT BY PROVINCE IN CHINA, 2002-2008

1.4.4 Regional Retail Markets: Provincial Volumes

Table 1.14 FRESH MEAT RETAIL MARKET VOLUME BY PROVINCE IN CHINA, 2002-2008

1.4.5 Regional Retail Markets: Provincial Volume Shares & Growth

Table 1.15 % BREAKDOWN OF FRESH MEAT RETAIL MARKET VOLUME BY PROVINCE IN CHINA, 2002-2008

1.4.6 Regional Retail Markets: Provincial Per Capita Volume Consumption

Table 1.16 PER CAPITA RETAIL VOLUME CONSUMPTION OF FRESH MEAT BY PROVINCE IN CHINA, 2002-2008

1.5 Retail Sector Breakdown

1.5.1 Retail Sector Breakdown: Sector Values

Table 1.17 FRESH & PROCESSED MEAT & MEAT PRODUCTS CURRENT VALUE RETAIL SALES BY SECTOR IN CHINA, 2002-2008

1.5.2 Retail Sector Breakdown: Sector Volumes

Table 1.18 FRESH & PROCESSED MEAT & MEAT PRODUCTS VOLUME RETAIL SALES BY SECTOR IN CHINA, 2002-2008

1.5.3 Retail Sector Breakdown: Value Sector Shares

Table 1.19 % BREAKDOWN OF FRESH & PROCESSED MEAT & MEAT PRODUCTS CURRENT VALUE RETAIL SALES BY SECTOR IN CHINA, 2002-2008

1.5.4 Retail Sector Breakdown: Volume Sector Shares

Table 1.20 % BREAKDOWN OF FRESH & PROCESSED MEAT & MEAT PRODUCTS VOLUME RETAIL SALES BY SECTOR IN CHINA, 2002-2008

1.5.5 Retail Sector Breakdown: Value Growth Rates

Table 1.21 % ANNUAL GROWTH FOR FRESH & PROCESSED MEAT & MEAT PRODUCTS CURRENT VALUE RETAIL SALES BY SECTOR IN CHINA, 2002-2008

1.5.6 Retail Sector Breakdown: Volume Growth Rates

Table 1.22 % ANNUAL GROWTH FOR FRESH & PROCESSED MEAT & MEAT PRODUCTS VOLUME RETAIL SALES BY SECTOR IN CHINA, 2002-2008

1.6 HoReCa Sector Breakdown

1.6.1 HoReCa Sector Breakdown: Sector Values

Table 1.23 FRESH MEAT CURRENT WHOLESALE VALUE HORECA SALES BY SECTOR IN CHINA, 2002-2008

1.6.2 HoReCa Sector Breakdown: Sector Volumes

Table 1.24 FRESH MEAT VOLUME HORECA SALES BY SECTOR IN CHINA, 2002-2008

1.6.3 HoReCa Sector Breakdown: Value Sector Shares

Table 1.25 % BREAKDOWN OF FRESH MEAT CURRENT VALUE HORECA SALES BY SECTOR IN CHINA, 2002-2008

1.6.4 HoReCa Sector Breakdown: Volume Sector Shares

Table 1.26 % BREAKDOWN OF FRESH MEAT VOLUME HORECA SALES BY SECTOR IN CHINA, 2002-2008

1.6.5 HoReCa Sector Breakdown: Value Growth Rates

Table 1.27 % ANNUAL GROWTH FOR FRESH MEAT CURRENT VALUE HORECA SALES BY SECTOR IN CHINA, 2002-2008

1.6.6 HoReCa Sector Breakdown: Volume Growth Rates

Table 1.28 % ANNUAL GROWTH FOR FRESH MEAT VOLUME HORECA SALES BY SECTOR IN CHINA, 2002-2008

1.7 Food Processing Sector Breakdown

1.7.1 Food Processing Sector Breakdown: Sector Values

Table 1.29 FOOD PROCESSING INDUSTRY EXPENDITURE ON FRESH MEAT AT CURRENT WHOLESALE VALUE BY SECTOR IN CHINA, 2002-2008

1.7.2 Food Processing Sector Breakdown: Sector Volumes

Table 1.30 FOOD PROCESSING INDUSTRY VOLUME CONSUMPTION OF FRESH MEAT BY SECTOR IN CHINA, 2002-2008

1.7.3 Food Processing Sector Breakdown: Value Sector Shares

Table 1.31 % BREAKDOWN OF FOOD PROCESSING INDUSTRY EXPENDITURE ON FRESH MEAT AT CURRENT WHOLESALE VALUE BY SECTOR IN CHINA, 2002-2008

