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Top Global Food and Beverage Companies: Strategies for Success

Published by: Packaged Facts

Published: Jan. 1, 2009 - 295 Pages


Table of Contents




Top Global Food and Beverage Companies: Strategies for Success


Chapter 1: Executive Summary


Scope and Methodology


Scope of Report


Report Methodology


Global branding in the CPG food and beverage industry


Figure 1-1: Global revenues of leading CPG companies 2007-2008 (in billions of dollars)


A new age of complexity


Figure 1-2: Key external issues driving the food and beverage industry forward


Economic challenges


Consumer empowerment


The innovation challenge


Build global mega brands


Providing multi-tiered brand value


Figure 1-3: Comparison of food benefits by geographic markets “When making food purchases, which, if any, of the following factors do you consider today?”


Thinking globally, acting locally


Expanding the global footprint


Mature market pressures


Securing a greater share of high-growth markets


Figure 1-4: Consumer expenditure comparisons in selected global markets, Spending on food, beverages and tobacco as % of total country consumer expenditure, 2007


Building international scale


Placing health & nutrition at the heart of the business


Advertising and promotion


Figure 1-5: Advertising spend on major media by region, 2007 (in millions of U.S. dollars)


Retailers raising the bar


Figure 1-6: Leading global grocery retailers by net sales revenue, 2006-2007 (in millions of dollars)



Chapter 2: Introduction To Global Branding


Defining the global brand


The emergence of globalization


Globalization in the 21st century


The downside of globalization


Defining features of a global brand


Introduction to consumer packaged goods manufacturing


Table 2-1: Top 10 most profitable industries based on the Forbes Global 500, 2007 percent return on revenue; revenue on assets (latest years available)



Chapter 3: Mega Trends


Trend 1: Consumer empowerment


Products that meet an ‘eclectic’ set of needs


Higher expectations


A louder ‘collaborative’ voice


Harder to reach and engage


Trend 2: Health and nutrition


Globesity


Table 3-1: The rise of adult ‘globesity’ across selected markets, 1960-1995 (people with a BMI ≥ 30 kg/mē) (percent rate by gender)


Figure 3-1: Obesity and Overweight Prevalence in Selected Industrialized


Nations (percent 2005/ people with a BMI ≥ 30 kg/mē)


Child obesity


Taking action


Trend 3: Supply side issues


Figure 3-2: Global commodity prices 1998-2010, Based on world price indices (U.S. dollars/tonnes)


Looking at prices in context


Trend 4: Global shifts in consumer expenditure - rise of the BRIC economies


Figure 3-3: Consumer expenditure comparisons in selected global markets, Actual expenditure on food, beverages and tobacco, 2007


Figure 3-4: Consumer expenditure comparisons in selected global markets, Spending on food, beverages and tobacco as percent of total country consumer expenditure, 2007


Figure 3-5: US Consumer expenditure 2007 (percent of total expenditure) Difficult times in mature markets


Trend 5: Sustainability and the ‘green’ movement


Figure 3-6: Municipal waste management in the European Union Corporate impact


Figure 3-7: Key external issues driving major food and beverage companies


Consumer propensity for green and sustainable products is growing


Sustainable approaches


Trend 6: Convenience


Broader societal changes


Figure 3-8: Number of hot meals cooked in the Home 1991-2005



Chapter 4: Corporate Analysis


The brand portfolio


Table 4-1: Global brand comparisons, by revenue and brand portfolio (in billions of dollars)


Brand differentiation


Glocal branding


Building the umbrella brand


Evolving the brand


Innovation-led


Research & Development


Mergers, acquisitions and ventures


Building around the core product portfolio


Creating a diversified CPG company


Creating a ‘health halo’: driving the health and wellness agenda


Sustainability and CSR


Specific company CSR developments


Benefits


Building a global footprint


Creating a global geographic presence


High-growth market: China


High-growth market: Russia



Chapter 5: Brand Development Trends


Strategy #1: Evolve to meet consumer demand globally


Global innovation challenges


Figure 5-1: US mass-market volume sales, by key category, 2003-2007 (in millions)


In pursuit of ground breaking innovations


Strategy #2: Create affordable luxuries


Price competitiveness


Premiumization


Figure 5-2: US mass-market value sales, by key category, 2003-2007 (in millions of dollars)


Strategy #3: Build global mega brands


Heinz Ketchup


Wrigley’s Orbit and Extra


Kellogg’s Special K


Kraft Philadelphia


Nestlé’s Nescafé


Strategy #4: Provide multi-tiered brand value


Figure 5-3: When making food purchases, which, if any, of the following factors do you consider today?


