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Antioxidant Products in the U.S.: Foods, Beverages, Supplements and Personal Care
4/1/2012 | published by: Packaged Facts
Antioxidants are found in a diversity of consumer packaged goods—from fruit juices to deodorant—but reflect a metatrend whereby the link between dietary supplements and actual diets is becoming ever stronger. American
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$3,300.00
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Soft Drink New Product Innovations in 2011
4/19/2012 | published by: Euromonitor International
The goal of this report is to look at recent new products to see what can be learned to guide future new product activity. In developed markets, health is one common theme for many soft
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$2,000.00
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AgriChina Investor 1204
4/25/2012 | published by: CCM International Limited
Since the infamous food safety scandal of melamine contaminated baby milk powder in 2008, the Chinese government has enacted more strict policies to ensure food safety. However, there are still some food safety scandals reported
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$2,511.00
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Analysis of the U.S. Sensory Ingredients in Animal Feed Market
4/9/2012 | published by: Frost & Sullivan
This research service covers the market for sensory ingredients in animal feed in the United States. The service considers flavor and pigment ingredients. Furthermore, the service outlines market drivers and restraints. It provides a demand
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$6,000.00
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Innovations in the Global Confectionery Market
2/1/2012 | published by: Leatherhead Food Research
Innovation remains a very strong feature of the global confectionery industry. With growth rates either marginal or static in many parts of the world on account of factors such as health concerns and weak consumer
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$1,193.11
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2011 Wellness & Functional Beverages in the U.S.
12/5/2011 | published by: Beverage Marketing Corporation
BEYOND THIRST. Examining marketing activities, trends and issues in this multi-faceted market, this report covers beverages aiming to aid health, quench thirst and provide specific benefits. It distinguishes between traditional and new-era wellness
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$6,195.00
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2011 Food and Beverage Research Review
1/1/2012 | published by: BCC Research
The global market for non-sugar sweeteners in 2010 was $9.2 billion and is expected to reach $9.3 billion in 2011. The market is expected to rise at a compound annual growth rate (CAGR) of 1.1%
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$850.00
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New Directions in The Global Soft Drinks Market
12/1/2011 | published by: Leatherhead Food Research
The global soft drinks industry continues to develop in new directions. With health driving the market to an ever greater degree, manufacturers are increasingly reformulating their products to reduce sugar and fat levels, as well
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$1,193.11
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China Probiotics Market 2011-2016
2/1/2012 | published by: CNutrInfo, Ltd.
China started to R&D, mass production and consumption of probiotics only in 1990s, much later than that in Japan and Europe. But China probiotics has been increasing with a high rate due to the fast-growing
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$7,600.00
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Innovation and Future Growth in Snacking
11/1/2011 | published by: Datamonitor
This report looks at how the snacking market is set to grow, and what the innovation looks like. It does so by focusing on the various reasons why consumers snack or choose not to snack,
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$2,795.00
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- 2011 IT and the North American Supermarket
- Social Media and Technology Trends and the U.S. Foodservice Industry
- End-User Analysis of the European Probiotics Market
- The U.S. Market for Fortified Foods and Drinks: Expanding the Boundaries
- Food and Drink on the Internet: Targeting Online and Offline Consumers