1.7.4 Food Processing Sector Breakdown: Volume Sector Shares

Table 1.32 % BREAKDOWN OF FOOD PROCESSING INDUSTRY VOLUME CONSUMPTION OF FRESH MEAT BY SECTOR IN CHINA, 2002-2008

1.7.5 Food Processing Sector Breakdown: Value Growth Rates

Table 1.33 % ANNUAL GROWTH OF FOOD PROCESSING INDUSTRY EXPENDITURE ON FRESH MEAT AT CURRENT WHOLESALE VALUE BY SECTOR IN CHINA, 2002-2008

1.7.6 Food Processing Sector Breakdown: Volume Growth Rates

Table 1.34 % ANNUAL GROWTH OF FOOD PROCESSING INDUSTRY VOLUME CONSUMPTION OF FRESH MEAT BY SECTOR IN CHINA, 2002-2008

1.8 Total Consumption Sector Breakdown

1.8.1 Total Consumption Sector Breakdown: Sector Values

Table 1.35 TOTAL APPARENT EXPENDITURE ON FRESH MEAT AT CURRENT WHOLESALE VALUE BY SECTOR IN CHINA, 2002-2008

1.8.2 Total Consumption Sector Breakdown: Sector Volumes

Table 1.36 TOTAL APPARENT VOLUME CONSUMPTION OF FRESH MEAT BY SECTOR IN CHINA, 2002-2008

1.8.3 Total Consumption Sector Breakdown: Value Sector Shares

Table 1.37 % BREAKDOWN OF TOTAL APPARENT EXPENDITURE ON FRESH MEAT AT CURRENT WHOLESALE VALUE BY SECTOR IN CHINA, 2002-2008

1.8.4 Total Consumption Sector Breakdown: Volume Sector Shares

Table 1.38 % BREAKDOWN OF TOTAL APPARENT VOLUME CONSUMPTION OF FRESH MEAT BY SECTOR IN CHINA, 2002-2008

1.8.5 Total Consumption Sector Breakdown: Value Growth Rates

Table 1.39 % ANNUAL GROWTH OF TOTAL APPARENT EXPENDITURE ON FRESH MEAT AT CURRENT WHOLESALE VALUE BY SECTOR IN CHINA, 2002-2008

1.8.6 Total Consumption Sector Breakdown: Volume Growth Rates

Table 1.40 % ANNUAL GROWTH OF TOTAL APPARENT VOLUME CONSUMPTION OF FRESH MEAT BY SECTOR IN CHINA, 2002-2008

1.8.7 Total Consumption Sector Breakdown: Value & Volume By Channel

Table 1.41 TOTAL APPARENT CURRENT WHOLESALE VALUE EXPENDITURE ON & VOLUME CONSUMPTION OF FRESH MEAT BY CHANNEL IN CHINA, 2002-2008

1.8.8 Total Consumption Sector Breakdown: Value & Volume % Breakdown By Channel

Table 1.42 % BREAKDOWN OF TOTAL APPARENT CURRENT WHOLESALE VALUE EXPENDITURE ON & VOLUME CONSUMPTION OF FRESH MEAT BY CHANNEL IN CHINA, 2002-2008

1.8.9 Total Consumption Sector Breakdown: Value & Volume% Annual Growth By Channel

Table 1.43 % ANNUAL GROWTH OF TOTAL APPARENT CURRENT WHOLESALE VALUE EXPENDITURE ON & VOLUME CONSUMPTION OF FRESH MEAT BY CHANNEL IN CHINA, 2002-2008

