World Markets for Fermentation Ingredients

Published by: BCC Research

Published: Jun. 1, 2009 - 165 Pages

Table of Contents

CHAPTER ONE: INTRODUCTION

STUDY GOALS AND OBJECTIVES

STUDY GOALS AND OBJECTIVES (CONTINUED)

REASONS FOR DOING THE STUDY

SCOPE OF REPORT

METHODOLOGIES

INFORMATION SOURCES

ABOUT THE AUTHOR

RELATED REPORTS

BCC ONLINE SERVICES

DISCLAIMER

CHAPTER TWO SUMMARY

SUMMARY

SUMMARY (CONTINUED)

SUMMARY TABLE GLOBAL MARKET FOR FERMENTATION PRODUCTS, THROUGH 2013 ($ MILLIONS)

SUMMARY FIGURE GLOBAL MARKET FOR FERMENTATION PRODUCTS, 2008 AND 2013 ($ MILLIONS)

CHAPTER THREE: OVERVIEW OF MAIN FERMENTATION CATEGORIES AND PRODUCTS

OVERVIEW OF MAIN FERMENTATION CATEGORIES AND PRODUCTS

FIGURE 1 CATEGORISATION OF INDUSTRIAL FERMENTATION PRODUCTS

MARKET DYNAMICS OF INDIVIDUAL FERMENTATION PRODUCTS

FERMENTATION OF ANTIBIOTICS

Classification

FIGURE 2 CATEGORIZATION OF ANTIMICROBIAL PRODUCTS

Highlights 2004—2008

Development of Consumption

TABLE 1 CONSUMPTION OF CRUDE ANTIBIOTICS BY REGION, 2008 (1,000 METRIC TONS)

TABLE 2 CRUDE ANTIBIOTICS CONSUMPTION BY PRODUCT GROUP, 2008 (1,000 METRIC TONS)

FIGURE 3 ESTIMATION ON HUMAN AND NONHUMAN USAGE OF CRUDE ANTIBIOTIC BY REGION, 2008 (1,000 METRIC TONS)

Price Developments

TABLE 3 GLOBAL DEVELOPMENT OF CRUDE PENICILLIN PRICES, THROUGH 2008, ($/KG)

Market Value

TABLE 4 STRUCTURE OF CRUDE ANTIBIOTICS’ MARKET VALUE, 2008 ($ MILLIONS)

Industry Structure

FIGURE 4 GLOBAL PRODUCTION OF CRUDE ANTIBIOTICS BY REGION, 2008 (%)

TABLE 5 PRODUCERS OF CRUDE FERMENTATION DERIVED ANTIBIOTICS IN EUROPE

TABLE 6 PRODUCERS OF CRUDE FERMENTATION DERIVED ANTIBIOTICS IN NORTH AMERICA

TABLE 7 MAJOR PRODUCERS OF CRUDE FERMENTATION DERIVED ANTIBIOTICS IN ASIA, THE MIDDLE EAST AND LATIN AMERICA

FIGURE 5 MARKET SHARES OF MAJOR CRUDE ANTIBIOTICS MANUFACTURERS, 2008 (%)

Current and Future Demand

TABLE 8 GLOBAL CRUDE ANTIBIOTICS INDUSTRY STRUCTURE FORECAST - VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

FERMENTATION OF ORGANIC ACIDS

Citric Acid

Highlights 2004-2008

Development of Consumption

TABLE 9 GLOBAL DEVELOPMENT OF CITRIC ACID CONSUMPTION, THROUGH 2008 (1,000 METRIC TONS)

FIGURE 6 STRUCTURE OF GLOBAL CONSUMPTION OF CITRIC ACID BY APPLICATION, 2004 AND 2008 (1,000 TONS)

FIGURE 6 (CONTINUED)

TABLE 10 CONSUMPTION OF CITRIC ACID BY REGION, 2004 AND 2008 (1,000 METRIC TONS)

Price Development

TABLE 11 DEVELOPMENT OF CITRIC ACID PRICES, 1983-2008 ($/KG)

Market Value

TABLE 12 MARKET VALUE OF CITRIC ACID BY REGION, 2008 ($ MILLIONS)

TABLE 13 GLOBAL MARKET VALUE OF CITRIC ACID BY APPLICATION, 2008 ($ MILLIONS)

FIGURE 7 GLOBAL MARKET VALUE OF CITRIC ACID BY APPLICATION, 2008 (%)

Industry Structure

TABLE 14 CAPACITIES AND PRODUCTION OF MAJOR CITRIC ACID MANUFACTURERS IN EUROPE, NORTH AMERICA AND LATIN AMERICA, 2008 (1,000 METRIC TONS)

TABLE 14 (CONTINUED)

TABLE 15 CAPACITIES AND PRODUCTION OF MAJOR CITRIC ACID MANUFACTURERS IN ASIA AND IN THE REST OF THE WORLD, 2008 (1,000 METRIC TONS)

TABLE 15 (CONTINUED)

FIGURE 8 MARKET SHARES OF CITRIC ACID PRODUCERS, 2008 (%)

FIGURE 8 (CONTINUED)

Current and Future Demand

Current … (Continued)

TABLE 16 GLOBAL CITRIC ACID INDUSTRY STRUCTURE FORECAST-VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

Gluconic Acid

Highlights 2004-2008

Development of Consumption

TABLE 17 GLOBAL DEVELOPMENT OF GLUCONIC ACID CONSUMPTION, THROUGH 2008 (1,000 METRIC TONS)

FIGURE 9 CONSUMPTION OF GLUCONIC ACID BY APPLICATION, 2004 AND 2008 (1,000 METRIC TONS)

