Solid Fats Market in the US to 2014 (Oils and Fats)


July 18, 2011
30 Pages - SKU: DFMN6461844
License type:
Table of Contents Search inside this report Related Reports Detailed Contents
Countries covered: United States

This report is one of many market databooks covering key aspects of Solid Fats market overview and forecasts:
  • Solid fats - Compound cooking fats (CCF) - Solid combined animal and vegetable fat used for cooking. Sold normally in block form.
  • Solid fats - Lard - Solid condensed animal fat used for cooking. Sold normally in block form.
  • Solid fats - Shortening - Solid hydrogenated vegetable fat used for cooking. Sold normally in block form.

Introduction

Solid Fats Market in the US to 2014 (Oils and Fats) is a comprehensive resource for solid fats market data from 2004 to 2014 and market/company shares for 2008-09.This report also provides data on expenditure and consumption as well as key distribution channels, and reveals the leading companies in the US solid fats market.

Features and Benefits:
  • Identify key market segments by analyzing market size data (value & volume) for the solid fats market
  • Design business strategies by gaining insight into quantitative market trends over 2004-09 and expectations for 2010-14
  • Identify key companies in the solid fats market in the US and design M&A strategies by analyzing market share data
  • Predict how consumer preferences will change in the future by analysis of expenditure and consumption information from 2004 to 2014
Highlights
  • The solid fats market in the US increased at a compound annual growth rate of 2.3% between 2004 and 2009.
  • The shortening segment led the solid fats market in the US in 2009, with a share of 60.4%.
  • The leading player in solid fats market in the US is The J.M. Smucker Company.
Key questions answered
  • Which will be the fastest growing segment within the solid fats market in the US?
  • How will the forecast growth differ from the historic growth exhibited by the solid fats market in the US?
  • Which company accounted for the largest share of the US solid fats market in 2009?
  • How will consumption and expenditure patterns change from 2004 to 2014?



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