Future of High Intensity Sweeteners in China

China is an important production area of high intensity sweeteners (HIS) in the world, exporting over 60.0% of its output in 2011. After experiencing the depression brought by the impact of 2008 global financial crisis, HIS production in China has gradually recovered since H2 2009. Compared with 2010, some kinds of HIS such as sucralose saw a great rise in output, while some varieties witness reversed changes, like stevia sweetener. What's the latest production dynamics in the whole industry and details of specific varieties? How about the major reason behind the situation? Since HIS made in China are export-oriented, China’s international trade of the products is also a focus in this report.

What you can learn from this report is not limited to the contents above—consumption details of HIS are also available. The products are mainly used to producer food and beverages, and applied to the production of pharmaceuticals, toothpaste and so on. This report shows you the detailed consumption patterns HIS in 2011 and their consumption in specific segments of food and beverages.

Besides, through this report you can also find out what other changes have taken place in China's HIS industry from 2011 to 2012. Want to know the future development trend of the industry in China? Read this report!

This report combines CCM's expertise in HIS market research. Highlights of this report are as follows:

• Production, demand and international trade of HIS in China;
• Production, planting situation, demand and international trade of sucrose in China;
• Production, demand and international trade of major kinds of sugar alcohols in China.
• What can you benefit from the report?
• Vital business intelligence of China's HIS industry before entering the competition market and grasp commercial opportunities; keep informed of your competitors and their activities in China;
• Deep understanding of key factors influencing the development of HIS industry and find out its development tendency.