European Organic Food Market

Published by: RNCOS

Published: Mar. 1, 2007 - 95 Pages

Table of Contents

1. Analyst View

2. Research Overview

3. Global Organic Food Market Performance

3.1 By Value

3.2 By Products

3.3 By Geographical Region

4. Market Development in Europe (Performance by Market, Product and Organic Agricultural Land)

4.1 Germany

4.2 Italy

4.3 UK

4.4 France

4.5 Switzerland

4.6 Austria

4.7 Netherlands

4.8 Denmark

4.9 Belgium

4.10 Czech Republic

5. Industry Analysis

5.1 Germany

5.1.1 Government Support

5.1.2 Consumer Behaviour

5.1.3 Other Factors

5.2 Italy

5.2.1 Consumer Behaviour

5.2.2 Other Factor

5.3 United Kingdom

5.3.1 Government Support

5.3.2 Consumer Behaviour

5.3.3 Other Factors

5.4 France

5.4.1 State Support

5.4.2 Consumer Behaviour

5.5 Switzerland

5.5.1 Government Support

5.5.2 Consumer Behaviour

5.5.3 Other Factors

5.6 Austria

5.6.1 Government Subsidies

5.6.2 Consumer Behaviour

5.6.3 Other Factors

5.7 Netherlands

5.7.1 State Support

5.8 Denmark

5.8.1 Government Support

5.8.2 Consumer Behaviour

5.9 Belgium

5.9.1 Government Support

5.9.2 Consumer Behaviour

5.10 Czech Republic

5.10.1 Government Support

5.10.2 Consumer Behaviour

5.10.3 Other Factor

6. Company Profile

6.1 Metro AG

6.2 Carrefour

6.3 Tesco Plc

6.4 ITM Enterprises SA

6.5 J Sainsbury Plc

6.6 Aldi Group

6.7 Lidl & Schwarz Stiftung & Co. KG.

7. Appendices

7.1 Facts on International Standards

7.2 EurepGAP Certification

7.3 ISO 22000:2005 Food Safety Management Systems Certification

7.4 IFOAM Basic Standards

7.5 Germany

7.5.1 EU Regulation on Organic Farming

7.5.2 Organic Farming Act

7.5.3 Inspection and Certification Bodies

7.6 Austria

7.6.1 Organic Agriculture Organizations

7.7 Czech Republic

7.7.1 Organic Agriculture Organizations

7.7.2 Standards and Certification, State Regulation

7.8 Switzerland

7.8.1 Organic Farming Organizations & Labels

7.8.2 Standards and State Regulations Organic Farming Organizations & Label

7.8.3 Certification Scheme

7.9 Denmark

7.9.1 Inspection and Label

7.10 Netherlands and Belgium

7.10.1 Organic Rule

List of Figures:

Figure 3-1: Global - Organic Food Market Value (in Billion US$), 2002-2006E

Figure 3-2: Global - Organic Food Market Segmentation by Product (%), 2006E

Figure 3-3: Global - Organic Food Market Segmentation by Region (%), 2006E

Figure 4-1: Europe - Organic Food Market (in Billion US$), 2002-2006E

Figure 4-2: Europe - Organic Food Market Segmentation by Product (%), 2006E

Figure 4-3: Germany - Organic Food Market (in Billion US$), 2002-2006E

Figure 4-4: Germany - Organic Food Market Segmentation by Product (%), 2006E

Figure 4-5: Italy - Organic Food Market (in Billion US$), 2002-2006E

Figure 4-6: Italy - Organic Food Sales by Store Format (%), 2005

Figure 4-7: UK - Organic Food Market (in Billion US$), 2002-2006E

Figure 4-8: UK - Organic Food Market Segmentation by Product (%), 2006

Figure 4-9: France - Organic Food Market (in Billion US$), 2002-2006E

Figure 4-10: France - Organic Food Market Segmentation by Product (%), 2006E

Figure 4-11: Switzerland - Organic Food Market (in Million US$), 2000-2006E

Figure 4-12: Switzerland - Market Share of Organic Fresh Product (%), 2005

Figure 4-13: Austria - Organic Food Market (in Million US$), 2003-2006E

Figure 4-14: Austria - Share of Organic Food in Supermarkets (%), 2002-2005

Figure 4-15: Netherlands - Organic Food Market (in Million US$), 2003-2006E

Figure 4-16: Netherlands - Organic Food Market Segmentation by Store Format (%), 2005

Figure 4-17: Denmark - Organic Food Market Value (in Million US$), 2003-2006E

Figure 4-18: Belgium - Organic Food Market (in Million US$), 2004-2006E

Figure 4-19: Czech Republic - Organic Food Turnover (in Million US$), 2004-2006E

Figure 5-1: Europe - Forecast for Organic Food Market (in Billion US$), 2007-2011

Figure 5-2: Italy - Forecast for Organic Food Market (in Billion US$), 2007-2011

Figure 5-3: UK - Forecast for Organic Food Market (in Billion US$), 2007-2011

Figure 5-4: France - Forecast for Organic Food Market (in Billion US$), 2007-2011

Figure 5-5: Switzerland - Forecast for Organic Food Market (in Million US$), 2007-2011

Figure 5-6: Austria - Forecast for Organic Food Market (in Billion US$), 2007-2011

Figure 5-7: Netherlands - Forecast for Organic Food Market (in Million US$), 2007-2011

