German Consumer Footfall and Expenditure In Foodservice Channels


December 16, 2011
28 Pages - SKU: CANL6727690
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Table of Contents Search inside this report Related Reports
1 Introduction
1.1 What is this Report About?
1.2 Definitions
1.3 Methodology
1.3.1 Introduction
1.3.2 Large scale, international, program of online consumer surveys
1.3.3 Nationally Representative results (age, gender)
1.3.4 Data analysis and report writing
2 Consumer Footfall by Foodservice Channel
2.1 Consumer Footfall: Foodservice Channel Comparison by Visit
2.1.1 Range of visit
2.1.2 Average number of visits
2.2 Consumer Footfall: Foodservice Channel Comparison by Gender
2.3 Consumer Footfall: Foodservice Channel Comparison by Age Group
2.4 Consumer Footfall: Foodservice Channel Comparison by Children in Household
2.5 Consumer Footfall: Foodservice Channel Comparison by Annual Income
3 Consumer Foodservice Expenditure
3.1 Expenditure on Food by Channel
3.1.1 Range of expenditure
3.1.2 Average expenditure per month
3.2 Expenditure on Foodservice Channels: Comparison by Gender
3.3 Expenditure on Foodservice Channels: Comparison by Age Group
3.4 Expenditure on Foodservice Channels: Comparison by Children in Household
3.5 Expenditure on Foodservice Channels: Comparison by Annual Income
4 Appendix
4.1 About Canadean
4.2 Disclaimer
List of Tables
Table 1: Consumer Footfall: Channel Comparison (Average Visits per Month), 2011
Table 2: Consumer Footfall: Top Channels Across Age Groups, 2011
Table 3: Consumer Footfall: Top Channels Across Different Annual Income Groups, 2011
Table 4: Expenditure on Foodservice Channels (%), 2011
Table 5: Average Expenditure on Foodservice Channels (EUR), 2011
Table 6: Expenditure on Foodservice Channels: Top Three Channels Across Age Groups, 2011
Table 7: Expenditure on Foodservice Channels: Top Three Channels by Annual Income, 2011
List of Figures
Figure 1: Consumer Footfall: Channel Comparison (Average Visits per Month), 2011
Figure 2: Consumer Footfall: Top Channels Across Age Groups, 2011
Figure 3: Consumer Footfall: Top Channels Across Different Annual Income Groups, 2011
Figure 4: Expenditure on Foodservice Channels (%), 2011
Figure 5: Average Expenditure on Foodservice Channels (EUR), 2011
Figure 6: Expenditure on Foodservice Channels: Top Three Channels Across Age Groups, 2011
Figure 7: Expenditure on Foodservice Channels: Top Three Channels by Annual Income, 2011
 
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