1.9 Urban & Rural Retail Markets

1.9.1 Urban & Rural Retail Markets: Total Sales

Table 1.44 CURRENT VALUE RETAIL MARKET FOR FRESH & PROCESSED MEAT BY URBAN & RURAL SALES IN CHINA, 2002-2008

Table 1.45 VOLUME RETAIL MARKET FOR FRESH & PROCESSED MEAT BY URBAN & RURAL SALES IN CHINA, 2002-2008

1.9.3 Urban & Rural Retail Markets: Urban Household Average Spending

Table 1.46 URBAN HOUSEHOLD PER CAPITA EXPENDITURE AT CURRENT PRICES ON FRESH MEAT BY PROVINCE IN CHINA, 2002-2008

1.9.4 Urban & Rural Retail Markets: Rural Household Average Spending

Table 1.47 RURAL HOUSEHOLD PER CAPITA EXPENDITURE AT CURRENT PRICES ON FRESH MEAT BY PROVINCE IN CHINA, 2002-2008

1.9.5 Urban & Rural Retail Markets: Urban Household Average Volume Consumption

Table 1.48 URBAN HOUSEHOLD PER CAPITA CONSUMPTION OF FRESH MEAT BY PROVINCE IN CHINA, 2002-2008

1.9.7 Urban & Rural Retail Markets: Household Average Volume Consumption by Meat

Table 1.49 RURAL & URBAN HOUSEHOLD PER CAPITA CONSUMPTION OF FRESH MEAT BY TYPE IN CHINA, 2002-2008

1.10 Market Shares

1.10.1 Market Shares: A Cautionary Word

1.10.2 Market Shares: Meat Industry Revenue Shares

Table 1.50 LEADING COMPANY PROCESSED MEAT INDUSTRY REVENUE MARKET SHARES, 2004-2008

1.11 Prices

1.11.1 Prices: Retail Price Indices

Table 1.51 AVERAGE INCOME ANNUAL GROWTH BY SECTOR, 2005-2008

Table 1.52 RETAIL PRICE INDICES BY BROAD SECTOR, 2001-2008

1.11.2 Prices: 2008

1.11.3 Prices: Average Unit Values

Table 1.53 AVERAGE UNIT RETAIL PRICES ON FRESH & PROCESSED MEAT & MEAT PRODUCTS BY SECTOR IN CHINA, 2002-2008

1.11.4 Prices: Average Regional Unit Prices

Table 1.54 AVERAGE RETAIL PRICES OF FRESH MEAT BY PROVINCE IN CHINA (PROVINCES RANKED BY PERIOD PRICE GROWTH RATES), 2002-2008

1.12 Outlook

1.12.1 Outlook: Forecast Trends

1.12.2 Outlook: Meat Consumption & Expenditure by Channel

Table 1.55 FORECAST CONSTANT 2008 VALUE & VOLUME CONSUMPTION OF FRESH MEAT BY CHANNEL IN CHINA, 2009-2013

1.12.3 Outlook: Retail Sector Values & Volumes

Table 1.56 FORECAST CONSTANT 2008 VALUE RETAIL SALES OF FRESH & PROCESSED MEAT & MEAT PRODUCTS BY SECTOR IN CHINA, 2009-2013

Table 1.57 FORECAST VOLUME RETAIL SALES OF FRESH & PROCESSED MEAT & MEAT PRODUCTS BY SECTOR IN CHINA, 2009-2013

1.12.4 Outlook: Retail Sector Growth

Table 1.58 FORECAST ANNUAL % VOLUME RETAIL GROWTH OF FRESH & PROCESSED MEAT & MEAT PRODUCTS BY SECTOR IN CHINA, 2009-2013