Product quality


Health, nutrition and wellness


Functional health solutions (nutraceuticals)


Nutrition


Weight management


Well-being


Taste


Convenience


Sustainability


Intangible value: Design & Appeal



Chapter 6: Advertising & Promotion


The global advertising landscape


Figure 6-1: Global advertising spend by region, 2007 (percent share of expenditure)


Figure 6-2: Advertising spend on major media by region, 2007 (in millions of U.S. dollars)


Multi-media communications strategies


Figure 6-3: Global distribution of advertising expenditure by major media, 1998-2007


Online advertising


Social media


Branded Utility


Big ideas that travel


Importance of in-store marketing


Sponsorships


Advertising backlash


Marketing to children


CPG companies embrace self-regulation on marketing to children


Consumer groups seek global code of contact to reduce marketing to children under 16



Chapter 7: Global Retailing Analysis


International retail trends


Figure 7-1: Leading global grocery retailers by net sales revenue, 2006-2007 (in millions of dollars)


Figure 7-2: Top 10 global retail grocery markets, 2005 (percent)


Growing power of supermarket retailers


Retailers raising the bar on innovation


Private label creates stronger competition for global brands


Growth in premium private label


Table 7-1: Top 19 take-home private label ranges, Great Britain, 2007-2008, 52 weeks ending April 20, 2007/08 (in million £ and percent)


Implications for global brands



Chapter 8: Company Profiles


Budweiser (Anheuser-Busch InBev)


Overview


Anheuser-Busch InBev


International presence


Figure 8-1: Anheuser-Busch beer sold by brand, 2007 (percent volume sales)


Market Performance


Table 8-1: U.S. Mass-Market Sales of Bud Light Domestic Beer/Ale, 2003-2008 (in millions of dollars and percent)


Table 8-2: U.S. Mass-Market Sales of Budweiser Domestic Beer/Ale, 2003-2008 (in millions of dollars and percent)


Financial Performance


Table 8-3: Anheuser-Busch - Financial analysis, 2003-2007 (in millions of U.S. dollars and percent)


Product development


Figure 8-2: Anheuser-Busch new product launches, 1998-2007


Table 8-4: Anheuser Busch - New Beverage Product Development by


Category Product and SKU data, 1998-2008


Corporate Responsibility


Marketing Communications


Interactive marketing


Coca-Cola….


Overview


International presence


Figure 8-3: Coca-Cola: Percent volume share by key geographic regions, 2007


Market performance


Table 8-5: U.S. Mass-Market Sales of Classic Coca-Cola, 2003-2008 (in millions of dollars and percent)


Table 8-6: U.S. Mass-Market Sales of Diet Coke, 2003-2008 (in millions of dollars and percent)


Table 8-7: U.S. Mass-Market Sales of Coke Zero, 2006-2008 (in millions of dollars and percent)


Financial performance


Table 8-8: The Coca-Cola Company - Financial analysis, 2004-2007 (in millions of dollars and percent)


The manufacturing (bottling) system


Innovation-led


Product development


Figure 8-4: Coca-Cola New product launches, 1998-2007


Table 8-9: The Coca-Cola Company - New Beverage Product Developments by Category Product and SKU data, 1998-2008


Global product development trends


Packaging innovation


Corporate social responsibility


Marketing communications


Interactive marketing


Sponsorships


Danone


Overview


Repositioning as a pure ‘health’ company


International presence


Figure 8-5: Danone: Percent revenue by Region (Q1 2008)


Market performance


Figure 8-6: Danone: global sales by business unit, 2007


Table 8-10: U.S. Mass-Market Sales of Dannon Activia Yoghurt (standard version only), 2003-2008 (in millions of dollars and percent)


Table 8-11: U.S. Mass-Market Sales of Dannon Light n Fit Yoghurt, 2003-2008 (in millions of dollars and percent)


Fresh Dairy Products


Waters


Baby Nutrition


Medical Nutrition


Financial performance


Table 8-12: Danone - financial analysis: Net revenues and operating income, 2003-2007 (in Euros and percent)


Table 8-13: Danone - financial analysis: Net revenues and operating income, 2006-2007 (excluding biscuits business) (in Euros and percent)


Research & development


Product developments


Figure 8-7: Danone/Dannon New Product Launches, 1998-2007


Table 8-14: Danone: New Beverage Product Developments by Category


Product and SKU data, 1998-2008


Global new product developments


Corporate social responsibility


Marketing communications


HJ Heinz & Company


Overview


Figure 8-8: Heinz: Sales by major product category, 2008 (percent sales revenue)


History


International presence


Figure 8-9: Heinz sales revenue by geography, 2008 (percent share)


Strong, local organizations


Market Performance


Table 8-15 U.S. Mass-Market Sales of Heinz Ketchup, 2003-2008 (in millions of dollars and percent)


Financial Performance


Table 8-16: Heinz - financial analysis: Net revenues and operating income, 2004-2008 (in millions of dollars and percent)