TABLE 18 CONSUMPTION OF GLUCONIC ACID BY REGION, THROUGH 2008 (1,000 METRIC TONS)

Price Developments

Market Value

TABLE 19 GLOBAL MARKET VALUE OF GLUCONIC ACID BY APPLICATION, 2008 ($ MILLIONS)

Industry Structure

TABLE 20 CAPACITIES AND PRODUCTION OF MAJOR GLUCONIC ACID MANUFACTURERS, 2008 (1,000 METRIC TONS)

TABLE 21 MARKET SHARES OF MAJOR GLUCONIC ACID PRODUCERS, 2004-2008

FIGURE 10 MARKET SHARES OF LEADING GLUCONIC ACID PRODUCERS, 2004-2008

Current and Future Demand

TABLE 22 GLOBAL GLUCONIC ACID INDUSTRY STRUCTURE FORECAST-VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

Lactic Acid

Highlights 2004—2008

Development of Consumption

TABLE 23 GLOBAL DEVELOPMENT OF LACTIC ACID CONSUMPTION, THROUGH 2008 (1,000 METRIC TONS)

FIGURE 11 STRUCTURE OF GLOBAL CONSUMPTION OF LACTIC ACID BY APPLICATION, 2004 AND 2008 (1,000 METRIC TONS)

TABLE 24 CONSUMPTION OF LACTIC ACID BY REGION, 2008 (1,000 METRIC TONS)

Price Development

Market Value

TABLE 25 THE GLOBAL MARKET VALUE OF LACTIC ACIDS BY APPLICATIONS, 2004 AND 2008 ($ MILLIONS)

Industry Structure

TABLE 26 CAPACITY AND PRODUCTION OF MAJOR LACTIC ACID MANUFACTURERS IN WESTERN COUNTRIES AND IN BRAZIL, 2008 (1,000 METRIC TONS)

TABLE 26 (CONTINUED)

TABLE 27 CAPACITY AND PRODUCTION OF MAJOR LACTIC ACID MANUFACTURERS IN ASIA, 2008 (1,000 METRIC TONS)

TABLE 27 (CONTINUED)

FIGURE 12 MARKET SHARES OF MAJOR LACTIC ACID PRODUCERS, 2008 (%)

Current and Future Demand

TABLE 28 STRUCTURE OF GLOBAL CONSUMPTION OF LACTIC ACID BY APPLICATION, 2008 AND 2013 (1,000 METRIC TONS)

TABLE 29 GLOBAL LACTIC ACID INDUSTRY STRUCTURE FORECAST-VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

Itaconic Acid

Highlights 2004-2008

Development of Consumption

TABLE 30 GLOBAL DEVELOPMENT OF ITACONIC ACID CONSUMPTION, THROUGH 2008 (1,000 METRIC TONS)

TABLE 31 CONSUMPTION OF ITACONIC ACID BY APPLICATION, 2008 (1,000 METRIC TONS)

TABLE 32 CONSUMPTION OF ITACONIC ACID BY REGION, 2008 (1,000 METRIC TONS)

Price Development

TABLE 33 DEVELOPMENT OF ITACONIC ACID PRICES, THROUGH 2008 ($/KG)

Market Value

Industry Structure

TABLE 34 CAPACITIES AND PRODUCTION OF MAJOR ITACONIC ACID MANUFACTURERS, 2008 (1,000 METRIC TONS)

Current and Future Demand

TABLE 35 GLOBAL ITACONIC ACID INDUSTRY STRUCTURE FORECAST-VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

Summary of Organic Acids

FIGURE 13 GLOBAL MARKET VALUE OF ORGANIC ACIDS BY TYPE, 2008 AND 2013 ($ MILLIONS)

FERMENTATION OF AMINO ACIDS

L-Lysine

Highlights 2004-2008

Development of Consumption

TABLE 36 GLOBAL DEVELOPMENT OF L-LYSINE (AS HCL) CONSUMPTION, THROUGH 2008 (1,000 METRIC TONS)

FIGURE 14 DEVELOPMENT OF L-LYSINE (AS HCL) CONSUMPTION BY REGION, 2000-2008

FIGURE 14 (CONTINUED)

Price Development

TABLE 37 DEVELOPMENT OF L-LYSINE (HCL) PRICES, THROUGH 2008 ($/KG)

Market Value

TABLE 38 MARKET VALUE OF L-LYSINE (AS HCL) BY REGION, 2004 AND 2008 ($ MILLIONS)

Industry Structure

TABLE 39 CAPACITIES AND PRODUCTION OF MAJOR L-LYSINE (AS HCL) MANUFACTURERS, 2008 (1,000 METRIC TONS)

FIGURE 15 MARKET SHARES OF MAJOR LYSINE PRODUCERS, 2008 (%)

Current and Future Demand

TABLE 40 DEVELOPMENT OF L-LYSINE (HCL) CONSUMPTION BY REGION, THROUGH 2013 (1,000 METRIC TONS)

TABLE 41 GLOBAL L-LYSINE INDUSTRY STRUCTURE FORECAST-VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

L-Threonine

Highlights 2004-2008

Development of Consumption

TABLE 42 GLOBAL DEVELOPMENT OF THREONINE CONSUMPTION, THROUGH 2008 (1,000 METRIC TONS)

FIGURE 16 CONSUMPTION OF THREONINE FOR FEED BY REGION, 2004 AND 2008 (1,000 METRIC TONS)

FIGURE 16 (CONTINUED)

Price Developments

TABLE 43 DEVELOPMENT OF L-THREONINE (FEED GRADE) PRICES, THROUGH 2008 ($/KG)

Market Value

TABLE 44 GLOBAL MARKET VALUE OF THREONINE BY REGION AND APPLICATION, 2008 ($ MILLIONS)