1.13 Current Issues

1.13.1 Current Issues: Supermarket-farmer Cooperation

1.13.2 Current Issues: Rural Retailing Development Project

Table 1.59 STANDARDS FOR COUNTRYSIDE STORES IN VILLAGES

Table 1.60 STANDARDS FOR COUNTRYSIDE STORES IN TOWNS/TOWNSHIPS

Table 1.61 RURAL RETAILING PROJECT COUNTRYSIDE STORES IN VILLAGES, APRIL 2009

Table 1.62 RURAL RETAILING PROJECT COUNTRYSIDE STORES IN TOWNS/TOWNSHIPS, APRIL 2009

Table 1.63 RURAL RETAILING PROJECT DISTRIBUTION CENTRES, APRIL 2009

Table 1.64 RURAL RETAIL DEVELOPMENT PROJECT TOTAL NUMBER OF PARTICIPATING COMPANIES, 2005-2008

Table 1.65 RURAL RETAIL DEVELOPMENT PROJECT COMPANY STRUCTURE, 2007

1.13.3 Current Issues: Linking the Chill Chain

1.13.4 Current Issues: Private Label

Table 1.66 CHINA TOP-100 RETAILER’S TOTAL SALES AND PRIVATE LABEL SALES COMPARED, 2005-2009*

1.13.5 Current Issues: Food Safety

1.13.6 Current Issues: Dangerous Food: Eating poison

1.13.7 Current Issues: Fat Food: Facing an Obesity Epidemic

1.13.8 Current Issues: Genetically Modified (GM) Food

1.13.9 Current Issues: Going Green: The positive approach

1.13.10 Current Issues: Organic Farming

1.13.11 Current Issues: Packaging: Dealing with massive amounts of waste

1.13.12 Current Issues: Vegetarianism: Consumers vote with their feet

1.13.13 Current Issues: Avian Flu

1.13.14 Current Issues: Humane Slaughtering

2 MARKETING & DISTRIBUTION

2.1 Marketing & Advertising

2.1.1 Marketing & Advertising: Trends

Conventional Media Advertising

Table 2.1 ADVERTISING EXPENDITURE IN CHINA, 2004-2008

Online Advertising

Table 2.2 ONLINE ADVERTISING EXPENDITURE IN CHINA, 2004-2008

2.1.2 Marketing & Advertising: Leading Advertised Product Categories

Table 2.3 TOP 10 ADVERTISING CATEGORIES IN CHINA, 2007

2.1.3 Marketing & Advertising: Leading Advertised Brands

Table 2.4 TOP 10 ADVERTISED BRANDS IN CHINA BY ADSPEND, 2007-2008

2.1.4 Marketing & Advertising: Leading Advertisers

Table 2.5 CHINA’S TOP TEN ADVERTISERS, 2004-2006

Table 2.6 CHINA’S TOP TEN ADVERTISERS, 2006-2007

2.1.5 Marketing & Advertising: The Prime-time Advertising Auction

Table 2.7 PRIME-TIME ADVERTISING AUCTION ON CHINA’S CCTV, 2000-2009

2.1.6 Marketing & Advertising: Brand Preferences Choice Factors in China

Age & Location

Table 2.8 BRAND PREFERENCES IN TERMS OF AGE GROUPS & LOCATIONS IN CHINA, 2007

Quality Versus Image

Table 2.9 FACTORS DETERMINING BRAND CHOICES IN CHINA, 2007

Local Versus Foreign

Table 2.10 BRAND PREFERENCES IN CHINA, 2007

“Chameleon” Brands

Table 2.11 TOP CHAMELEON BRANDS IN CHINA, 2008

2.1.7 Marketing and Advertising in China: Brand Equity

2.1.8 Marketing & Advertising: Emerging Local Brands

Table 2.12 CHINA’S MOST VALUABLE BRANDS, 2007/2008

2.1.9 Marketing & Advertising: Pricing Issues

Table 2.13 CONSUMERS WHO TRADE UP OR DOWN BY INCOME SEGMENTS, 2007

Table 2.14 CONSUMERS WHO TRADE UP OR DOWN BY CATEGORIES, 2007

