Bakery Products - Venezuela

The breakfast cereals range registered positive growth in 2009, increasing 3% in retail volume sales. Venezuelans continued to regard breakfast cereals as convenient breakfast options. Many households who look to save time in the morning eat breakfast cereals, especially during the working week and school week in place of a traditional hot breakfast. Venezuela continued to have one of the highest per capita consumption rates of breakfast cereals in Latin America in 2009, supported by its long...

Euromonitor International's Breakfast cereals in Venezuela report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2004-2008, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2013 illustrate how the market is set to change.

Product coverage: Bread, Cakes, Hot cereals, Pastries, RTE cereals, Savoury biscuits and crackers, Sweet biscuits

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Packaged Food industry;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.