Cheese in Dominican Republic

Euromonitor International
November 26, 2013
49 Pages - SKU: EP5212229
Countries covered: Dominican Republic

Cheese in Dominican Republic

During 2013 the consumption of packaged hard cheese is expected to increase 3% in volume terms as consumers prefer the convenience in terms of purchasing, since waiting at deli counters can be time consuming. Supermarkets/hypermarkets established alliances with hard cheese manufacturers to pre-slice and package unpackaged hard cheese and these are refreshed daily on chilled shelves.

Euromonitor International's Cheese in Dominican Republic report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2008-2012, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2017 illustrate how the market is set to change.

Product coverage: Processed Cheese, Unprocessed Cheese.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
  • Get a detailed picture of the Cheese market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.

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