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Public Houses: UK

Published by: MSI Marketing Research for Industry, Ltd.

Published: Apr. 1, 2005 - 95 Pages


Table of Contents



1 KEY FINDINGS

2 INTRODUCTION

3 MARKET SIZE

3.1 Market Overview And Trends, 2000?2004

3.2 Market Segmentation

3.2.1 Type Of Ownership

3.2.1.1 Overview

3.2.1.2 Pub Company Owned

3.2.1.3 Brewery Owned

3.2.2 Type Of Outlet

3.2.3 Source Of Turnover

3.2.4 Location

3.3 Factors Affecting Demand

3.4 Forecast Market Overview And Trends, 2005?2009

3.5 Forecast Market Segmentation

3.5.1 Type Of Ownership

3.5.1.1 Overview

3.5.1.2 Pub Company Owned

3.5.1.3 Brewery Owned

3.5.2 Type Of Outlet

3.5.3 Source Of Turnover

3.5.4 Location

4 OPPORTUNITIES FOR SUPPLIERS

4.1 Overview

4.2 Beverages

4.3 Catering Equipment

4.4 Food

4.5 Health and Safety Features

4.6 Services

4.7 Interior Décor, Furniture, Fixtures and Fittings

4.8 Entertainment

5 INDUSTRY STRUCTURE

5.1 Overview

5.2 Industry Concentration

5.3 Market Shares

5.4 Company Profiles

5.4.1 Avebury Taverns

5.4.2 Enterprise Inns

5.4.2.1 Overview

5.4.2.2 Unique Pub Company

5.4.3 Frederic Robinson

5.4.4 Greene King

5.4.5 J D Wetherspoon

5.4.6 Mitchells & Butlers

5.4.7 Pubfolio

5.4.8 Punch Taverns

5.4.9 Pyramid Pub Management Company

5.4.10 Regent Inns

5.4.11 SFI Group

5.4.12 Spirit Group

5.4.13 Trust Inns

5.4.14 Whitbread

5.4.15 Wolverhampton & Dudley Breweries

5.4.16 Yates Group

5.4.17 Young’s

Abstract

This report includes the following:

The volume and value of the UK market for public houses, 2000-2004, with annual forecasts to 2009

· The volume of the UK market for public houses, by type of ownership, 2000-2004, with annual forecasts to 2009:

  • pub company owned
  • independent
  • brewery owned

· The volume of the UK market for pub company owned public houses, by type of management, 2000-2004, with annual forecasts to 2009:

  • tenanted
  • managed

· The volume of the UK market for brewery owned public houses, by type of management, 2000-2004, with annual forecasts to 2009:

  • tenanted
  • managed

· The volume of the UK market for public houses, by type of outlet, 2000-2004, with annual forecasts to 2009:

  • wet-led pubs
  • food-led pubs
  • accommodation-led pubs

· The volume of the UK market for public houses, by source of turnover, 2000-2004, with annual forecasts to 2009:

  • alcoholic drinks
  • food
  • soft drinks
  • gaming machines
  • accommodation
  • other

· The volume of the UK market for public houses, by location, 2000-2004, with annual forecasts to 2009:

  • urban
  • rural


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