Sustainability Strategy Leaders in the Global Food & Drinks Industry

Leatherhead Food Research
February 1, 2011
208 Pages - SKU: LET6601813
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In the face of growing pressures upon the global population and the world’s natural resources, many leaders in the food and drinks industry have been implementing a number of major sustainability initiatives. Sustainability is increasingly considered to be a key strategic priority and many companies are setting sustainability targets hand in hand with the delivery of commercial objectives (e.g. improving energy efficiency and reducing carbon emissions). Sustainability Strategy Leaders in the Global Food and Drinks Industry is a new publication from Leatherhead Food Research. The report profiles a number of leading multinationals within the global food and drinks industry, detailing their efforts to improve and implement their respective sustainability strategies. Information provided within the report includes efforts to reduce carbon and water footprints, as well as innovations in the health and wellbeing sector, attempts to reduce and recycle packaging and make improvements to the supply chain.