Almanac of the Canning, Freezing, Preserving Industries 2012 (92nd Edition)Food Institute Information and Research CenterJanuary 1, 2013 1000 Pages - SKU: FI4940211 |
- Vol. 1 SECTION INDEX
- I - Association and FDA Personnel
- II - Food Law and Regulations
- III - Labeling and Packaging
- IV - Emergency Permits, FDA Good Mfg. Practice, USDA Canning Regs., Frozen Food Code
- V - FDA Standards of Identity, Quality, Fill
- VI - USDA Quality Grade Standards
- VII - Raw Product Statistics
- VIII - Pack Statistics, U.S.
- IX - International Trade and World Packs
- X - Appendix
- XI - Rules To Implement Bioterrorism Ac
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