2.1.10 Marketing & Advertising: Online Sales

Table 2.15 PER CAPITA ONLINE SHOPPING VALUE, 2003-2008

Table 2.16 SITES PREFERED BY ONLINE SHOPPERS, 2008

Table 2.17 TOP 10 RETAIL ITEMS ON TAOBAO.COM, 2008

Table 2.18 TOP ONLINE SHOPPING TRANSACTION BY REGION, 2007

Table 2.19 TOP REASONS FOR NOT SHOPPING ONLINE, 2007

2.2 Consumers

2.2.1 Consumer Profile: Broad Consumer Trends

2.2.2 Consumers: Profile of Meat Consumers

Frozen & Chilled Food Consumers

Table 2.20 NUMBER OF OWNERS OF STAND-ALONE FREEZERS PER 100 URBAN HOUSEHOLDS, 2003-2006

Table 2.21 NUMBER OF OWNERS OF FRIDGE-FREEZERS PER 100 URBAN HOUSEHOLDS, 2003-2007

2.3 Wholesale Distribution

2.3.2 Wholesaling: Meat Wholesaling

2.3.3 Wholesale Distribution: The Role of the Wet Markets

Table 2.22 WET MARKET DEVELOPMENT & SIGNIFICANCE TO OVERALL FOOD EXPENDITURE, 2001-2007

2.4 Retail Distribution

Table 2.23 % BREAKDOWN OF FRESH MEAT RETAIL SALES BY OUTLET TYPE IN CHINA, 2002-2008

3 SOURCES OF SUPPLY

3.1 Meat Production & Slaughtering

3.1.1 Meat Production & Slaughtering: Production Value by Sector

Table 3.1 TOTAL FRESH MEAT PRODUCTION VALUE BY SECTOR IN CHINA, 2002-2008

3.1.2 Meat Production & Slaughtering: Production Volume by Sector

Table 3.2 TOTAL FRESH MEAT PRODUCTION VOLUME BY SECTOR IN CHINA, 2002-2008

3.1.3 Meat Production & Slaughtering: Production Value Breakdown by Sector

Table 3.3 % BREAKDOWN OF TOTAL FRESH MEAT PRODUCTION VALUE BY SECTOR IN CHINA, 2002-2008

3.1.4 Meat Production & Slaughtering: Production Volume Breakdown by Sector

Table 3.4 % BREAKDOWN OF TOTAL FRESH MEAT PRODUCTION VOLUME BY SECTOR IN CHINA, 2002-2008

3.1.5 Meat Production & Slaughtering: Production Value Annual Growth by Sector

Table 3.5 ANNUAL % GROWTH IN TOTAL FRESH MEAT PRODUCTION VALUE BY SECTOR IN CHINA, 2002-2008

3.1.6 Meat Production & Slaughtering: Production Volume Annual Growth by Sector

Table 3.6 ANNUAL % GROWTH IN TOTAL FRESH MEAT PRODUCTION VOLUME BY SECTOR IN CHINA, 2002-2008

3.1.7 Meat Production & Slaughtering: Slaughtered Volume by Sector

Table 3.7 TOTAL ANIMALS SLAUGHTERED BY SECTOR IN CHINA, 2002-2008

3.1.8 Meat Production & Slaughtering: Average Yield of Meat Per Head by Sector

Table 3.8 AVERAGE KG/HEAD YIELD OF MEAT FROM ANIMALS SLAUGHTERED BY SECTOR IN CHINA, 2002-2008

3.1.9 Meat Production & Slaughtering: Average Producer Prices by Sector

Table 3.9 AVERAGE PRODUCER WHOLESALE PRICES FOR FRESH MEAT BY SECTOR IN CHINA, 2002-2008

3.2 Apparent Domestic Meat Consumption & Expenditure

3.2.1 Apparent Domestic Meat Consumption & Expenditure: Volume by Sector

Table 3.10 TOTAL FRESH MEAT APPARENT CONSUMPTION VOLUME BY SECTOR IN CHINA, 2002-2008

3.2.2 Apparent Domestic Meat Consumption & Expenditure: Value by Sector

Table 3.11 TOTAL FRESH MEAT APPARENT EXPENDITURE VALUE BY SECTOR IN CHINA, 2002-2008

