Pasta in Venezuela

The Venezuelan government reduced the production quota of dried pasta under the pricing control scheme. In Official Gazette No. 39,861 of 9 February 2012, the Ministries of Trade, Agriculture, and Lands, reported a reduction of 80% to 70% in the production quota of wheat pasta with regulated price. That is, 70% of total production of dried pasta must be basic varieties that are under pricing controls. In the past, the quota was set at 80%. It is expected that this reduction in production rates...

Euromonitor International's Pasta in Venezuela report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2007-2011, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2016 illustrate how the market is set to change.

Product coverage: Canned/Preserved Pasta, Chilled/Fresh Pasta, Dried Pasta.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Pasta market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.

Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.