Providing market research reports, industry analysis, company profiles and country reports for strategic planning, competitive intelligence, marketing and business research.
Search for Market Research Reports:    

Guide to Handling FDA Food Inspections, 2nd Edition

Published by: Food Institute Information and Research Center

Published: Jun. 1, 2005 - 122 Pages


Table of Contents


INTRODUCTION



I. FDA INSPECTION AUTHORITY

A. FDCA § 704

B. Scope of Inspection

C. The Bioterrorism Act

D. Refusal to Allow Inspection



II. REASONS FOR AN FDA INSPECTION

A. Routine Compliance Inspections

B. Complaint Follow-up Inspections

C. Recall Follow-up Inspections

D. FDA Surveys

E. FDA Food Security Surveillance Assignments

F. Government-Wide Quality Assurance Program

G. Office of Criminal Investigations



III. PREPARING FOR AN FDA INSPECTION

A. Company Inspection Policy

B. Designation of Inspection Coordinator and Inspection Team

C. Making Sure Your House Is In Order

D. Mock Inspections

E. Self Audits



IV. THE INSPECTION

A. Greeting of Inspector

B. Pre-Inspection Conference

C. Company Policies Affecting the Inspection

1. Affidavits and Statements

2. Photography

3. Questioning of Employees

4. Trade Secret/Confidential Information

5. Access to Company Records

D. Correcting Deficiencies Uncovered During the Inspection

E. Answering the Inspector’s Questions

F. Samples

G. Form FDA-483

H. Post Inspection Conference with FDA



V. POST-INSPECTION FOLLOWUP

A. Post-Inspection Meeting of Inspection Team

B. Reports of Sample Analyses

C. Obtaining the Establishment Inspection Report (EIR)

D. Response to Form FDA-483

E. FDA Actions Following the Inspection



VI. FDA ENFORCEMENT OPTIONS

A. Warning Letter

B. Recall Request

C. Administrative Detention

D. Seizure

E. Injunction

F. Criminal Prosecution

G. States’ Enforcement Powers



VII. SPECIAL TYPES OF INSPECTIONS

A. Allergen Inspections

B. Seafood Processor Inspections

C. Juice Processor Inspections

D. Low-Acid Canned Foods and Acidified Foods Inspections

E. Dietary Supplement Inspections

F. Infant Formula Inspections

G. Cosmetics Inspections



VIII. SPECIAL SETTINGS

A. Retail Establishments

B. Trains, Planes, Vehicles - Their Suppliers and Caterers

C. Overseas Facilities



IX. THE BIOTERRORISM ACT - FDA’S NEW RECORDS

ACCESS AUTHORITY

A. When FDA May Invoke § 414 Records Access

B. How FDA May Obtain Records Access

C. What Records FDA May Inspect and Copy

D. Protection of Confidential and Trade Secret Information



CONCLUSION



RESOURCES



EXHIBITS

A. FDCA §§ 414 and 704 (21 U.S.C. §§ 350c and 374)

B. Form FDA-482

C. Form FDA-483

D. Form FDA-484

E. Establishment Inspection Report (EIR)

F. Directory of FDA Office of Regulatory Affairs (ORA)

G. Recent Statistics on FDA Food Inspections and Enforcement Actions



ENDNOTES

Abstract

This guide is intended to help your company deal with FDA's regulatory inspections of food processing operations as well as inspections of warehouses, shippers and retail establishments. It is essential that all such establishments understand their rights and responsibilities with respect to FDA inspections, and have in place a detailed plan to prepare for and respond to such inspections.



Get Full Details About This Report >>
US: 800.298.5699
Int'l: +1.240.747.3093
Buy this Report

Price and Delivery Options

See related reports or call the number above for help from a research specialist.


 

About MarketResearch.com
MarketResearch.com is an online aggregator selling over 160,000 market research reports, company profiles and country profiles from over 600 research firms. Our reports will provide you with the critical business and competitive intelligence you need for strategic planning and marketing research. Coverage includes the US, UK, Europe, Asia and global markets.

 

© MarketResearch.com 2008