Figure 5-8: Denmark - Forecast for Organic Food Market (in Million US$), 2007-2011

Figure 5-9: Belgium - Forecast for Organic Food Market (in Million US$), 2007-2011

Figure 5-10: Czech Republic - Organic Subsidies (in Million CZK), 2000-2005

Figure 5-11: Czech Republic - Forecast for Organic Food Market (in Million US$), 2007-2011

Figure 6-1: Metro AG - Stock Overview

Figure 6-2: Carrefour - Stock Overview

List of Tables:

Table 4-1: Europe - Number of Organic Farms (2003-2005)

Table 4-2: Europe - Organic Hectare and Percentage of Organic Area (2003-2005)

Table 4-3: Germany - Number of Organic Farms (2003-2005)

Table 4-4: Germany - Organic Hectare and Percentage of Organic Area (2001-2005)

Table 4-5: Italy - Number of Organic Farms (2001-2005)

Table 4-6: Italy - Organic Hectare and Percentage of Organic Area (2001-2005)

Table 4-7: UK - Number of Organic Farms (2003-2005)

Table 4-8: UK - Organic Hectare and Percentage of Organic Area (2001-2005)

Table 4-9: France - Number of Organic Farms (2003-2005)

Table 4-10: France - Organic Hectare and Percentage of Organic Area (2003-2005)

Table 4-11: Switzerland - Number of Organic Farms (2001-2005)

Table 4-12: Switzerland - Organic Hectare and Percentage of Organic Area (2001-2005)

Table 4-13: Austria - Number of Organic Farms (2003-2005)

Table 4-14: Austria - Organic Hectare and Percentage of Organic Area (2001-2005)

Table 4-15: Netherlands - Number of Organic Farms (2003-2005)

Table 4-16: Netherlands - Organic Hectare and Percentage of Organic Area (2003-2005)

Table 4-17: Denmark - Number of Organic Farms (2003-2005)

Table 4-18: Denmark - Organic Hectare and Percentage of Organic Area (2003-2005)

Table 4-19: Belgium - Number of Organic Farms (2003-2005)

Table 4-20: Belgium - Organic Hectare and Percentage of Organic Area (2003-2005)

Table 4-21: Czech Republic - Number of Organic Farms (2001-2005)

Table 4-22: Czech Republic - Organic Hectare and Percentage of Organic Area (2001-2005)

Table 5-1: Germany - Number of Inhabitants, Organic Sales, Market Penetration, Percentage of Organic Area & Personal Disposable Income (2001-2006)

Table 5-2: Italy - Number of Inhabitants, Organic Sales, Market Penetration, Percentage of Organic Area & Personal Disposable Income (2001-2006)

Table 5-3: UK - Number of Inhabitants, Organic Sales, Market Penetration, Percentage of Organic Area & Personal Disposable Income (2001-2006)

Table 5-4: France - Number of Inhabitants, Organic Sales, Market Penetration, Percentage of Organic Area & Personal Disposable Income (2001-2006)

Table 5-5: Switzerland - Number of Inhabitants, Organic Sales, Market Penetration, Percentage of Organic Area & Personal Disposable Income (2001-2006)

Table 5-6: Austria - Number of Inhabitants, Organic Sales, Market Penetration, Percentage of Organic Area & Personal Disposable Income (2001-2006)

Table 5-7: Netherlands - Number of Inhabitants, Organic Sales, Market Penetration, Percentage of Organic Area & Personal Disposable Income (2001-2006)

Table 5-8: Denmark - Number of Inhabitants, Organic Sales, Market Penetration, Percentage of Organic Area & Personal Disposable Income (2001-2006)

Table 5-9: Belgium - Number of Inhabitants, Organic Sales, Market Penetration, Percentage of Organic Area & Personal Disposable Income (2001-2006)

Table 5-10: Czech Republic - Number of Inhabitants, Organic Sales, Market Penetration, Percentage of Organic Area & Personal Disposable Income (2001-2006)

Table 5-11: Czech Republic - State Support for Organic Farming (in CZK/Ha), 1999-00, 2001-2003 & 2004-2006 & 2007*

Table 6-1: Metro AG - Key Financials (in Million US$), 2005

Table 6-2: Carrefour - Financial Overview (in Million US$), 2002-2004

Table 6-3: Tesco Plc - Financial Overview (in Million US$) 2004-2006

Table 6-4: ITM Enterprises SA - Key Financials (in Million US$), 2003-2005

Table 6-5: J Sainsbury Plc - Key Financials (in Million US$), 2004-2006

Table 7-1: Some Facts on International Standards

Abstract

• What is the market size of the world organic industry?
• What is the market size of the European organic industry?
• What is the Market size of various countries?
• How the total organic food market is segmented by product?
• How many farms are maintaining how much land (in hectare) for organic farming in various countries?
• What and where are the growth prospects and issues related to the industry?
• What are the factors driving growth in the organic food market?
• Who are the major players of organic food Industry?

• In Europe, United Kingdom and Germany are going to be the key geographical areas of growth for the organic food market.
• Switzerland has the highest penetration of organic food and per capita organic consumption in Europe.
• UK market is a mature one in terms of product development but in terms of the proportion of the organic food in the overall food sold is still very low; the organic food is going to be around 30% share in the total food market in UK by 2010.
• Per head disposal income of all the European countries has increased during last six years (2001-2006), which indirectly influences the organic food sales.

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