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Published by: Market and Business Development
Published: Jul. 1, 2008 - 71 Pages
Table of Contents
- 1. EXECUTIVE SUMMARY
- 2. INTRODUCTION
- 2.1 Definitions
- 2.2 Methodology
- 2.3 Abbreviations
- 2.4 Market Positioning
- 2.5 UK Economy
- 2.6 Market Factors
- 3. MARKET SIZE AND TRENDS
- 3.1 Chapter Summary
- 3.2 Market Size
- 3.3 Market Segmentation
- 3.4 Market Trends
- 3.4.1 Fast Food
- 3.4.2 Hotels
- 3.4.3 Public Houses & Bars
- 3.4.4 Canteens & Contract Catering
- 3.4.5 Other Catering
- 3.5 Branding
- 3.6 Gastrodomes
- 3.7 Themed Restaurants
- 3.8 Demographics
- 3.9 Social Trends
- 3.10 Expenditure on Eating Out
- 3.11 Travel and Tourism
- 3.12 Widespread Geographic Affluence
- 3.13 Regional Sales
- 4. INDUSTRY STRUCTURE
- 4.1 Chapter Summary
- 4.2 Industry Development
- 4.3 Structure by Turnover
- 4.4 Employment
- 4.5 Company Profiles
- 4.5.1 Ask Restaurants
- 4.5.2 Caprice Holdings
- 4.5.3 Clapham House Group
- 4.5.4 Mitchells & Butlers
- 4.5.5 The Living Room Group
- 4.5.6 The Restaurant Group
- 4.5.7 D&D London
- 4.5.8 Luminar
- 4.5.9 PizzaExpress
- 4.5.10 Whitbread
- 5. FORECAST
- 5.1 Chapter Summary
- 5.2 Market Size
- 5.3 Industry
- 6. FURTHER SOURCES & CONTACTS
- 6.1 Trade Associations
- 6.2 Trade Magazines
- 6.3 Trade Exhibitions
- List of Tables
- 1: Segmentation of the UK Market for Catering, by Sector, 2003-2007
- 2: UK Market for Restaurants, 2003-2007
- 3: Segmentation of the UK Market for Restaurants, by Style, 2003-2007
- 4: UK Market for Fast Food, 2003-2007
- 5: UK Market for Fast Food, by Type, 2003-2007
- 6: UK Market for Hotel Catering, 2003-2007
- 7: Analysis of the Financial Structure of the Hotel Industry, 2006 and 2007
- 8: Regional Distribution of Hotel & Catering Businesses, by Turnover, 2007
- 9: UK Market for Public House Catering, 2003-2007
- 10: Analysis of the Financial Structure of the Bars & Public Houses in the UK, by Turnover, 2006 and 2007
- 11: Analysis of the Employment Structure of the Bars & Public Houses Industry, 2006 and 2007
- 12: Annual Turnover in the UK Market for Food and Service Management, 2003-2007
- 13: UK Market for Other Catering, 2003-2007
- 14: UK Population, by Age Group, 2007-2046
- 15: UK Households, 2003-2007
- 16: Average Weekly Household Expenditure on Eating Out in Restaurants and Café and Alcoholic Drinks Consumed away from Home, 2001-02 and 2005-06
- 17: Number of Meals Served (m), 2003-2007
- 18: Regional Distribution of Hotel & Catering Businesses, 2006 and 2007
- 19: Analysis of the Changes in the UK Restaurants Market, 2003-2007
- 20: Analysis of the Financial Structure of the UK Restaurants Industry, 2006-2007
- 21: Average Gross Weekly Earnings for Full-time Staff in Core Occupations, 2002-2006
- 22: Analysis of the Employment Structure of the UK Restaurant Industry, 2006 and 2007
- 23: Financial Analysis of Ask Restaurants, 2002-2007
- 24: Key Financial Ratios for Ask Restaurants, 2002-2007
- 25: Financial Analysis of Caprice Holdings, 2003-2007
- 26: Key Financial Ratios for Caprice Holdings, 2003-2007
- 27: Financial Analysis of Clapham House Group, 2004-2007
- 28: Key Financial Ratios for Clapham House Group, 2004-2007
- 29: Financial Analysis of Mitchells & Butlers, 2003-2007
- 30: Key Financial Ratios for Mitchells & Butlers, 2003-2007
- 31: Financial Analysis of The Living Room Group, 2003-2007
- 32: Key Financial Ratios for The Living Room Group, 2003-2007
- 33: Financial Analysis of The Restaurant Group, 2003-2007
- 34: Key Financial Ratios for The Restaurant Group, 2003-2007
- 35: Financial Analysis of D&D London, 2003-2007
- 36: Key Financial Ratios for D&D London, 2003-2007
- 37: Financial Analysis of Luminar, 2003-2007
- 38: Key Financial Ratios for Luminar, 2003-2007
- 39: Financial Analysis of PizzaExpress, 2002-2006
- 40: Key Financial Ratios for PizzaExpress, 2002-2006
- 41: Financial Analysis of Whitbread Group, 2003-2007
- 42: Key Financial Ratios for Whitbread, 2003-2007
- 43: Forecast UK Market for Restaurants, 2008-2012
AbstractThe UK restaurant market and industry is analysed in this report, covering English Food, European Food, Chinese Food, Indian Food, Ethnic Food, Pizza, Pasta, Theme Restaurants, Cafes, Snack Bars, and Fast Food.
The report also looks into the social trends and demographic factors that influence both customers decisions and the restaurants themselves.
The UK restaurants market research report contains five year historical data, current market conditions and influences, together with a five year sector forecast by MBD analysts. The data is clearly presented and illustrated.
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