3.2.3 Apparent Domestic Meat Consumption & Expenditure: Volume Annual Growth by Sector

Table 3.12 ANNUAL % GROWTH IN TOTAL FRESH MEAT APPARENT CONSUMPTION VOLUME BY SECTOR IN CHINA, 2002-2008

3.2.4 Apparent Domestic Meat Consumption & Expenditure: Value Annual Growth by Sector

Table 3.13 ANNUAL % GROWTH IN TOTAL FRESH MEAT APPARENT EXPENDITURE VALUE BY SECTOR IN CHINA, 2002-2008

3.3 Meat Products Imports

3.3.1 Meat Products Imports: Value by Sector

Table 3.14 TOTAL FRESH & PROCESSED MEAT & MEAT PRODUCTS IMPORT VALUE BY SECTOR IN CHINA, 2001-2007

3.3.2 Meat Products Imports: Volume by Sector

Table 3.15 TOTAL FRESH & PROCESSED MEAT & MEAT PRODUCTS IMPORT VOLUME BY SECTOR IN CHINA, 2001-2007

3.3.3 Meat Products Imports: Import Unit Values

Table 3.16 TOTAL FRESH & PROCESSED MEAT & MEAT PRODUCTS AVERAGE IMPORT UNIT PRICE BY SECTOR IN CHINA, 2001-2007

3.4 Meat Products Exports

3.4.1 Meat Products Exports: Value by Sector

Table 3.17 TOTAL FRESH & PROCESSED MEAT & MEAT PRODUCTS EXPORT VALUE BY SECTOR IN CHINA, 2001-2007

3.4.2 Meat Products Exports: Volume by Sector

Table 3.18 TOTAL FRESH & PROCESSED MEAT & MEAT PRODUCTS EXPORT VOLUME BY SECTOR IN CHINA, 2001-2007

3.4.3 Meat Products Exports: Export Unit Values

Table 3.19 TOTAL FRESH & PROCESSED MEAT & MEAT PRODUCTS AVERAGE EXPORT UNIT PRICE BY SECTOR IN CHINA, 2001-2007

4 SWOT ANALYSIS

4.1 Strengths

4.2 Weaknesses

4.3 Opportunities

4.4 Threats

5 LEADING COMPANY PROFILES

5.1 China Yurun Food Industry Group Co., Ltd.

5.1.1 China Yurun: Company Details

5.1.2 China Yurun: Company Background

Table 5.1 CHINA YURUN FOOD INDUSTRY GROUP CO., LTD.: SUBSIDIARIES, 2008

5.1.3 China Yurun: Financial Results

Table 5.2 CHINA YURUN FOOD INDUSTRY GROUP CO., LTD.: FINANCIAL RESULTS, 2004-2008

5.2 DaChan Group

5.2.1 DaChan Group: Company Details

5.2.2 DaChan Group: Company Background

5.2.3 Dachan Group: Financial Results

Table 5.3 DACHAN GROUP CO., LTD.: FINANCIAL RESULTS, 2004-2008

5.3 Henan Shuanghui (Shineway) Food Co., Ltd.

5.3.1 Henan Shuanghui (Shineway) Food: Company Details

5.3.2 Henan Shuanghui (Shineway) Food: Company Background

5.3.3 Henan Shuanghui (Shineway) Food: Financial Results

Table 5.4 HENAN SHUANGHUI (SHINEWAY) INVESTMENT & DEVELOPMENT CO., LTD.: FINANCIAL RESULTS, 2004-2008

5.4 Hormel

5.4.1 Hormel: Company Details

5.4.2 Hormel: Company Background

5.4.3 Hormel: China Operations

5.4.4 Hormel: Financial Results

Table 5.5 HORMEL: FINANCIAL RESULTS, 2005-2008*

5.5 Linyi Xingcheng Jinluo

5.5.1 Linyi Xingcheng Jinluo: Company Details

5.5.2 Linyi Xingcheng Jinluo: Company Background

5.6 Shanghai Maling Food Co., Ltd

5.6.1 Shanghai Maling Food: Company Details

5.6.2 Shanghai Maling Food: Company Background

Shanghai Maling Aquarius (Group) Co., Ltd.

Shanghai Maling Taikang Food Co., Ltd.

Shanghai Maling (Mianyang) Co., Ltd

Shanghai Maling (Taicang) Food Co., Ltd.