Industry Structure

TABLE 45 CAPACITIES AND PRODUCTION OF MAJOR L-THREONINE MANUFACTURERS, 2008 (1,000 METRIC TONS)

TABLE 45 (CONTINUED)

FIGURE 17 MARKET SHARES OF MAJOR L-THREONINE PRODUCERS (%)

FIGURE 17 (CONTINUED)

Current and Future Demand

TABLE 46 GLOBAL L-THREONINE INDUSTRY STRUCTURE FORECAST-VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013 ($ MILLIONS)

TABLE 46 (CONTINUED)

L-Tryptophan

Highlights 2004-2008

Development of Consumption

TABLE 47 GLOBAL DEVELOPMENT OF TRYPTOPHAN CONSUMPTION, THROUGH 2008 (METRIC TONS)

FIGURE 18 CONSUMPTION OF TRYPTOPHAN BY APPLICATION AND REGION, 2008 (METRIC TONS)

Price Development

TABLE 48 PRICE DEVELOPMENT OF TRYPTOPHAN BY GRADE, THROUGH 2008, ($/KG)

Market Value

TABLE 49 STRUCTURE OF TRYPTOPHAN MARKET VALUE BY REGION AND APPLICATION, 2008 ($ MILLIONS)

Industry Structure

TABLE 50 CAPACITIES AND PRODUCTION OF MAJOR TRYPTOPHANE MANUFACTURERS, 2008 (1,000 METRIC TONS)

Current and Future Demand

TABLE 51 GLOBAL TRYPTOPHAN INDUSTRY STRUCTURE FORECAST-VOLUME, VALUE AND AVERAGE PRICE, THROUGH 2013

Monosodium Glutamate (MSG)

Highlights 2004-2008

Development of Consumption

TABLE 52 DEVELOPMENT OF GLOBAL MSG CONSUMPTION, THROUGH 2008 (MILLION METRIC TONS)

FIGURE 19 MSG CONSUMPTION BY GEOGRAPHIC AREA, 2004 AND 2008 (MILLION TONS)

Price Development

Market Value

TABLE 53 MARKET VALUE OF MSG BY REGION, 2004 AND 2008 ($ MILLIONS)

Industry Structure

TABLE 54 PRODUCTION AND CAPACITIES OF MAJOR MSG PRODUCER, 2008 (1,000 METRIC TONS)

FIGURE 20 MARKET SHARES OF MSG PRODUCERS, 2008 (%)

Current and Future Demand

TABLE 55 GLOBAL MSG INDUSTRY STRUCTURE FORECAST-VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

Summary of Fermentation Derived Amino Acids

FIGURE 21 GLOBAL MARKET VALUE OF FERMENTATION DERIVED AMINO ACIDS, 2008 AND 2013 ($ MILLIONS)

FERMENTATION OF POLYSACCHARIDES AND POLYMERS

Xanthan

Highlights 2004-2008

Development of Consumption

TABLE 56 GLOBAL DEVELOPMENT OF XANTHAN CONSUMPTION, THROUGH 2008 (1,000 METRIC TONS)

FIGURE 22 CONSUMPTION OF XANTHAN BY APPLICATION, 2004 AND 2008 (1,000 METRIC TONS)

TABLE 57 XANTHAN CONSUMPTION BY REGION, 2004 AND 2008 (1,000 METRIC TONS)

Price Developments

TABLE 58 DEVELOPMENT OF XANTHAN PRICES, THROUGH 2008 ($/KG)

Market Value

TABLE 59 MARKET VALUE OF XANTHAN BY REGION, 2004 AND 2008 ($ MILLIONS)

Industry Structure

TABLE 60 PRODUCTION AND CAPACITIES OF MAJOR XANTHAN MANUFACTURERS, 2008 (1,000 METRIC TONS)

FIGURE 23 MARKET SHARES OF XANTHAN PRODUCERS, 2008 (%)

Current and Future Demand

TABLE 61 GLOBAL XANTHAN INDUSTRY STRUCTURE FORECAST—VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

FERMENTATION OF INDUSTRIAL ENZYMES

Highlights 2004-2008

Development of Consumption

TABLE 62 GLOBAL DEVELOPMENT OF THE MARKET VALUE OF INDUSTRIAL ENZYMES, THROUGH 2008 ($ MILLIONS)

FIGURE 24 DEVELOPMENT OF THE MARKET VALUE FOR INDUSTRIAL ENZYMES BY MAIN CATEGORIES ($ MILLIONS)

TABLE 63 GLOBAL MARKET VALUE OF ENZYMES USED IN DETERGENTS BY REGION, 2008 ($ MILLIONS/%)

TABLE 64 GLOBAL MARKET VALUE OF ENZYMES USED IN FOODS BY REGION, 2008 ($ MILLIONS/%)

TABLE 65 GLOBAL MARKET VALUE OF ENZYMES USED IN TEXTILE AND LEATHER BY REGION, 2008 ($ MILLIONS/%)

TABLE 66 GLOBAL MARKET VALUE OF ENZYMES USED IN FEED BY REGION, 2008 ($ MILLIONS/%)

TABLE 67 DEVELOPMENT OF THE MARKET VALUE OF ENZYMES USED FOR BIO-ETHANOL MANUFACTURING, THROUGH 2008 ($ MILLIONS)

Industry Structure

FIGURE 25 MARKET SHARES OF ENZYME PRODUCERS, 2008 (%)

Current and Future Demand

Current and … (Continued)

