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Treatment, Of Flour Or Dough; Baking; Bakery Products; Preservation Thereof Patent Mapping ReportPublished by: 3i Analytics Published: Jan. 1, 2004 - 16 Pages Table of Contents1. Assignee Patent Map 2. Assignee Country Patent Map 3. Attorney-Agent-Firm Patent Map 4. Application/Filing Year Patent Map 5. Inventor Patent Map 6.Technology Class (IPC) Patent Map 7. Sub-Technology (IPC) Patent Map 8. Publication/Grant Year Patent Map 9. Priority Year Patent Map 10. Technology Class (UPC) Patent Map 11. Sub-Technology (UPC) Patent Map 12. Backward Citation Patent Map 13. Forward Citation Patent Map AbstractPatent Mapping Charts. Treatment, E.g. Preservation, of flour or dough by adding materials thereto, E.g. By Addition Of Materials; Apparatus for the chemical treatment of flour or dough; Preserving flour or dough before baking by storage in an inert atmosphere; Other treatment of flour or dough before baking, e.g. cooling, irradiating, heating; Methods for preparing dough or for baking; Batters, dough or mixtures before baking; Finished or partly finished bakery products; Preserving finished bakery products; Improving; Refreshing bakery products. [More than 1,500 Patents]Get Full Details About This Report >> |
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