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Published by: Business Monitor International
Published: Apr. 4, 2008 - 65 Pages
Table of Contents
- Executive Summary
- Business Environment
- Regional Food & Drink Business Environment Ratings
- Table: Latin America Food & Drink Business Environment Ratings
- Venezuela’s Food & Drink Business Environment Rating
- Table: Global Food & Drink Business Environment Rankings
- SWOT Analysis
- Mass Grocery Retail
- Venezuela Mass Grocery Retail Industry SWOT
- Food and Drink
- Venezuela Food And Drink Industry SWOT
- Macroeconomic Outlook
- Table: Economic Activity
- Retail
- Regional Overview: Environmental Retailing in Latin America
- Table: Possible Environmental Measures In The Food And Drink Supply Chain
- Table: The Environmental Aspects Of Retailing, Possible Areas Of Activity
- Table: Latin America, Ecological Footprint By Country
- Table: Latin America, Area Under Organic Management By Country
- Industry Forecast Scenario
- Table: Venezuela Mass Grocery Retail - Value Sales by Format - Historical Data & Forecasts
- Table: Sales Breakdown by Retail Format Type - 2006 & 2016
- Industry Developments
- Market Overview
- Table: Structure of Venezuela's Mass Grocery Retail Market by Estimated Numbers of Outlets
- Table: Structure of Venezuela's Mass Grocery Retail Market - Sales Value by Format (US$bn)
- Table: Average Annual Value Sales by Format - 2006
- Food And Drink
- Regional Overview: Confectionery in Latin America
- Table: Latin America - Estimated Confectionery Sales (US$ mn)
- Table: Latin American Confectionery Producers Ranked Among the World's 100, 2006
- Industry Forecast Scenario
- Food
- Table: Venezuela Food Consumption Indicators - Historical Data & Forecasts
- Table: Value/Volume Sales of Selected Food Sub-Sectors - Historical Data & Forecasts
- Table: Food, Drink & Tobacco Trade Indicators (US$mn)
- Drink
- Table: Venezuela Beverage Sectors, Value/Volume Sales - Historical Data & Forecasts
- Industry Developments
- Food
- Agriculture
- Drink
- Market Overview
- Food
- Agriculture
- Table: Venezuela Dairy Industry Data (‘000 tonnes, unless stated)
- Table: Venezuela Organic Agricultural Data, 2005
- Drink
- Tobacco
- Industry Forecast Scenario
- Table: Cigarette Value/Volume Sales - Historical Data & Forecasts
- Industry Developments
- Market Overview
- Competitive Landscape
- Key Players
- Mass Grocery Retail
- Table: Key Players in Venezuela's Mass Grocery Retail Sector
- Food and Drink
- Table: Key Players in Venezuela's Food & Drink Sector
- Latin America Regional Company Case Studies
- Food: Grupo Bimbo in Latin America
- Table: Grupo Bimbo - Net Sales 2005 vs. 2006 (US$ mn)
- Table: Grupo Bimbo - Divisions
- Table: Grupo Bimbo - Plants & Brands in Latin America
- Food: Bunge Ltd in Latin America
- Table: Bunge Ltd, Net Sales To External Customers By Operating Segment, 2004-2006 (US$mn)
- Table: Bunge Ltd, Latin American Operations
- Mass Grocery Retail: Falabella in Latin America
- Table: SACI Falabella - Company Structure
- Table: SACI Falabella - Financial Indicators (US$ mn)
- Company Analysis
- Food
- Alimentos Heinz CA
- Cargill de Venezuela
- Empresas Polar
- Drink
- Coca-Cola FEMSA
- Pernod Ricard Venezuela
- Mass Grocery Retail
- Mercal CA
- Makro Venezuela
- Food & Drink Ratings Appendix
- Introduction: Revised Methodology
- Ratings Overview
- Ratings System
- Indicators
- Limits of Potential Returns
- Risks to Realisation of Potential Returns
- Weighting
- Weighting
- BMI Forecast Modelling
- How We Generate Our Industry Forecasts
- Retail Industry
- Sources
AbstractThe idiosyncratic food policies of Venezuela’s president Hugo Chávez show no signs of abating; indeeddevelopments in 2008 suggest that the government may actually be stepping up its policy of foodnationalisation.
These policies have moved from threatening private firms’ profits to threatening theirvery existence, with Chavéz making worrying statements about the possible appropriation of assets. Withongoing food shortages one of the main threats to Chávez’s popularity, Venezuela’s president is unlikelyto be satisfied until a large percentage of food production is in the hands of the state.
In the oil driven economy, government and consumer spending is rising on the back of bumper oilreceipts. However, a disparity between supply and demand has pushed inflation up to 22.5% in 2007 - thehighest level in Latin America. This is a considerable problem for the low-earning majority, who have asyet not seen their incomes rise in line with the country’s rising GDP. To address this threat to hispopularity Chávez created Mercal, a new nationalised food retailer, imposed a web of price controls andimposed export limits on many foods. Government-set prices have hardly risen since they wereintroduced in 2003, leading many producers, who are unable to operate at a profit, to close down plantsand reduce production levels. This drop in production has led to shortages of many basic food productsincluding milk, eggs, meat, chicken and wheat flour.
Empty shelves are a big threat to the government’s popularity and in 2008 Venezuela’s president hasmade several remarks that suggest he is now considering drastic moves to shore up supplies. In FebruaryChávez threatened to seize the assets of the country's milk producers, singling out Italian-based dairygiant Parmalat and Swiss-based Nestlé. Chávez suggested that these firms may pressurise or blackmailVenezuelan farmers to obtain their milk for export and claimed that state-owned dairy firms were havingdifficulty sourcing milk because the supplies had already been illegitimately secured by internationalcompanies. This was followed up by a warning to the country’s largest food producer Empresas Polar.Chávez claimed that the company was hoarding food and not abiding by price controls and called it a‘clear example’ of a business that could be taken over. The firm responded to this attack by revealing thatgovernment price controls do not apply to most of its products, and those that do have fixed prices aresold wholesale to supermarkets, leaving the markets, not the company, responsible for any overcharging.However, with Chávez anxious to take his country further down the road towards socialism - and stateowned food production part of that ideal - logical arguments may not be enough to counter the threat ofnationalisation.
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