TABLE 68 GLOBAL INDUSTRIAL ENZYME INDUSTRY STRUCTURE FORECAST - VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

VITAMINS, CAROTENOIDS AND RELATED COMPOUNDS

Ascorbic Acid

Highlights 2004—2008

Development of Consumption

TABLE 69 DEVELOPMENT OF GLOBAL ASCORBIC ACID CONSUMPTION, THROUGH 2008 (1,000 METRIC TONS)

FIGURE 26 GLOBAL ASCORBIC ACID CONSUMPTION BY APPLICATION, 2004 AND 2008 (1,000 TONS)

TABLE 70 CONSUMPTION OF ASCORBIC ACID BY REGION, THROUGH 2008 (1,000 METRIC TONS)

Price Development

TABLE 71 PRICE DEVELOPMENT OF CRYSTALLINE ASCORBIC ACID, THROUGH 2008 ($/KG)

Market Value

TABLE 72 STRUCTURE AND DEVELOPMENT OF ASCORBIC ACID MARKET VALUE, 2004 AND 2008 ($ MILLIONS)

Industry Structure

TABLE 73 PRODUCTION AND CAPACITY OF MAJOR VITAMIN C MANUFACTURERS, 2008 (1,000 METRIC TONS)

FIGURE 27 MARKET SHARES OF MAJOR VITAMIN C PRODUCERS, 2008 (%)

Current and Future Demand

TABLE 74 GLOBAL VITAMIN C INDUSTRY STRUCTURE FORECAST—VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

Riboflavin

Highlights 2004— 2008

Development of Consumption

TABLE 75 GLOBAL DEVELOPMENT OF RIBOFLAVIN CONSUMPTION, THROUGH 2008 (METRIC TONS)

TABLE 76 STRUCTURE OF RIBOFLAVIN CONSUMPTION, 2008 (METRIC TONS/%)

Price Development

TABLE 77 DEVELOPMENT OF VITAMIN B2 PRICES THROUGH 2008 ($/KG)

Market Value

TABLE 78 STRUCTURE OF RIBOFLAVIN MARKET VALUE BY APPLICATION, 2004 AND 2008 ($ MILLIONS/%)

Industry Structure

TABLE 79 CAPACITIES AND PRODUCTION OF MAJOR RIBOFLAVIN PRODUCERS, 2008 (1,000 METRIC TONS)

FIGURE 28 MARKET SHARES OF RIBOFLAVIN PRODUCERS, 2008 (%)

FIGURE 28 (CONTINUED)

Current and Future Demand

TABLE 80 GLOBAL RIBOFLAVIN INDUSTRY STRUCTURE FORECAST-VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

Cyanocobalamin (Vitamin B12)

Highlights 2004-2008

Development of Consumption

TABLE 81 GLOBAL DEVELOPMENT OF VITAMIN B12 CONSUMPTION, THROUGH 2008 (METRIC TONS)

FIGURE 29 CONSUMPTION OF VITAMIN B12 BY APPLICATION, 2004 AND 2008 (METRIC TONS)

Price Developments

TABLE 82 DEVELOPMENT OF VITAMIN B12 PRICES, THROUGH 2008 ($1,000/KG)

Market Value

TABLE 83 GLOBAL MARKET VALUE OF VITAMIN B12 BY APPLICATION, THROUGH 2008 ($ MILLIONS)

Industry Structure

Current and Future Demand

TABLE 84 GLOBAL VITAMIN B12 INDUSTRY STRUCTURE FORECAST—VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

Iso-Ascorbic Acid

Highlights 2004-2008

Development of Consumption

TABLE 85 GLOBAL DEVELOPMENT OF ISO-ASCORBIC ACID CONSUMPTION, THROUGH 2008 (1,000 METRIC TONS)

FIGURE 30 CONSUMPTION OF ISO-ASCORBIC ACID BY APPLICATION, 2004 AND 2008 (1,000 METRIC TONS)

Price Developments

TABLE 86 DEVELOPMENT OF ISO-ASCORBIC ACID PRICES, THROUGH 2008 ($/KG)

Market Value

TABLE 87 MARKET VALUE ISO-ASCORBIC ACID BY REGION, 2008 ($ MILLION/%)

Industry Structure

FIGURE 31 MARKET SHARES OF ISO-ASCORBIC ACID PRODUCERS, 2008 (%)

Current and Future Demand

TABLE 88 GLOBAL ISO-ASCORBIC ACID INDUSTRY STRUCTURE FORECAST—VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

Carotenoids

Beta-Carotene

Astaxanthin

Lycopene

Summary of Fermentation Derived Vitamins, Carotenoids and Related Compounds

FIGURE 32 GLOBAL MARKET VALUE OF FERMENTATION DERIVED VITAMINS, CAROTENOIDS AND RELATED COMPOUNDS, 2008 AND 2013 ($ MILLIONS)

CHAPTER FOUR: STARTUP PRODUCTS AND PROMISING LEADS

VALINE

METHIONINE

MALEIC ACID

FUMARIC ACID

SUCCINIC ACID

PROPANEDIOL

CHAPTER FIVE: SUMMARY OF THE INDUSTRY STRUCTURE AND PROFILES OF MAJOR COMPANIES INVOLVED IN FERMENTATION

SUMMARY OF INDUSTRY STRUCTURE

TABLE 89 GLOBAL MARKET FOR FERMENTATION DERIVED FINE CHEMICALS BY TYPE AND APPLICATION, 2008 ($ MILLIONS)

TABLE 89 (CONTINUED)

FIGURE 33 CONTRIBUTION OF FERMENTATION DERIVED FINE CHEMICALS TO GLOBAL MARKET VALUE, 2008 (%)

