Takeout/Delivery: market research reports

... job. As a result, Spaniards tended to stay at home more often and have meals or drinks at home. This benefited 100% home delivery/takeaway, which increased by 1% in current value terms in 2011. Euromonitor ...  |  read more...

... the Christmas period, and sell typical festive products. Permanent outside kiosks either serve mostly bakery products, such as churros and coffee, or are traditional small chiringuitos located in beach areas, which serve refreshments and food. ...  |  read more...

... volume, average firm, site and small business sales, sales per employee, market volume by employment class, employment by employment class and more. Additional statistics include failure rates (firms, establishments, small business, startups). startup activity rates ...  |  read more...

... Nonetheless, this did not stop consumers from enjoying famed Hong Kong street delights. Strong sales were also driven by high visitor arrivals to the city in 2011, all in all cushioning any rise in overheads ...  |  read more...

... with the remaining share held by chained street stalls/kiosks. Most street stalls/kiosks sell traditional Thai dishes, desserts, fresh fruit juices and traditional teas/coffee at affordable prices to mass consumers. Amidst economic and... Euromonitor International's Street ...  |  read more...

... highly significant for street stalls/kiosks, a channel that depends on tempting consumers to buy through offering convenient locations and tasty food. Euromonitor International's Street Stalls/Kiosks in United Kingdom report offers a comprehensive guide to the ...  |  read more...

... and fast food stalls which are typically positioned in popular sectors. As in most of the cases, the food offered at these stalls is cheap, and the economic crisis did not affect significantly the demand ...  |  read more...

... and therefore opened street stalls which are offering ‘On-The-Go’ gourmet options. The first to open a gourmet street stall/kiosk was the chef Eyal Shany, who opened the Miznon (translates as ‘the buffet’). The Miznon offers ...  |  read more...

... end of 2011, the number of 100% home delivery/take away outlets continued to be low compared to other consumer foodservice categories. Domino’s Pizza had four outlets, while Pizza Hut Express had two outlets in 2011. ...  |  read more...

... enthusiasm in developing street stalls/kiosks foodservice. In order to maintain the beauty of the city landscape, the government designed many regulations, requirements that hindered the operations of street stalls/kiosks. Euromonitor International's Street Stalls/Kiosks in Vietnam ...  |  read more...

... the working week. In view of growing demand, players in fast food, 100% takeaway and home delivery as well as street stalls/kiosks offer quick and value meal solutions. Euromonitor International's Consumer Foodservice in Taiwan report ...  |  read more...

... local consumer demands, foreign visitors spending on street stalls/kiosks also supported value growth. Euromonitor International's Street Stalls/Kiosks in Taiwan report offers a comprehensive guide to the size and shape of the market at a national ...  |  read more...

... service targeted towards consumer demand for gourmet or better quality takeaway meals. In 2011, full-service restaurants and café/bars value share of eat-out value sales - which comprises of home delivery and takeaway meals - both... ...  |  read more...