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Fishing in the USPublished by: IBISWorld Published: Jan. 30, 2004 - 30 Pages Table of ContentsDefinition Key Statistics Market Characteristics Industry Segmentation Industry Conditions Performance Industry Participants Key Factors Industry Outlook AbstractThis industry comprises establishments primarily engaged in the commercial catching or taking of finfish, shellfish, or miscellaneous marine products from a natural habitat, such as the catching of bluefish, eels, salmon, tuna, clams, crabs, lobsters, mussels, oysters, shrimp, frogs, sea urchins, and turtles. The fishing industry includes aquaculture producers, which comprise establishments primarily engaged in the farm raising of finfish, shellfish, or any other kind of animal aquaculture. These establishments use some form of intervention in the rearing process to enhance production, such as holding in captivity, regular stocking, feeding, and protecting from predators. This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are three year industry forecasts, growth rates and an analysis of the industry key players and their market shares.Get Full Details About This Report >> |
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