FIGURE 34 GENERATION OF GLOBAL MARKET VALUE OF FERMENTATION PRODUCTS BY APPLICATION SECTOR, 2008 (%) .... 124

TABLE 90 GLOBAL MARKET FOR FERMENTATION DERIVED FINE CHEMICALS BY REGION, 2008 ($ MILLIONS)

FIGURE 35 CONTRIBUTION OF DIFFERENT REGIONS TO THE GENERATION OF GLOBAL MARKET VALUE OF FERMENETATION DERIVED FINE CHEMICALS, 2008

FIGURE 36 DEVELOPMENT AND STRUCTURE OF MARKET VALUE OF FERMENTATION DERIVED FINE CHEMICALS, 2008 AND 2013 ($ MILLIONS)

TABLE 91 MARKET SHARES OF MAJOR MANUFACTURERS OF FERMENTATION DERIVED FINE CHEMICALS, 2008

FIGURE 37 MARKET SHARES OF LEADING MANUFACTURERS OF FERMENTATION DERIVED FINE CHEMICALS, 2008 (%)

CHAPTER SIX: COMPANY PROFILES

AJINOMOTO CO., INC.

DAESANG CORPORATION

DANISCO A/S

DSM

EVONIK INDUSTRIES AG

JUNGBUNZLAUER

NOVOZYME A/S

VEDAN

CHAPTER SEVEN: FUTURE AVAILABILITY OF RAW MATERIALS

CONVERSION RATES AND GLOBAL CARBOHYDRATE DEMAND

TABLE 92 TYPICAL CARBOHYDRATE CONVERSION RATES FOR FERMENTATION PRODUCTS (%)

TABLE 93 CARBOHYDRATE DEMAND FOR MAJOR FERMENTATION PRODUCTS

TABLE 94 CARBOHYDRATE DEMAND FOR MAJOR FERMENTATION DERIVED PRODUCTS BY REGION, 2008 (1,000 METRIC TONS)

AVAILABILITY OF CARBOHYDRATES

CRYSTALLINE SUGAR

MOLASSES

HYDROLYSED STARCHES

TABLE 95 STARCH CONTENT OF DIFFERENT GRAINS AND TUBERS (%)

FIGURE 38 FACTORS DRIVING STARCH CROP UTILISATION

FIGURE 39 DEVELOPMENT OF UTILISATION RATIO FOR CEREALS (%)

FIGURE 40 DEVELOPMENT OF WHEAT AND CORN PRICES

Hydrolysed Starches (Continued)

LIST OF TABLES

SUMMARY TABLE GLOBAL MARKET FOR FERMENTATION PRODUCTS, THROUGH 2013 ($ MILLIONS)

TABLE 1 CONSUMPTION OF CRUDE ANTIBIOTICS BY REGION, 2008 (1,000 METRIC TONS)

TABLE 2 CRUDE ANTIBIOTICS CONSUMPTION BY PRODUCT GROUP, 2008 (1,000 METRIC TONS)

TABLE 3 GLOBAL DEVELOPMENT OF CRUDE PENICILLIN PRICES, THROUGH 2008, ($/KG)

TABLE 4 STRUCTURE OF CRUDE ANTIBIOTICS’ MARKET VALUE, 2008 ($ MILLIONS)

TABLE 5 PRODUCERS OF CRUDE FERMENTATION DERIVED ANTIBIOTICS IN EUROPE

TABLE 6 PRODUCERS OF CRUDE FERMENTATION DERIVED ANTIBIOTICS IN NORTH AMERICA

TABLE 7 MAJOR PRODUCERS OF CRUDE FERMENTATION DERIVED ANTIBIOTICS IN ASIA, THE MIDDLE EAST AND LATIN AMERICA

TABLE 8 GLOBAL CRUDE ANTIBIOTICS INDUSTRY STRUCTURE FORECAST - VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

TABLE 9 GLOBAL DEVELOPMENT OF CITRIC ACID CONSUMPTION, THROUGH 2008 (1,000 METRIC TONS)

TABLE 10 CONSUMPTION OF CITRIC ACID BY REGION, 2004 AND 2008 (1,000 METRIC TONS)

TABLE 11 DEVELOPMENT OF CITRIC ACID PRICES, 1983-2008 ($/KG)

TABLE 12 MARKET VALUE OF CITRIC ACID BY REGION, 2008 ($ MILLIONS)

TABLE 13 GLOBAL MARKET VALUE OF CITRIC ACID BY APPLICATION, 2008 ($ MILLIONS)

TABLE 14 CAPACITIES AND PRODUCTION OF MAJOR CITRIC ACID MANUFACTURERS IN EUROPE, NORTH AMERICA AND LATIN AMERICA, 2008 (1,000 METRIC TONS)

TABLE 15 CAPACITIES AND PRODUCTION OF MAJOR CITRIC ACID MANUFACTURERS IN ASIA AND IN THE REST OF THE WORLD, 2008 (1,000 METRIC TONS)

TABLE 16 GLOBAL CITRIC ACID INDUSTRY STRUCTURE FORECAST-VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

TABLE 17 GLOBAL DEVELOPMENT OF GLUCONIC ACID CONSUMPTION, THROUGH 2008 (1,000 METRIC TONS)

TABLE 18 CONSUMPTION OF GLUCONIC ACID BY REGION, THROUGH 2008 (1,000 METRIC TONS)

TABLE 19 GLOBAL MARKET VALUE OF GLUCONIC ACID BY APPLICATION, 2008 ($ MILLIONS)

TABLE 20 CAPACITIES AND PRODUCTION OF MAJOR GLUCONIC ACID MANUFACTURERS, 2008 (1,000 METRIC TONS)

