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Hotel Food Service: market research reports

84

Hotel food service purchasing experiences for profitable, reliable products in the front-and back-of-the-house include menu items, tables and chairs, table and buffet decor, kitchen equipment, and shelving and storage. In addition food safety regulations and practices, restaurant supplies and software and technology can be found in our collection of hotel food service market research reports that provides insights into product and market trends, analysis, opportunities, sales and marketing strategies. Specifics on size, and growth in the US and global markets are also featured.

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Hotel Food Service market research reports and industry analysis

Hotel Foodservice Trends in the U.S.
7/1/2011 | published by: Packaged Facts
... menu, design and technology concepts that are reshaping how hotel guests experience hotel food and beverage offerings. When executed well, these concepts are bringing music to hotel operators’ ears, according to Packaged Facts’ Hotel Foodservice ...  |  more...
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$3,595.00
The 2011-2016 World Outlook for Hotel Food Service
1/20/2011 | published by: Icon Group International, Inc.
... in question (in millions of U.S. dollars), the percent share the country is of the region and of the globe. These comparative benchmarks allow the reader to quickly gauge a country vis-à-vis others. Using econometric ...  |  more...
$795.00
The 2009 Report on Hotel Food Service: World Market Segmentation by City
5/1/2009 | published by: Icon Group International, Inc.
... as opposed to regions, continents, or countries. This report covers the top 2000 cities in over 200 countries. It does so by reporting the estimated market size (in terms of latent demand) for each major ...  |  more...
$795.00
The 2009-2014 World Outlook for Hotel Food Service
9/27/2008 | published by: Icon Group International, Inc.
... in question (in millions of U.S. dollars), the percent share the country is of the region and of the globe. These comparative benchmarks allow the reader to quickly gauge a country vis-à-vis others. Using econometric ...  |  more...
$795.00
The 2007-2012 Outlook for Hotel Food Service in the United States
11/1/2006 | published by: Icon Group International, Inc.
... across some 12,900 cities in the United States. For each city in question, the percent share the city is of it’s state and of the United States is reported. These comparative benchmarks allow the reader ...  |  more...
$495.00