Restaurants are places of business that prepare and serve food, drinks, and desserts to patrons in exchange for money. There are many types of restaurants including formal, semi formal, casual, lunch spots, hotel restaurants, breakfast diners, pizza joints and take out establishments.
Many restaurants specialize in a type of food such as vegetarian, seafood or a certain ethnic theme such as Italian, Greek, or Indian.
Usually, customers of a restaurant will sit at tables and have their orders taken by a waiter or waitress. In fine restaurants there will be a host or hostess to greet customers as they arrive and will also seat them. Other staff in a restaurant will also include chefs, sommeliers, bus boys and dishwashers.
Some of the most unusual restaurants in the world include Dinner in the Sky in Belguim. Here customers dine at a table that is suspended in the air. A restaurant in Texas offers a free meal if you can consume 4.5 lbs of steak, an 8 lb burrito or 5 lbs of pancakes in under an hour. In Bangkok you can dine at a restaurant and be served by robots and in South Africa you can choose to have a meal in a working prison staffed by inmates.
There are millions of restaurants to experience all over the world. Restaurant guides, critics, food magazines and foodie bloggers review and recommend restaurants.
All reports in Restaurants
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April Monthly Deals Roundup - Foodservice
5/17/2012 | published by: Canadean Ltd
... effectively gain an insight into deal activity during the month. Additionally, the report provides an overview of all the partnering, alliances, and M&A deals announced worldwide. What makes this report unique and essential to read? ...
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$300.00
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Belgian Foodservice: The Future of Foodservice to 2016
5/1/2012 | published by: Canadean Ltd
... active across the Belgian foodservice value chain and for new companies considering entering the market. Summary Why was the report written? This report is the result of Canadean’s extensive market and company research covering the ...
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$3,200.00
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Portuguese Foodservice: The Future of Foodservice in Portugal to 2016
5/1/2012 | published by: Canadean Ltd
... for companies active across the Portuguese foodservice value chain, and for new companies considering entering the market. Summary Why was the report written? This report is the result of Canadean’s extensive market and company research ...
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$3,200.00
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Canadian Foodservice: The Future of Foodservice in Canada to 2016
5/1/2012 | published by: Canadean Ltd
... written? This report is the result of Canadean’s extensive market and company research covering the Canadian foodservice industry. It provides detailed analysis of both historic and forecast foodservice industry values at channel level, analysis of ...
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$3,200.00
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Italian Foodservice: The Future of Foodservice to 2016
5/1/2012 | published by: Canadean Ltd
... active across the Italian foodservice value chain, and for new companies considering entering the market. Summary Why was the report written? This report is the result of Canadean’s extensive market and company research covering the ...
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$3,200.00
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Polish Foodservice: The Future of Foodservice to 2016
5/1/2012 | published by: Canadean Ltd
... report is the result of Canadean’s extensive market and company research covering the Polish foodservice industry. It provides detailed analysis of both historic and forecast foodservice industry values at channel level, analysis of the leading ...
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$3,200.00
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U.S. Foodservice, Inc.
5/1/2012 | published by: SGA Lists
... Address (Street, City, State & Zip), US HQ Phone Number & Company Website Address, Ticker Symbol, Most Recent Revenues Reported, Number of Employees and Industry. SGA Business Lists do not include direct-dial phone numbers for ...
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$95.00
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IntelliNews - Polish Tourism, Hotels & Restaurants Report - April 2012
4/23/2012 | published by: Intellinews
... of the latest market developments and news, accompanied by thorough statistics and comments. The report pays particular attention to new development projects and investment inflows in the sector. This sector report is ideal to keep ...
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$285.00
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Full-Service Restaurants in China
4/20/2012 | published by: IBISWorld
... include a large variety of Chinese cuisine as well as foreign cuisine. This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five ...
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$910.00
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Australia Foodservice: The Future of Foodservice in Australia to 2016
4/5/2012 | published by: Canadean Ltd
... written? This report is the result of Canadean’s extensive market and company research covering the Australian foodservice industry. It provides detailed analysis of both historic and forecast foodservice industry values at channel level, analysis of ...
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$3,200.00
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Spain Foodservice: The Future of Foodservice in Spain to 2016
4/5/2012 | published by: Canadean Ltd
... written? This report is the result of Canadean’s extensive market and company research covering the Spanish foodservice industry. It provides detailed analysis of both historic and forecast foodservice industry values at channel level, analysis of ...