TABLE 21 MARKET SHARES OF MAJOR GLUCONIC ACID PRODUCERS, 2004-2008

TABLE 22 GLOBAL GLUCONIC ACID INDUSTRY STRUCTURE FORECAST-VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

TABLE 23 GLOBAL DEVELOPMENT OF LACTIC ACID CONSUMPTION, THROUGH 2008 (1,000 METRIC TONS)

TABLE 24 CONSUMPTION OF LACTIC ACID BY REGION, 2008 (1,000 METRIC TONS)

TABLE 25 THE GLOBAL MARKET VALUE OF LACTIC ACIDS BY APPLICATIONS, 2004 AND 2008 ($ MILLIONS)

TABLE 26 CAPACITY AND PRODUCTION OF MAJOR LACTIC ACID MANUFACTURERS IN WESTERN COUNTRIES AND IN BRAZIL, 2008 (1,000 METRIC TONS)

TABLE 27 CAPACITY AND PRODUCTION OF MAJOR LACTIC ACID MANUFACTURERS IN ASIA, 2008 (1,000 METRIC TONS)

TABLE 28 STRUCTURE OF GLOBAL CONSUMPTION OF LACTIC ACID BY APPLICATION, 2008 AND 2013 (1,000 METRIC TONS)

TABLE 29 GLOBAL LACTIC ACID INDUSTRY STRUCTURE FORECAST-VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

TABLE 30 GLOBAL DEVELOPMENT OF ITACONIC ACID CONSUMPTION, THROUGH 2008 (1,000 METRIC TONS)

TABLE 31 CONSUMPTION OF ITACONIC ACID BY APPLICATION, 2008 (1,000 METRIC TONS)

TABLE 32 CONSUMPTION OF ITACONIC ACID BY REGION, 2008 (1,000 METRIC TONS)

TABLE 33 DEVELOPMENT OF ITACONIC ACID PRICES, THROUGH 2008 ($/KG)

TABLE 34 CAPACITIES AND PRODUCTION OF MAJOR ITACONIC ACID MANUFACTURERS, 2008 (1,000 METRIC TONS)

TABLE 35 GLOBAL ITACONIC ACID INDUSTRY STRUCTURE FORECAST-VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

TABLE 36 GLOBAL DEVELOPMENT OF L-LYSINE (AS HCL) CONSUMPTION, THROUGH 2008 (1,000 METRIC TONS)

TABLE 37 DEVELOPMENT OF L-LYSINE (HCL) PRICES, THROUGH 2008 ($/KG)

TABLE 38 MARKET VALUE OF L-LYSINE (AS HCL) BY REGION, 2004 AND 2008 ($ MILLIONS)

TABLE 39 CAPACITIES AND PRODUCTION OF MAJOR L-LYSINE (AS HCL) MANUFACTURERS, 2008 (1,000 METRIC TONS)

TABLE 40 DEVELOPMENT OF L-LYSINE (HCL) CONSUMPTION BY REGION, THROUGH 2013 (1,000 METRIC TONS)

TABLE 41 GLOBAL L-LYSINE INDUSTRY STRUCTURE FORECAST-VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

TABLE 42 GLOBAL DEVELOPMENT OF THREONINE CONSUMPTION, THROUGH 2008 (1,000 METRIC TONS)

TABLE 43 DEVELOPMENT OF L-THREONINE (FEED GRADE) PRICES, THROUGH 2008 ($/KG)

TABLE 44 GLOBAL MARKET VALUE OF THREONINE BY REGION AND APPLICATION, 2008 ($ MILLIONS)

TABLE 45 CAPACITIES AND PRODUCTION OF MAJOR L-THREONINE MANUFACTURERS, 2008 (1,000 METRIC TONS)

TABLE 46 GLOBAL L-THREONINE INDUSTRY STRUCTURE FORECAST-VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013 ($ MILLIONS)

TABLE 47 GLOBAL DEVELOPMENT OF TRYPTOPHAN CONSUMPTION, THROUGH 2008 (METRIC TONS)

TABLE 48 PRICE DEVELOPMENT OF TRYPTOPHAN BY GRADE, THROUGH 2008, ($/KG)

TABLE 49 STRUCTURE OF TRYPTOPHAN MARKET VALUE BY REGION AND APPLICATION, 2008 ($ MILLIONS)

TABLE 50 CAPACITIES AND PRODUCTION OF MAJOR TRYPTOPHANE MANUFACTURERS, 2008 (1,000 METRIC TONS)

TABLE 51 GLOBAL TRYPTOPHAN INDUSTRY STRUCTURE FORECAST-VOLUME, VALUE AND AVERAGE PRICE, THROUGH 2013

TABLE 52 DEVELOPMENT OF GLOBAL MSG CONSUMPTION, THROUGH 2008 (MILLION METRIC TONS)

TABLE 53 MARKET VALUE OF MSG BY REGION, 2004 AND 2008 ($ MILLIONS)

TABLE 54 PRODUCTION AND CAPACITIES OF MAJOR MSG PRODUCER, 2008 (1,000 METRIC TONS)

TABLE 55 GLOBAL MSG INDUSTRY STRUCTURE FORECAST-VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

TABLE 56 GLOBAL DEVELOPMENT OF XANTHAN CONSUMPTION, THROUGH 2008 (1,000 METRIC TONS)

TABLE 57 XANTHAN CONSUMPTION BY REGION, 2004 AND 2008 (1,000 METRIC TONS)

TABLE 58 DEVELOPMENT OF XANTHAN PRICES, THROUGH 2008 ($/KG)

TABLE 59 MARKET VALUE OF XANTHAN BY REGION, 2004 AND 2008 ($ MILLIONS)

TABLE 60 PRODUCTION AND CAPACITIES OF MAJOR XANTHAN MANUFACTURERS, 2008 (1,000 METRIC TONS)

