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Soy Beverages 2007

Published by: Zenith International

Published: Jul. 20, 2007 - 65 Pages


Table of Contents


EXECUTIVE SUMMARY

Increasing numbers of consumers are drawn to the health appeal of soy

Innovation has led to improved taste and texture and flavour diversification

Promulgation has stimulated popularisation

West Europe witnessed greatest growth in soy beverage consumption 2001-2006

Certain challenges still to overcome

INTRODUCTION

SOY BEVERAGES - MARKET ANALYSIS

Table 1 - Soy beverages volume sales in million litres, 2001-2006

Table 2 - Soy beverages market value in million Euros, 2001-2006

Table 3 - Soy beverages price per litre in Euros, 2001-2006

Reasons for growth

Market analysis - West Europe

Table 4 - 2006 West European ranking for soy volumes in million litres, 2006

Focus on the UK

Market analysis - North America

Market analysis - Japan

SALIENT ISSUES AFFECTING THE SOY BEVERAGE MARKET

Soy - The health conundrum

Fig. 1 - Soy health benefits

Soy the miracle bean!

Soy health concerns

Health claim regulations - West Europe

Health claim regulations - North America

Health claim regulations - Japan

THE GM DEBATE

GM legislation - West Europe

GM legislation - North America

GM legislation - Japan

International GMO legislation

FUTURE DEVELOPMENT OF THE SOY BEVERAGE MARKET

Strengths

Weakness

Opportunities

Threats

Conclusion

Table 5 - Soy beverages volume growth, 2007-11

Table 6 - Soy beverages value growth in Euros million, 2007-11

COMPANY PROFILES - SOY INGREDIENTS MANUFACTURERS, WEST EUROPE

Acatris Belgium NV

Archer Daniels Midland (ADM Europe BV) Company

Cargill Health & Food Technologies

Döhler Group

NutriPharma ASA

Solae Europe S.A.

COMPANY PROFILES - SOY BEVERAGE MANUFACTURERS, WEST EUROPE

Alpro NV

J. Garcia Carrion, S. A.

Haldane Foods Group

Merziger Fruchtgetranke GmbH 4

SO GOOD International Ltd

Unilever PLC

COMPANY PROFILES - SOY INGREDIENTS MANUFACTURERS, NORTH AMERICA

Acatris Inc.

Archer Daniels Midland (ADM) Company

Cargill Health & Food Technologies

The Solae Company

COMPANY PROFILES - SOY BEVERAGE MANUFACTURERS, NORTH AMERICA

8th Continent L.L.C

The Hain Celestial Group, Inc.

Naked Juice Company

White Wave Foods Inc.

Company profiles - soy ingredients manufacturers, Japan

Fujicco Co. Ltd

Kyowa Hakko Kogyo Co. Ltd

COMPANY PROFILES - SOY BEVERAGE MANUFACTURERS, JAPAN

Asahi Soft Drinks Co., Ltd

Calpis Co. Ltd

Coca-Cola (Japan) Company Limited

Fujicco Co. Ltd

Kibun Food Chemifa Co. Ltd

Yakult Honsha Co., Ltd

APPENDIX 1- HISTORY AND BOTANY OF THE SOYBEAN

History

Botany

Basic composition, processing, applications and nutritional quality

Basic composition

Processing

Applications of Soy in Beverages

Soy isoflavones as a soy component in beverages

APPENDIX 2 - SYMBOLS AND ABBREVIATIONS

Abstract

Special offer price…Combining analysis, insight and opinion - Zenith is pleased to unveil its new series of short sharp topical market reports, delivering assessments of the emerging issues that matter to consumers and the wider beverage industry:
  • Adapt to change
  • Be early to market
  • Seize new growth opportunities
Zenith’s new topical market report on soy beverages investigates the soy beverage market and the many challenges facing this growing segment.

Soy Beverages 2007 provides full market totals by volume and value, company profiles, 5 year forecasts plus a look at nutritional claims, the GM debate and other issues surrounding this sector.

Zenith’s 2007 Soy Beverages report covers:
  • Soy beverage volume sales in million litres, 2001-06
  • Soy beverage market value in million Euros, 2001-06
  • Soy beverage price per litre in Euros, 2001-06
  • Soy beverage volume growth in million litres, 2007-11
  • Soy beverage value growth in Euros million, 2007-11
  • Health claims regulations in West Europe, North America and Japan
  • GM legislation in West Europe, North America and Japan
  • Full history and botany of the soybean
  • Soy beverage SWOT analysis
  • Company profiles
Zenith’s 2007 Soy Beverages report is based on detailed research into the opportunities and threats facing the burgeoning soy beverage market. Zenith’s outline findings are that:
  • Double digit growth is being achieved across the overall West European, North American and Japanese market.
  • Innovation has led to improved taste, texture and flavour range.
  • Mainstream availability and increased competition have boosted soy popularity.
  • A continued upward trend is anticipated in West Europe, while the US and Japanese markets level off.
  • New market opportunities exist in the emerging economies of South East Asia as they experience more obesity-related health problems.
  • Difficulties to overcome include the lack of definitively proven health claims, an association with genetically modified organisms, new labelling regulations and taste equivalence with dairy and juice drinks.
Zenith International reports offer you the most reliable market figures and in-depth analysis of trends. This comes from a bottom up approach to the research process, and detailed discussions undertaken with industry players.

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