Innovation-led


Product development


Health & Wellness products


Figure 8-10: Heinz New Product Launches, 1998-2007


Table 8-17: Heinz - New Product Developments by Category Product and SKU data, 1998-2008


Packaging innovation/trends


Corporate social responsibility


Marketing communications


Interactive marketing


Sponsorships


Kellogg Company


Overview


International presence


Figure 8-11: Kellogg Company: revenue share by key geographic regions, 2008 (percent)


Market performance


Table 8-18: Leading Kellogg brands in the breakfast cereal category: Great Britain - Take Home/Retail: 2007-2008 (£ sales - 52 weeks ending April 20, 2007 and 2008)


Table 8-19: Leading U.S. Kellogg brands: Mass-Market Sales Breakfast Cereals, 2006-2008 (percent value share)


Table 8-20: U.S. Mass-Market Sales of Special K and Special K Red Berries, 2008 (in millions of dollars and percent)


Financial performance


Table 8-21: Kellogg Company - Financial analysis, 2003-2007 (in millions of dollars and percent)


Innovation


Product development


Figure 8-12: Kellogg New Product Launches, 1998-2007


Table 8-22: Kellogg - New Product Development by Category Product and


SKU data, 1998-2008


Packaging innovations/trends


Corporate social responsibility


Marketing communications


Interactive marketing


Sponsorships


Kraft profile.


Overview


History


Three-year turnaround strategy (2006-2009)


International presence


Localizing marketing strategy


Ten brands in ten markets


Market performance


Table 8-23: U.S. Mass-Market Sales of Kraft Philadelphia (brick, soft, whipped), 2003-2008 (in millions of dollars and percent)


Table 8-24: U.S. Mass-Market Sales of Oscar Mayer (sliced luncheon meat),


2003-2008 (in millions of dollars and percent)


Table 8-25: U.S. Mass-Market Sales of Nabisco Oreo Cookies, 2003-2008 (in millions of dollars and percent)


Financial performance


Table 8-26: Kraft financial analysis: Net revenues and operating income, 2003-2007 (in millions of dollars and percent)


Product development


Figure 8-13: Kraft New Product Launches, 1998-2007


Health and wellness


The king of convenience


Premium taste


Table 8-27: Kraft - New Product Developments by Category Product and


SKU data, 1998-2007


Corporate social responsibility


Marketing communications


Online marketing


Sampling & events


Education and information


Nestlé


Overview


History


International presence


Figure 8-14: Nestlé: Revenue by key business unit, 2007 (percent)


The creation of a global multifocal organisation


Market performance


Figure 8-15: Nestlé: Revenue by product group, 2007 (percent)


US market performance of selected brands


Table 8-28: U.S. Mass-Market Sales of Nescafé Tasters Choice Instant Coffee, 2003-2008 (in millions of dollars and percent)


Table 8-29: U.S. Mass-Market Sales of Nescafé Clasico Instant Coffee, 2003-2008 (in millions of dollars and percent)


Table 8-30: U.S. Mass-Market Sales of Friskies Fancy Feast Wet Cat Food, 2003-2008 (in millions of dollars and percent)


Financial performance


Table 8-31: Nestlé financial analysis: Net revenues and operating income, 2003-2007 (CHF million and percent)


Innovation and renovation


Product developments


Figure 8-16: Nestlé New Product Launches, 1998-2007.


Table 8-32: Nestlé - New Product Developments by Category Product and SKU data, 1998-2008


Beverages


Confectionery


Infant Nutrition


Healthcare


Dairy


Prepared dishes and cooking aids


Packaging innovation/trends


Corporate social responsibility


Marketing communications


Interactive marketing


Sponsorships


Wm Wrigley Jr Company (Mars Inc)


Overview


Figure 8-17: Wrigley Sales Revenue by Geography, 2007 (percent)


International presence


China


Russia


India


Market performance


Table 8-33: U.S. Mass-Market Sales of Wrigley’s Extra Sugarless Gum, 2003-2008 (in millions of dollars and percent)


Table 8-34: U.S. Mass-Market Sales of Wrigley’s Eclipse Sugarless gum, 2003-2008 (in millions of dollars and percent)


Table 8-35: U.S. Mass-Market Sales of Wrigley’s Orbit Sugarless gum, 2003-2008 (in millions of dollars and percent)


Financial performance


Table 8-36: Wrigley financial analysis: Net revenues and operating income, 2003-2007 (in millions of dollars and percent)


Retail expertise


Innovation-led


Figure 8-18: Wrigley New Product Launches, 1998-2007


Table 8-37: Wrigley - New Product Developments by Category Product and SKU data, 1998-2008