TABLE 61 GLOBAL XANTHAN INDUSTRY STRUCTURE FORECAST—VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

TABLE 62 GLOBAL DEVELOPMENT OF THE MARKET VALUE OF INDUSTRIAL ENZYMES, THROUGH 2008 ($ MILLIONS)

TABLE 63 GLOBAL MARKET VALUE OF ENZYMES USED IN DETERGENTS BY REGION, 2008 ($ MILLIONS/%)

TABLE 64 GLOBAL MARKET VALUE OF ENZYMES USED IN FOODS BY REGION, 2008 ($ MILLIONS/%)

TABLE 65 GLOBAL MARKET VALUE OF ENZYMES USED IN TEXTILE AND LEATHER BY REGION, 2008 ($ MILLIONS/%)

TABLE 66 GLOBAL MARKET VALUE OF ENZYMES USED IN FEED BY REGION, 2008 ($ MILLIONS/%)

TABLE 67 DEVELOPMENT OF THE MARKET VALUE OF ENZYMES USED FOR BIO-ETHANOL MANUFACTURING, THROUGH 2008 ($ MILLIONS)

TABLE 68 GLOBAL INDUSTRIAL ENZYME INDUSTRY STRUCTURE FORECAST - VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

TABLE 69 DEVELOPMENT OF GLOBAL ASCORBIC ACID CONSUMPTION, THROUGH 2008 (1,000 METRIC TONS)

TABLE 70 CONSUMPTION OF ASCORBIC ACID BY REGION, THROUGH 2008 (1,000 METRIC TONS)

TABLE 71 PRICE DEVELOPMENT OF CRYSTALLINE ASCORBIC ACID, THROUGH 2008 ($/KG)

TABLE 72 STRUCTURE AND DEVELOPMENT OF ASCORBIC ACID MARKET VALUE, 2004 AND 2008 ($ MILLIONS)

TABLE 73 PRODUCTION AND CAPACITY OF MAJOR VITAMIN C MANUFACTURERS, 2008 (1,000 METRIC TONS)

TABLE 74 GLOBAL VITAMIN C INDUSTRY STRUCTURE FORECAST—VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

TABLE 75 GLOBAL DEVELOPMENT OF RIBOFLAVIN CONSUMPTION, THROUGH 2008 (METRIC TONS)

TABLE 76 STRUCTURE OF RIBOFLAVIN CONSUMPTION, 2008 (METRIC TONS/%)

TABLE 77 DEVELOPMENT OF VITAMIN B2 PRICES THROUGH 2008 ($/KG)

TABLE 78 STRUCTURE OF RIBOFLAVIN MARKET VALUE BY APPLICATION, 2004 AND 2008 ($ MILLIONS/%)

TABLE 79 CAPACITIES AND PRODUCTION OF MAJOR RIBOFLAVIN PRODUCERS, 2008 (1,000 METRIC TONS)

TABLE 80 GLOBAL RIBOFLAVIN INDUSTRY STRUCTURE FORECAST-VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

TABLE 81 GLOBAL DEVELOPMENT OF VITAMIN B12 CONSUMPTION, THROUGH 2008 (METRIC TONS)

TABLE 82 DEVELOPMENT OF VITAMIN B12 PRICES, THROUGH 2008 ($1,000/KG)

TABLE 83 GLOBAL MARKET VALUE OF VITAMIN B12 BY APPLICATION, THROUGH 2008 ($ MILLIONS)

TABLE 84 GLOBAL VITAMIN B12 INDUSTRY STRUCTURE FORECAST—VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

TABLE 85 GLOBAL DEVELOPMENT OF ISO-ASCORBIC ACID CONSUMPTION, THROUGH 2008 (1,000 METRIC TONS)

TABLE 86 DEVELOPMENT OF ISO-ASCORBIC ACID PRICES, THROUGH 2008 ($/KG)

TABLE 87 MARKET VALUE ISO-ASCORBIC ACID BY REGION, 2008 ($ MILLION/%)

TABLE 88 GLOBAL ISO-ASCORBIC ACID INDUSTRY STRUCTURE FORECAST—VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013

TABLE 89 GLOBAL MARKET FOR FERMENTATION DERIVED FINE CHEMICALS BY TYPE AND APPLICATION, 2008 ($ MILLIONS)

TABLE 90 GLOBAL MARKET FOR FERMENTATION DERIVED FINE CHEMICALS BY REGION, 2008 ($ MILLIONS)

TABLE 91 MARKET SHARES OF MAJOR MANUFACTURERS OF FERMENTATION DERIVED FINE CHEMICALS, 2008

TABLE 92 TYPICAL CARBOHYDRATE CONVERSION RATES FOR FERMENTATION PRODUCTS (%)

TABLE 93 CARBOHYDRATE DEMAND FOR MAJOR FERMENTATION PRODUCTS

TABLE 94 CARBOHYDRATE DEMAND FOR MAJOR FERMENTATION DERIVED PRODUCTS BY REGION, 2008 (1,000 METRIC TONS)

TABLE 95 STARCH CONTENT OF DIFFERENT GRAINS AND TUBERS (%)

LIST OF FIGURES

SUMMARY FIGURE GLOBAL MARKET FOR FERMENTATION PRODUCTS, 2008 AND 2013 ($ MILLIONS)

FIGURE 1 CATEGORISATION OF INDUSTRIAL FERMENTATION PRODUCTS

FIGURE 2 CATEGORIZATION OF ANTIMICROBIAL PRODUCTS

FIGURE 3 ESTIMATION ON HUMAN AND NONHUMAN USAGE OF CRUDE ANTIBIOTIC BY REGION, 2008 (1,000 METRIC TONS)