Shenyang Runlong Trade Co., Ltd

5.6.3 Shanghai Maling Food: Financial Results

Table 5.6 SHANGHAI MALING FOOD CO., LTD.: FINANCIAL RESULTS, 2004-2008

5.7 Shanghai Dajiang

5.7.1 Shanghai Dajiang: Company Details

5.7.2 Shanghai Dajiang: Company Background

5.7.3 Shanghai Dajiang: Financial Results

Table 5.7 SHANGHAI DAJIANG: FINANCIAL RESULTS, 2004-2008

5.8 Zhucheng Delisi Group

5.8.1 Zhucheng Delisi Group: Company Details

5.9.2 Zhucheng Delisi Group: Company Background

6 CONTACTS

6.1 Trade Organisations

6.1.1 China National Cereals, Oils & Foodstuffs Import & Export Corporation

6.1.2 All-China Federation of Industry & Commerce

6.1.3 China Canned Food Industry Association

6.2 Government Departments

6.2.1 Agriculture Ministry

6.2.2 Ministry of Commerce

6.2.3 Ministry of Health

7 EXHIBITIONS & TRADE FAIRS

7.1 International FoodTec China

7.2 China FoodTech

7.3 China International Food Expo

7.4 China Refrigeration & Frozen Food Processing & Packaging

APPENDIX: MARKET BACKGROUND

A.1 Fast Facts

A.2 Regions of China

Map A.1 CHINA: PROVINCES AND MUNICIPALITIES

A.3 Demographics

A.3.1 Demographics: Total Population

Table A.1 TOTAL POPULATION, 2002-2008

A.3.2 Demographics: Population by Location

Table A.2 POPULATION BY URBAN-RURAL DIVIDE, 2002-2008

Table A.3 POPULATION % BREAKDOWN BY URBAN-RURAL DIVIDE, 2002-2008

A.3.3 Demographics: Population by Province

Table A.4 POPULATION BY PROVINCE, 2002-2008

A.3.4 Demographics: Population Density by Province

Table A.5 POPULATION DENSITY BY PROVINCE, 2005-2008

A.3.5 Demographics: Population Concentration

Map A.2 POPULATION CONCENTRATIONS BY PROVINCE, 2008

A.3.6 Demographics: Population by Gender

Table A.6 TOTAL POPULATION BY GENDER & % BREAKDOWN, 2002-2008

A.3.7 Demographics: Population by Age Group

Table A.7 POPULATION BY AGE GROUP, 2002-2008

Table A.8 % BREAKDOWN OF POPULATION BY AGE GROUP, 2002-2008

A.4 Consumer Attitudes

A.4.1 Consumer Attitudes: Overview

A.4.2 Consumer Attitudes: Response to Political Change

A.4.2 Consumer Attitudes: Response to Economic Change

A.4.3 Consumer Attitudes: Changes in Lifestyle

A.5 Consumer Wealth

A.5.1 Consumer Wealth: GDP and Cost of Living

China’s New Middle Class

Table A.9 MIDDLE AND UPPER INCOME HOUSEHOLDS IN CHINA, 1995/2000/2005/2010/2015

Table A.10 TOTAL CONSUMPTION BY MIDDLE AND UPPER INCOME HOUSEHOLDS, 2005/2010/2015

Table A.11 CONSUMPTION BY MIDDLE AND UPPER INCOME HOUSEHOLDS & % OF TOTAL HOUSEHOLDS, 1995/2000/2005/2010/2015

Confident Shoppers

Table A.12 GDP AND COST OF LIVING INDEX, 2002-2008

A.5.2 Consumer Wealth: Provincial GDP

Table A.13 GDP BY PROVINCE, 2002-2008

A.5.3 Consumer Wealth: GDP Growth by Province

Table A.14 GDP GROWTH BY PROVINCE, 2002-2008

A.5.4 Consumer Wealth: GDP Per Capita by Province

Table A.15 PER CAPITA GDP BY PROVINCE, 2002-2008

A.5.5 Consumer Wealth: Concentration of Wealth by Province

Map A.3 VALUE OF GDP PER CAPITA BY PROVINCE, 2008

A.5.6 Consumer Wealth: The Major Cities

Table A.16 LEADING CITIES KEY ECONOMIC INDICATORS, 2007

A.6 Households

A.6.1 Households: Overview of Household Conditions

A.6.2 Households: Total Households by Size

Table A.17 NUMBER OF HOUSEHOLDS BY SIZE, 2002-2008

A.6.3 Households: Total households by Urban/Rural Split

