The Worldwide Avocado Market 2005

The Apex Group
August 31, 2005
47 Pages - SKU: ODS1175801
License type:
Countries covered: Global

According to United Nations Food and Agriculture Organisation (FAO), world avocado production in 2004 stood at nearly 3.2 million metric tons - representing a rise of 1.1 million tons on 1994’s production.

Whilst Mexico still accounts for almost one third of production (32.5% in 2004), growth in other producing nations has largely been responsible for the overall upturn in production. High growth areas include Asia and the Pacific, which, according to the FAO, will represent some 11% of production by 2010.

This report presents key measures and information regarding the avocado market, from several perspectives:
  • Worldwide production
  • Avocado Export and Market Supply, including:
    o Seasonality & Time to Market
    o Varieties
    o Fresh avocado versus processed produce
    o Domestic Consumption
  • Top Five export country overviews
  • Avocado Market Demand, including:
    o Domestic Consumption
    o Re-trade
  • Top Five Import Country Overviews & Other Key Market Statistics, including Case Studies
The Worldwide Avocado Market 2005 quantifies and qualifies events in the major markets for avocados using data and information from an array of sources, including the Food and Agricultural organisation of the United Nations, national and international grower, packer and exporter trade associations, trade press and industry experts.


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