FIGURE 4 GLOBAL PRODUCTION OF CRUDE ANTIBIOTICS BY REGION, 2008

FIGURE 5 MARKET SHARES OF MAJOR CRUDE ANTIBIOTICS MANUFACTURERS, 2008 (%)

FIGURE 6 STRUCTURE OF GLOBAL CONSUMPTION OF CITRIC ACID BY APPLICATION, 2004 AND 2008 (1,000 TONS)

FIGURE 7 GLOBAL MARKET VALUE OF CITRIC ACID BY APPLICATION, 2008 (%)

FIGURE 8 MARKET SHARES OF CITRIC ACID PRODUCERS, 2008 (%)

FIGURE 9 CONSUMPTION OF GLUCONIC ACID BY APPLICATION, 2004 AND 2008 (1,000 METRIC TONS)

FIGURE 10 MARKET SHARES OF LEADING GLUCONIC ACID PRODUCERS, 2004-2008

FIGURE 11 STRUCTURE OF GLOBAL CONSUMPTION OF LACTIC ACID BY APPLICATION, 2004 AND 2008 (1,000 METRIC TONS)

FIGURE 12 MARKET SHARES OF MAJOR LACTIC ACID PRODUCERS, 2008 (%)

FIGURE 13 GLOBAL MARKET VALUE OF ORGANIC ACIDS BY TYPE, 2008 AND 2013 ($ MILLIONS)

FIGURE 14 DEVELOPMENT OF L-LYSINE (AS HCL) CONSUMPTION BY REGION, 2000-2008

FIGURE 15 MARKET SHARES OF MAJOR LYSINE PRODUCERS, 2008 (%)

FIGURE 16 CONSUMPTION OF THREONINE FOR FEED BY REGION, 2004 AND 2008 (1,000 METRIC TONS)

FIGURE 17 MARKET SHARES OF MAJOR L-THREONINE PRODUCERS (%)

FIGURE 18 CONSUMPTION OF TRYPTOPHAN BY APPLICATION AND REGION, 2008 (METRIC TONS)

FIGURE 19 MSG CONSUMPTION BY GEOGRAPHIC AREA, 2004 AND 2008 (MILLION TONS)

FIGURE 20 MARKET SHARES OF MSG PRODUCERS, 2008 (%)

FIGURE 21 GLOBAL MARKET VALUE OF FERMENTATION DERIVED AMINO ACIDS, 2008 AND 2013 ($ MILLIONS)

FIGURE 22 CONSUMPTION OF XANTHAN BY APPLICATION, 2004 AND 2008 (1,000 METRIC TONS)

FIGURE 23 MARKET SHARES OF XANTHAN PRODUCERS, 2008 (%)

FIGURE 24 DEVELOPMENT OF THE MARKET VALUE FOR INDUSTRIAL ENZYMES BY MAIN CATEGORIES ($ MILLIONS)

FIGURE 25 MARKET SHARES OF ENZYME PRODUCERS, 2008 (%)

FIGURE 26 GLOBAL ASCORBIC ACID CONSUMPTION BY APPLICATION, 2004 AND 2008 (1,000 TONS)

FIGURE 27 MARKET SHARES OF MAJOR VITAMIN C PRODUCERS, 2008 (%)

FIGURE 28 MARKET SHARES OF RIBOFLAVIN PRODUCERS, 2008 (%)

FIGURE 29 CONSUMPTION OF VITAMIN B12 BY APPLICATION, 2004 AND 2008 (METRIC TONS)

FIGURE 30 CONSUMPTION OF ISO-ASCORBIC ACID BY APPLICATION, 2004 AND 2008 (1,000 METRIC TONS)

FIGURE 31 MARKET SHARES OF ISO-ASCORBIC ACID PRODUCERS, 2008 (%)

FIGURE 32 GLOBAL MARKET VALUE OF FERMENTATION DERIVED VITAMINS, CAROTENOIDS AND RELATED COMPOUNDS, 2008 AND 2013 ($ MILLIONS)

FIGURE 33 CONTRIBUTION OF FERMENTATION DERIVED FINE CHEMICALS TO GLOBAL MARKET VALUE, 2008 (%)

FIGURE 34 GENERATION OF GLOBAL MARKET VALUE OF FERMENTATION PRODUCTS BY APPLICATION SECTOR, 2008 (%)

FIGURE 35 CONTRIBUTION OF DIFFERENT REGIONS TO THE GENERATION OF GLOBAL MARKET VALUE OF FERMENETATION DERIVED FINE CHEMICALS, 2008

FIGURE 36 DEVELOPMENT AND STRUCTURE OF MARKET VALUE OF FERMENTATION DERIVED FINE CHEMICALS, 2008 AND 2013 ($ MILLIONS)

FIGURE 37 MARKET SHARES OF LEADING MANUFACTURERS OF FERMENTATION DERIVED FINE CHEMICALS, 2008 (%)

FIGURE 38 FACTORS DRIVING STARCH CROP UTILISATION

FIGURE 39 DEVELOPMENT OF UTILISATION RATIO FOR CEREALS (%)

FIGURE 40 DEVELOPMENT OF WHEAT AND CORN PRICES

Abstract

• The global market for fermentation products is expected to increase from $15.9 billion in 2008 to $22.4 billion by the end of 2013, a compound annual growth rate (CAGR) of 7.0%.
• Amino acids have the largest share of the market, generating $5.4 billion in 2008. This is expected to reach $7.8 billion in 2013, for a CAGR of 7.6%.
• Industrial enzyme applications have the second-largest share of the market and are expected to grow at a CAGR of 8.9%, from $3.2 billion in 2008 to an estimated $4.9 billion in 2013.

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