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$3,200.00
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US Foodservice: The Future of Foodservice in the US to 2016
4/5/2012 | published by: Canadean Ltd
... report written? This report is the result of Canadean’s extensive market and company research covering the US foodservice industry. It provides detailed analysis of both historic and forecast foodservice industry values at channel level, analysis ...
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$3,200.00
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Top 290 Restaurants (European)
4/1/2012 | published by: Plimsoll Publishing Ltd.
... industry averages.Using the most up-to-date financial information available, the two-page per company analysis provides detailed financial analysis for each organisation. The following are some of the key findings of this new report: 123 of the ...
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$1,300.00
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Sports and Entertainment Arena Foodservice Trends in the U.S.
4/1/2012 | published by: Packaged Facts
... programs. In both cases, foodservice plays a central role, according to Packaged Facts’ Sports & Entertainment Venue Foodservice Trends in the U.S. Borrowing from the restaurant industry—and with significant input from foodservice contractors—venue operators, managers ...
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$3,995.00
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Amusement Park Foodservice Trends in the U.S.
4/1/2012 | published by: Packaged Facts
... and beverage sales at amusement parks are big business, whether the parks are large or small; national, regional or local; sedate or thrilling; driven by teens, families, or a combination of both. Entertainment district growth, ...
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$3,995.00
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Pizza Restaurants in the US - Industry Market Research Report
3/21/2012 | published by: IBISWorld
... size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares.
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$910.00
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Germany Foodservice: The Future of Foodservice in Germany to 2016
3/20/2012 | published by: Canadean Ltd
... report is the result of Canadean’s extensive market and company research covering the Germany foodservice industry. It provides detailed analysis of both historic and forecast industry values at channel level, analysis of the leading companies ...
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$3,200.00
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UK Foodservice: The Future of Foodservice in the United Kingdom to 2016
3/20/2012 | published by: Canadean Ltd
... written? This report is the result of Canadean’s extensive market and company research covering the UK foodservice industry. It provides detailed analysis of both historic and forecast industry values at channel level, analysis of the ...
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$3,200.00
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Netherlands Foodservice: The Future of Foodservice in the Netherlands to 2016
3/20/2012 | published by: Canadean Ltd
... This report is the result of Canadean’s extensive market and company research covering the Netherlands foodservice industry. It provides detailed analysis of both historic and forecast industry values at channel level, analysis of the leading ...
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$3,200.00
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France Foodservice: The Future of Foodservice in France to 2016
3/20/2012 | published by: Canadean Ltd
... report is the result of Canadean’s extensive market and company research covering the France foodservice industry. It provides detailed analysis of both historic and forecast industry values at channel level, analysis of the leading companies ...
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$3,200.00
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Restaurants – Denmark – a snapshot (2011)
3/15/2012 | published by: Mintel - Snapshots
... on expenditure including sales tax in these outlets; market volume is based on numbers of outlets. Market size for Restaurants in Denmark is given in DKK and number of outlets with a minimum of five ...
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$600.00
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Beverages in Consumer Foodservice: What You Drink Is Who You Are
3/5/2012 | published by: Euromonitor International
... beverages can drive sales, branding and customer experience, extending and deepening the consumer connection, for operators both large and small. Euromonitor International's Beverages in Consumer Foodservice: What You Drink Is Who You Are global briefing ...
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$2,000.00
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Restaurants
3/5/2012 | published by: First Research, Inc.
... Restaurants (Olive Garden, Red Lobster). The industry is highly fragmented: the 50 largest companies hold just 20 percent of the market. The industry consists of fullservice restaurants (FSR) and limited service eating places, which include ...
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$129.00
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Restaurants, Bars and Canteens in Indonesia: ISIC 552
3/1/2012 | published by: Euromonitor International
... level. It provides the latest retail sales data, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - ...
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$600.00
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Single Location Full-Service Restaurants in the US - Industry Market Research Report
3/1/2012 | published by: IBISWorld
... to resume eating out. However, restaurants will need to adapt to changing consumer preferences and add healthier items to their menus. Furthermore, profit margins will only marginally increase because of ongoing competition within the saturated ...
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$910.00
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