Table A.18 NUMBER AND SIZE OF HOUSEHOLDS BY LOCATION, 2002-2008

A.6.4 Households: Income Earners Per Household

Table A.19 AVERAGE NUMBER OF INCOME EARNERS PER HOUSEHOLD, 2002-2008

A.7 Employment

A.7.1 Employment: Number of Workers by Sector

Table A.20 NATIONAL EMPLOYMENT BY SECTOR, 2002-2008

A.7.2 Employment: Growth by Sector

Table A.21 GROWTH IN EMPLOYMENT BY SECTOR, 2002-2008

A.7.3 Employment: Number of Workers by Gender

Table A.22 TOTAL NATIONAL WORKFORCE BY GENDER, 2002-2008

A.7.3 Employment: Number of Workers by Habitation

Table A.23 NATIONAL WORKFORCE BY HABITATION, 2002-2008

A.7.4 Employment: Urban Unemployment

Table A.24 URBAN UNEMPLOYMENT RATES, 2002-2008

A.8 Consumer Income

A.8.1 Consumer Income: Average Incomes by Sector

Table A.25 AVERAGE INCOMES BY SECTOR, 2002-2008

A.8.2 Consumer Income: Growth by Sector

Table A.26 GROWTH IN AVERAGE INCOMES BY SECTOR, 2002-2008

A.8.3 Consumer Income: Average Incomes by Region

Table A.27 AVERAGE INCOMES BY REGION, 2002-2008

A.8.4 Consumer Income: Growth by Region

Table A.28 GROWTH IN AVERAGE INCOMES BY REGION, 2002-2008

A.9 Consumer Market

A.9.1 Consumer Market: Spending Trends

Table A.29 CONSUMER EXPENDITURE* BY BROAD SECTOR AT CURRENT PRICES, 2002-2008*

A.9.2 Consumer Market: Per Capita Consumer Expenditure

Table A.30 PER CAPITA CONSUMER EXPENDITURE* BY BROAD SECTOR AT CURRENT PRICES, 2002-2008*

A.9.3 Consumer Market: Retail Sales and Consumer Spending

Table A.31 RETAIL SALES AS A PROPORTION OF CONSUMER EXPENDITURE*, 2002-2008

A.9.4 Consumer Market: Urban Income and Spending Compared

Table A.32 URBAN & RURAL AVERAGE ANNUAL INCOME/EXPENDITURE, 2002-2008

A.10 Exchange Rates

A.10.1 Exchange Rates: China

Table A.33 AVERAGE ANNUAL RENMINBI EXCHANGE RATES AGAINST A VARIETY OF CURRENCIES, 2001-2008

A.10.2 Exchange Rates: Hong Kong

Table A.34 AVERAGE ANNUAL HONG KONG DOLLAR EXCHANGE RATES AGAINST THE UNITED STATES DOLLAR AND RENMINBI, 2001-

Abstract

This report covers the market for fresh and processed meat in the People’s Republic of China. The report covers the following sectors:
  • Fresh meat:
  • Beef and veal
  • Lamb, mutton and goat
  • Other meat
  • Pork
  • Poultry
  • Processed meat:
  • Canned meat
  • Frozen meat (poultry and red meat)
  • Chilled meat (sausages & salamis, cooked meat, sliced meats. meat snacks)
Meat contained in prepared ready meals is not included

KEY REPORT FEATURES

This recently updated report includes:
  • An overview of China’s total food market with sales statistics up to 2008;
  • The total value and volume of the meat consumption market, including consumption channel breakdowns and by type of meat, up to 2008;
  • The total value and volume of meat product retail sales, including by type of meat and processed product sector, up to 2008;
  • Value meat provincial and urban/rural retail sales breakdown, up to 2008;
  • Volume & value forecast the meat market in China up to 2013;
  • The retail meat market background and current issues;
  • Marketing & distribution;
  • SWOT analysis
  • Key manufacturer profiles
  • Key contacts & trade events;
  • Overview of China’s demographics and macroeconomics.


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