Consumer Foodservice By Location in Spain
The continuation of the economic recession remained the main burden for the performance of consumer foodservice, negatively affecting sales of all foodservice locations during 2013. As one in four Spanish workers are currently out of work, and many others have a high degree of fear and uncertainty regarding their labour situation, for the most part consumers have opted to minimise unnecessary spending, using their disposable incomes to cover more basic needs. The rising cocooning trend...
Euromonitor International's Consumer Foodservice by Location in Spain report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2018 illustrate how the market is set to change.
Product coverage: Consumer Foodservice Through Leisure, Consumer Foodservice Through Lodging, Consumer Foodservice Through Retail, Consumer Foodservice Through Standalone, Consumer Foodservice Through Travel.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Consumer Foodservice by Location market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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