UK Restaurants Market Development

Published by: Market and Business Development

Published: Mar. 13, 2009 - 71 Pages

Table of Contents

1. EXECUTIVE SUMMARY

2. INTRODUCTION

2.1 Definitions

2.2 Methodology

2.3 Abbreviations

2.4 Market Positioning

2.5 UK Economy

2.6 Market Factors

3. MARKET SIZE AND TRENDS

3.1 Chapter Summary

3.2 Market Size

3.3 Market Segmentation

3.4 Market Trends

3.4.1 Fast Food

3.4.2 Hotels

3.4.3 Public Houses & Bars

3.4.4 Canteens & Contract Catering

3.4.5 Other Catering

3.5 Branding

3.6 Gastrodomes

3.7 Themed Restaurants

3.8 Demographics

3.9 Social Trends

3.10 Expenditure on Eating Out

3.11 Travel and Tourism

3.12 Widespread Geographic Affluence

3.13 Regional Sales

4. INDUSTRY STRUCTURE

4.1 Chapter Summary

4.2 Industry Development

4.3 Structure by Turnover

4.4 Employment

4.5 Company Profiles

4.5.1 Ask Restaurants

4.5.2 Caprice Holdings

4.5.3 Clapham House Group

4.5.4 Mitchells & Butlers

4.5.5 The Living Room Group

4.5.6 The Restaurant Group

4.5.7 D&D London

4.5.8 Luminar

4.5.9 PizzaExpress

4.5.10 Whitbread

5. FORECAST

5.1 Chapter Summary

5.2 Market Size

5.3 Industry

6. FURTHER SOURCES & CONTACTS

6.1 Trade Associations

6.2 Trade Magazines

6.3 Trade Exhibitions

List of Tables

1: Segmentation of the UK Market for Catering, by Sector, 2004-2008

2: UK Market for Restaurants, 2004-2008

3: Segmentation of the UK Market for Restaurants, by Style, 2004-2008

4: UK Market for Fast Food, 2004-2008

5: UK Market for Fast Food, by Type, 2004-2008

6: UK Market for Hotel Catering, 2004-2008

7: Analysis of the Financial Structure of the Hotel Industry, 2007 and 2008

8: Regional Distribution of Hotel & Catering Businesses, by Turnover, 2008

9: UK Market for Public House Catering, 2004-2008

10: Analysis of the Financial Structure of the Bars & Public Houses in the UK, by Turnover, 2007 and 2008

11: Analysis of the Employment Structure of the Bars & Public Houses Industry, 2007 and 2008

12: Annual Turnover in the UK Market for Food and Service Management, 2004-2008

13: UK Market for Other Catering, 2004-2008

14: UK Population, by Age Group, 2010-2046

15: UK Households, 2003-2007

16: Average Weekly Household Expenditure on Eating Out in Restaurants and Café and Alcoholic Drinks Consumed away from Home, 2002-03 and 2006-07

17: Number of Meals Served (m), 2003-2007

18: Regional Distribution of Hotel & Catering Businesses, 2007 and 2008

19: Analysis of the Changes in the UK Restaurants Market, 2004-2008

20: Analysis of the Financial Structure of the UK Restaurants Industry, 2007-2008

21: Average Gross Weekly Earnings for Full-time Staff in Core Occupations, 2002-2006

22: Analysis of the Employment Structure of the UK Restaurant Industry, 2007 and 2008

23: Financial Analysis of Ask Restaurants, 2003-2008

24: Key Financial Ratios for Ask Restaurants, 2003-2008

25: Financial Analysis of Caprice Holdings, 2003-2007

26: Key Financial Ratios for Caprice Holdings, 2003-2007

27: Financial Analysis of Clapham House Group, 2004-2008

28: Key Financial Ratios for Clapham House Group, 2004-2008

29: Financial Analysis of Mitchells & Butlers, 2004-2008

30: Key Financial Ratios for Mitchells & Butlers, 2004-2008

31: Financial Analysis of The Living Room Group, 2003-2007

32: Key Financial Ratios for The Living Room Group, 2003-2007

33: Financial Analysis of The Restaurant Group, 2003-2007

34: Key Financial Ratios for The Restaurant Group, 2003-2007

35: Financial Analysis of D&D London, 2003-2007

36: Key Financial Ratios for D&D London, 2003-2007

37: Financial Analysis of Luminar, 2003-2007

38: Key Financial Ratios for Luminar, 2003-2007

39: Financial Analysis of PizzaExpress (Restaurants), 2004-2008

40: Key Financial Ratios for PizzaExpress (Restaurants), 2004-2008

41: Financial Analysis of Whitbread Group, 2004-2008

42: Key Financial Ratios for Whitbread Group, 2004-2008

43: Forecast UK Market for Restaurants, 2009-2013

Abstract

The UK restaurant market and industry is analysed in this report, covering English Food, European Food, Chinese Food, Indian Food, Ethnic Food, Pizza, Pasta, Theme Restaurants, Cafes, Snack Bars, and Fast Food.

The report also looks into the social trends and demographic factors that influence both customers decisions and the restaurants themselves.

The UK restaurants market research report contains five year historical data, current market conditions and influences, together with a five year sector forecast by MBD analysts. The data is clearly presented and illustrated.

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