2014 was beneficial for sales of fresh food. Fresh food registered total volume growth thanks to increasingly healthy eating patterns. Consumers became increasingly aware of healthy eating, due to rising concerns about obesity, diabetes and heart disease, thanks to information campaigns. In addition, product offers were wider, leading consumers to move to fresh food thanks to more affordable retail prices on average, and promotional campaigns were seen thanks to the growing presence of...
Euromonitor International's Fresh Food in France report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2010-2014, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market – be they new product developments, consumption patterns and distribution data. Forecasts to 2019 illustrate how the market is set to change.
Product coverage: Eggs, Fish and Seafood, Fruits, Meat, Nuts, Pulses, Starchy Roots, Sugar and Sweeteners, Vegetables.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
Get a detailed picture of the Fresh Food market;
Pinpoint growth sectors and identify factors driving change;
Understand the competitive environment, the market’s major players and leading brands;
Use five-year forecasts to assess how the market is predicted to develop.
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