Product development


Packaging innovations


Corporate social responsibility


Marketing communications


Interactive marketing


Sponsorships



Chapter 9: Future Challenges


Highlights


Accelerating pace of change


Figure 9-1: Key issues driving the food and beverage industry forward


Economic downturn to continue into 2009


Health concerns will play a more dominant role in strategy


Convenience


Figure 9-2: Which of these aspects of packaging would you be prepared to give up if it meant that it would benefit the environment? (percent of global respondents, based on a global average)


Creating stronger global entities


Table 9-1: Forecast consumer expenditure data on food, beverages and tobacco, 2007-20012 (in billions of dollars and percent)


Sustainability and the CSR agenda


Responding to an empowered consumer


Retailer power will remain strong






Abstract

Global branding in the food and beverage consumer packaged goods industry has never been more challenging. Manufacturers are undoubtedly used to working in a ‘fast moving’ industry but in recent years the pace of change has accelerated. In many Western major food and drink markets, the level of competitiveness has been elevated by low volume growth and reduced margins, brought about by market saturation and the rising cost of raw materials. Added to this, retailers have been hugely successful at building premium offerings that compete head on with brands in terms of quality and value. The quest for innovation is becoming harder, forcing businesses to rethink the way they do business, formulate strategy and deliver on consumer expectations.

One of the most notable industry catalysts has been servicing a consumer with increasingly sophisticated tastes, preferences and power. Today, consumers are highly marketing-savvy and have greater expectations of brands not just in terms of quality and service, but honesty and transparency in how they run their business. Global brands are now confronted with a consumer that is willing and able to voice opinions about a brand and spread it like wildfire via online communities.

Health and convenience remain two of the biggest mega trends confronting manufacturers and play a significant role in shaping product strategy. Environmental concerns are rising, however, and the ‘green element’ is opening up a new set of issues manufacturers need to deal with, notably with regard to packaging and transportation. Devising and executing a robust corporate social responsibility strategy that deals with these issues is becoming a key requirement for global food and beverage brands.

Faced with limited volume growth in major developed markets, high-growth developing markets are becoming much more important to the bottom line. Mergers, acquisitions and partnerships are on the rise as food and drink brands look to establish and build their brands in international markets.

In response to these challenges, global brands are investing heavily in becoming better innovators, focusing more closely on using data and insight to drive strategy. As a consequence, there is a shift to becoming focused around a core mission or smaller set of brands, on which the company can build its foundations and evolve. Innovation is moving quietly into new avenues, where science can create real product differentiation.

From a communications standpoint, new and exciting avenues are being pursued as marketers embrace a wider range of media - offline and online - and build more targeted and intimate experiences for their customers. The power of digital platforms is creating new opportunities for food and drink marketers to build brand awareness and converse with consumers well away from the point of sale, but very much part of an integrated communications strategy.

Top Global Food and Beverage Companies: Strategies for Success explores the features and strategies of eight companies that have played a key role in shaping the global food & beverage industry. The report showcases the strategies that have underpinned the success of these companies and their brands, along with the highly complex challenges they face for the future. In addition to eight in-depth brand profiles, the report discusses the commonalities and distinguishing features of global brand strategies, from product development and innovation, through to marketing communications and distribution. The eight companies are:

  • Anheuser-Busch (InBev)
  • Coca-Cola
  • Danone
  • Heinz
  • Kellogg
  • Kraft Foods
  • Nestlé
  • Wrigley (Mars)
Report Methodology

The information in Top Global Food and Beverage Companies: Strategies for Success is based on primary and secondary research. Secondary research entailed data gathering from relevant sources, including industry and association publications, trade press, company literature and corporate annual reports. Primary research consists of a series of in-depth interviews with brand experts, associations and consultants to the CPG industry, in order to more closely understand the challenges brands face.

What you’ll get in this report

Top Global Food and Beverage Companies: Strategies for Success contains a unique mix of consumer, market and industry insight with international scope. It highlights the international strategies employed by some of the most successful leading brands in the industry and discusses the challenges faced by companies both now and in the future.

How you’ll benefit from this report

This report will serve as a benchmarking tool for companies and brands either looking to grow their industry presence on a domestic or international level or for smaller brands with big ambitions. The report provides a comprehensive overview that cannot be found in a single source, including insight from multiple products categories and markets.

This report will help:

Marketing managers including brand, product and communication specialists to identify industry challenges, market opportunities and help formulate marketing strategy in multiple areas.

Business development executives and entrepreneurs in the food and beverage field to understand the landscape, the competitive set, and act as guidance to develop a ‘go-to-market’ strategy.

Research and development professionals stay on top of competitor initiatives and explore demand for food and beverages.

Marketing and branding agencies working with clients in the food and beverage industries understand the issues affecting them and identify insights to develop messaging and creative ideas that resonate with the target audience.

Business and information researchers that require valuable insight to pass on to in-house market researchers, business managers and other employees.



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